
Dining Room Menu Items
Made to Order Omelet Bar
Egg White Option Per Request
Scrambled Eggs




Nutrition Info | |
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Number of Servings: 1 (120 g per serving) | |
Ingredients: Scrambled Eggs, 2014 | |
Notes: Per 1/2 cup: vegetarian; milk and eggs | |
Calories (kcal) | 140.00 |
Calories from Fat | 72.00 |
Fat (g) | 8.00 |
Saturated Fat (g) | 3.00 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 375.00 |
Sodium (mg) | 130.00 |
Carbohydrates (g) | 3.00 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 2.00 |
Protein (g) | 12.00 |
Vitamin A - IU (IU) | 400.00 |
Vitamin C (mg) | 0 |
Calcium (mg) | 80.00 |
Iron (mg) | 1.80 |
Buttermilk Biscuits & Sausage Gravy
SNC made country gravy with breakfast sausage...
Nutrition Info | |
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Number of Servings: 3 (124.02 g per serving) | |
Ingredients: Sausage, pork, raw; Flour, white, unbleached, enriched; Milk, 2%, w/add vit A & D; Water, tap, municipal; SNC Chicken Base; Salt, table; Spice, pepper, black, ground; Biscuit | |
Notes: Per each with 1/4 gravy: wheat, milk, soy | |
Calories (kcal) | 319.56 |
Calories from Fat | 150.65 |
Fat (g) | 16.74 |
Saturated Fat (g) | 7.32 |
Trans Fatty Acid (g) | 0.06 |
Cholesterol (mg) | 19.46 |
Sodium (mg) | 924.32 |
Carbohydrates (g) | 33.58 |
Dietary Fiber (g) | 1.08 |
Total Sugars (g) | 2.62 |
Protein (g) | 8.49 |
Vitamin A - IU (IU) | 43.32 |
Vitamin C (mg) | 0.20 |
Calcium (mg) | 18.57 |
Iron (mg) | 0.36 |
Fried Eggs


Nutrition Info | |
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Number of Servings: 1 (50.67 g per serving) | |
Ingredients: Eggs, whole, lrg, fried; Ever-Rich Liquid Butter | |
Notes: Per each: egg | |
Gram Weight (g) | 50.67 |
Calories (kcal) | 130.16 |
Calories from Fat | 101.44 |
Fat (g) | 11.49 |
Protein (g) | 6.26 |
Carbohydrates (g) | 0.38 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 0.18 |
Sodium (mg) | 575.22 |
Chef's Choice Breakfast Potato
Allergens will vary
JUST Egg Vegan Scramble per request
Plant based egg alternate
Just ask the Grill chef!
Just ask the Grill chef!



Yogurt Parfait Bar
Greek or traditional yogurt, SNC homemade granola, honey and fresh fruit...now customize your own
Gluten free option without the granola.
Gluten free option without the granola.



Nutrition Info | |
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Number of Servings: 1 (147.42 g per serving) | |
Ingredients: Greek Yogurt Vanilla Nonfat; SNC Low Fat Granola; Pears, fresh, sliced; Honey | |
Notes: Per each: vegetarian; wheat, milk | |
Calories (kcal) | 193.93 |
Protein (g) | 10.46 |
Carbohydrates (g) | 34.58 |
Dietary Fiber (g) | 2.55 |
Total Sugars (g) | 22.65 |
Fat (g) | 2.07 |
Saturated Fat (g) | 0.57 |
Cholesterol (mg) | 3.82 |
Sodium (mg) | 62.10 |
Peanut Butter Apple Baked Oatmeal
Find it at the salad bar
Ham and Cheese Hashbrown Bake


GF Vegan Waffles
Located in the Allergen Cooler
Ready-to-toast
Ready-to-toast



Nutrition Info | |
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Number of Servings: 1 (76 g per serving) | |
Ingredients: GF Waffle Mix, Golden Malted; Water, tap, municipal | |
Notes: Per each:Contains soy Vegan | |
Calories (kcal) | 120.00 |
Protein (g) | 5.00 |
Carbohydrates (g) | 27.00 |
Dietary Fiber (g) | 1.00 |
Total Sugars (g) | 5.00 |
Fat (g) | 0 |
Saturated Fat (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 331.14 |
GF Assorted Cereals
Blueberry Lemon Bread
SNC homemade!
GF Vegan Apple Cinnamon Streusel Muffins



Baked Cod in Lemon Sauce
Cold water white fish with a lemon butter sauce

Nutrition Info | |
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Number of Servings: 1 (132.54 g per serving) | |
Ingredients: Fish, cod, Atlantic, fillet, bkd/brld; Ever-Rich Liquid Butter; Water, tap, municipal; Milk, 2%, w/add vit A & D; Cream, half & half; Flour, white, unbleached, enriched; Juice, lemon, fresh; Salt, table; Spice, pepper, white; Base, vegetable, w/o msg, low sod, vegetarian, FS | |
Notes: Per 4oz pc: fish, soy, wheat, milk | |
Calories (kcal) | 155.63 |
Calories from Fat | 62.23 |
Fat (g) | 7.17 |
Saturated Fat (g) | 1.73 |
Trans Fatty Acid (g) | 0.03 |
Cholesterol (mg) | 46.49 |
Sodium (mg) | 697.11 |
Carbohydrates (g) | 3.38 |
Dietary Fiber (g) | 0.07 |
Total Sugars (g) | 0.83 |
Protein (g) | 19.04 |
Vitamin A - IU (IU) | 127.89 |
Vitamin C (mg) | 0.98 |
Calcium (mg) | 38.01 |
Iron (mg) | 0.48 |
Garlic & Herb Linguine
Chef's Choice Fresh Vegetable Blend
Rustic Baguette
Hawaiian Huli Huli Chicken Bowl
Popcorn chicken, jasmine rice, fresh pineapple grilled and sweet huli huli sauce. Veggie chik'n option available upon request

Nutrition Info | |
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Number of Servings: 1 (263.65 g per serving) | |
Ingredients: Jasmine Rice; Popcorn Chicken Brakebush; Pineapple, fresh; Huli Huli Sauce; Oil, vegetable, low saturated fat, USDA | |
Notes: Per bowl: contains wheat, soy, egg, milk | |
Calories (kcal) | 428.17 |
Protein (g) | 12.79 |
Carbohydrates (g) | 56.10 |
Dietary Fiber (g) | 2.35 |
Total Sugars (g) | 14.81 |
Fat (g) | 16.66 |
Saturated Fat (g) | 2.14 |
Cholesterol (mg) | 20.01 |
Sodium (mg) | 191.86 |
Hawaiian Huli Huli Veggie Bowl
Thin Crust Crab Rangoon Pizza
Cream cheese, surimi crab, thai chile sauce, crispy crust
Nutrition Info | |
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Number of Servings: 16 (79.85 g per serving) | |
Ingredients: Hand Tossed Pizza Dough; Whipped cream cheese-CAF; Sweet Red Chile Sauce; Spice, garlic, pwd; Crab, Alaska king, imit f/surimi; Cheese, mozzarella, part skim; Onion, green, tops & bulb, fresh, chpd; Salad Topping, wonton strips, svg | |
Notes: Per slice: contains fish, shellfish, wheat, soy, milk, egg | |
Calories (kcal) | 198.56 |
Protein (g) | 7.37 |
Carbohydrates (g) | 24.21 |
Dietary Fiber (g) | 0.78 |
Total Sugars (g) | 6.54 |
Fat (g) | 7.88 |
Saturated Fat (g) | 4.66 |
Cholesterol (mg) | 27.36 |
Sodium (mg) | 468.47 |
Pepperoni Pan Pizza
SNC handmade slices
Cheese Pan Pizza



Nutrition Info | |
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Number of Servings: 14 (62.77 g per serving) | |
Ingredients: Cheese, mozzarella, shredded; Chef Dan's Pizza Sauce; Hand Tossed Pizza Dough | |
Notes: milk and wheat; meated pizzas contain pork | |
Calories (kcal) | 141.69 |
Protein (g) | 7.92 |
Carbohydrates (g) | 19.57 |
Dietary Fiber (g) | 0.82 |
Total Sugars (g) | 1.84 |
Fat (g) | 4.06 |
Saturated Fat (g) | 2.18 |
Cholesterol (mg) | 9.19 |
Sodium (mg) | 330.00 |
Pasta Bar
Al dente pasta & marinara = vegan
with SNC made alfredo = vegetarian
gluten free pasta available at the allergen station
with SNC made alfredo = vegetarian
gluten free pasta available at the allergen station
Turkey Spaetzle Soup
Think chicken dumpling with lean roasted turkey

Nutrition Info | |
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Number of Servings: 3 (187.36 g per serving) | |
Ingredients: Water, tap, municipal; Wisconsin Blend Vegetables; Spaetzle Dumplings; Turkey, avg, light meat, w/o skin, rstd; Celery, fresh, diced; Onion, yellow, fresh, chpd; SNC Chicken Base; Turkey Base Sysco; Spice, garlic, pwd; Spice, pepper, black, ground; SAUCE, PEPPER, TABASCO, READY-TO-SERVE | |
Notes: Per 3/4 cup: wheat, milk, egg | |
Calories (kcal) | 92.75 |
Protein (g) | 7.73 |
Carbohydrates (g) | 11.35 |
Dietary Fiber (g) | 1.40 |
Total Sugars (g) | 1.57 |
Fat (g) | 1.46 |
Saturated Fat (g) | 0.55 |
Cholesterol (mg) | 33.16 |
Sodium (mg) | 709.70 |
Vegetable Belizean Caldo
Citrus, cilantro, lime, cloves add a flavorful twist. Vegan.



Mexican Street Corn & Turkey Asada Bowl
Mexican Street Corn & Black Bean Bowl
Romaine Caprese Salad



Nutrition Info | |
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Number of Servings: 1 (88.5 g per serving) | |
Ingredients: Tomatoes, red, fresh, year round avg, chpd/sliced; Cheese, mozzarella, fresh, balls, bites, svg; Herb, basil, leaf, fresh; Spice, pepper, black, ground; Lettuce, romaine, fresh, shred; Balsamic Vinaigrette | |
Notes: Per cup: vegetarian; contains milk, egg | |
Gram Weight (g) | 88.50 |
Calories (kcal) | 158.20 |
Calories from Fat | 119.89 |
Fat (g) | 13.32 |
Protein (g) | 4.91 |
Carbohydrates (g) | 4.86 |
Dietary Fiber (g) | 0.70 |
Total Sugars (g) | 3.06 |
Sodium (mg) | 18.57 |
Cucumber Salad with Sour Cream & Dill
Creamy summer salad classic!



Nutrition Info | |
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Number of Servings: 6 (79.87 g per serving) | |
Ingredients: Cucumber, w/skin, fresh, slices; Sour Cream, light; Dressing, mayonnaise, light; Onion, yellow, fresh, chpd; Vinegar, white, distilled; Sugar, white, granulated; Salt, table; Spice, paprika | |
Notes: Per 1/2 cup: contains milk, egg; vegetarian | |
Calories (kcal) | 72.71 |
Protein (g) | 0.88 |
Carbohydrates (g) | 4.80 |
Dietary Fiber (g) | 0.32 |
Total Sugars (g) | 2.22 |
Fat (g) | 5.71 |
Saturated Fat (g) | 1.53 |
Cholesterol (mg) | 9.10 |
Sodium (mg) | 121.29 |
Deli Tuna Salad
GF Huli Huli Chicken Bowl
GF chicken, jasmine rice, fresh pineapple grilled and sweet huli huli sauce
Vegan without the meat
Vegan without the meat


Nutrition Info | |
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Number of Servings: 1 (235.3 g per serving) | |
Ingredients: Jasmine Rice; GF Chicken Strips; Pineapple, fresh; Huli Huli Sauce; Oil, vegetable, low saturated fat, USDA | |
Notes: Per bowl: contains soy | |
Calories (kcal) | 349.73 |
Protein (g) | 10.37 |
Carbohydrates (g) | 42.83 |
Dietary Fiber (g) | 1.45 |
Total Sugars (g) | 13.81 |
Fat (g) | 14.92 |
Saturated Fat (g) | 1.30 |
Cholesterol (mg) | 21.58 |
Sodium (mg) | 657.26 |
Jasmine Rice***
Vegan - LOW FODMAP
Gluten Free
Big 9 Allergen Free
Gluten Free
Big 9 Allergen Free
Grilled Pork Chop***
Vegan Caesar Salad
Housemade Caesar, romaine, crispy tortilla strips, feathered Parmesan on the side per request
Big 8 Allergen free option
Big 8 Allergen free option



Nutrition Info | |
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Number of Servings: 16 (74.09 g per serving) | |
Ingredients: Lettuce, romaine, fresh, shred; Eggless Mayo, Burman's; Chips, tortilla, corn, tri-color, restaurant; Juice, lemon, fresh; Oil, vegetable, low saturated fat, USDA; Sauce, soy, naturally brewed; Garlic, minced, wet; Seasoning, bread, garlic herb blend | |
Notes: Per bowl: contains soy; vegan | |
Calories (kcal) | 210.95 |
Protein (g) | 1.33 |
Carbohydrates (g) | 8.18 |
Dietary Fiber (g) | 1.14 |
Total Sugars (g) | 0.57 |
Fat (g) | 19.26 |
Saturated Fat (g) | 2.64 |
Cholesterol (mg) | 0 |
Sodium (mg) | 183.69 |
Chef's Choice Fresh Vegetable Blend
Vegan - Gluten Free - Big 9 allergen free
Spiced Chickpea Stew with Greens & Turmeric
Vegan stew of coconut milk, ginger, gojuchang chiles
A nutritional powerhouse
A nutritional powerhouse



Mint Chocolate Chip Cookie
Snickers Peanut Fluff
GF Vegan Chocolate Cake with Mocha Icing
Yum!


Nutrition Info | |
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Number of Servings: 32 (81.2 g per serving) | |
Ingredients: GF Chocolate Cake Mix, Hodgson; Rice Milk, original; Shortening, vegetable, FS; Egg Substitute, egg replacer, dry mix; Flavor, vanilla extract; Mocha Icing | |
Notes: Per each: no allergens; vegan | |
Calories (kcal) | 257.42 |
Protein (g) | 2.55 |
Carbohydrates (g) | 41.18 |
Dietary Fiber (g) | 2.06 |
Total Sugars (g) | 27.42 |
Fat (g) | 9.41 |
Saturated Fat (g) | 4.41 |
Cholesterol (mg) | 0 |
Sodium (mg) | 141.55 |
Salmon with Whole Grain Mustard Sauce
Baked, seasoned and lightly sauced
Herbed Mediterranean Couscous
Pearl couscous, Italian herbs, minced veggies. Vegan.


Nutrition Info | |
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Number of Servings: 2 (73.01 g per serving) | |
Ingredients: Water, tap, municipal; Couscous, giant pearl, tstd, all natural, dry; Carrots, fresh, grated; Oil, olive blend; Seasoning, Italian medley; Garlic, minced, wet; Salt, table; Onion, green, tops & bulb, fresh, chpd | |
Notes: Per 1/2 cup: contains wheat; vegan | |
Calories (kcal) | 93.23 |
Protein (g) | 2.56 |
Carbohydrates (g) | 18.47 |
Dietary Fiber (g) | 1.09 |
Total Sugars (g) | 0.63 |
Fat (g) | 0.66 |
Saturated Fat (g) | 0.13 |
Cholesterol (mg) | 0 |
Sodium (mg) | 54.05 |
Balsamic Roasted Brussel Sprouts & Carrots
Vegan - gluten free - super tasty!
Beef Chimichangas w/ Texas Chili Gravy
Yellow Rice



Nutrition Info | |
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Number of Servings: 2 (106.21 g per serving) | |
Ingredients: Yellow Rice Dry; Water, tap, municipal | |
Notes: Per 1/2 cup: contains soy, chicken stock | |
Gram Weight (g) | 106.21 |
Calories (kcal) | 97.50 |
Calories from Fat | 0 |
Fat (g) | 0 |
Protein (g) | 2.00 |
Carbohydrates (g) | 15.00 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 0 |
Sodium (mg) | 377.35 |
Southwest Black Beans


Garlic Breadsticks
Oven baked - garlic butter goodness!
Garden Fresh Salad Bar



Asian Honey Chicken
Jasmine Rice




Nutrition Info | |
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Ingredients: Rice, jasmine, dry; Water, tap, municipal | |
Notes: Per 1/2 cup: vegan; no allergens | |
Gram Weight (g) | 107.91 |
Calories (kcal) | 105.60 |
Calories from Fat | 0 |
Fat (g) | 0 |
Protein (g) | 1.98 |
Carbohydrates (g) | 23.76 |
Dietary Fiber (g) | 0.66 |
Total Sugars (g) | 0 |
Sodium (mg) | 2.35 |
Stir Fried Vegetable Blend



GF Garlic & Vegetable Noodles
Assorted Desserts
GF Vegan Baker's Choice Dessert
Vegan Mint Chocolate Chip Ice Cream


Boneless Chicken Wing Bar
Breaded and deep fried...tossed with BBQ, Buffalo or Teriyaki
Veggie chik'n per request
Veggie chik'n per request

Nutrition Info | |
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Number of Servings: 1 (93.55 g per serving) | |
Ingredients: RTC Bread Boneless Chicken Wings, 2018; Oil, vegetable, low saturated fat, USDA | |
Notes: Per 3 oz: contains wheat; deep fried | |
Calories (kcal) | 300.98 |
Protein (g) | 6.77 |
Carbohydrates (g) | 20.32 |
Dietary Fiber (g) | 2.26 |
Total Sugars (g) | 0.75 |
Fat (g) | 25.06 |
Saturated Fat (g) | 3.64 |
Cholesterol (mg) | 33.87 |
Sodium (mg) | 940.80 |
Lemon Pepper Chicken Wings
BBQ Boneless Wings
Breaded boneless wings, crispy breading and Sweet Baby Ray's BBQ
Nutrition Info | |
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Number of Servings: 1 (110.5 g per serving) | |
Ingredients: Breaded Chicken Wings, Silverbrook; Oil, vegetable, low saturated fat, USDA; BBQ Sauce Sweet Baby Ray's | |
Notes: Per 3 each: contains wheat; deep fried | |
Calories (kcal) | 285.72 |
Calories from Fat | 169.72 |
Fat (g) | 19.00 |
Saturated Fat (g) | 3.15 |
Trans Fatty Acid (g) | 0.21 |
Cholesterol (mg) | 35.00 |
Sodium (mg) | 735.00 |
Carbohydrates (g) | 15.50 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 8.00 |
Protein (g) | 13.00 |
Vitamin A - IU (IU) | 100.00 |
Vitamin C (mg) | 1.80 |
Calcium (mg) | 0 |
Iron (mg) | 0.72 |
Buffalo Boneless Wings
Boneless wings with crispy breading and fiery Frank's Hot Sauce
Nutrition Info | |
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Number of Servings: 1 (120.35 g per serving) | |
Ingredients: Breaded Chicken Wings, Silverbrook; Oil, vegetable, low saturated fat, USDA; Sauce, Buffalo wing, made w/hydrogenated oil | |
Notes: Per 3 each: contains wheat; deep fried | |
Calories (kcal) | 258.26 |
Calories from Fat | 173.27 |
Fat (g) | 19.39 |
Saturated Fat (g) | 3.22 |
Trans Fatty Acid (g) | 0.26 |
Cholesterol (mg) | 35.00 |
Sodium (mg) | 298.74 |
Carbohydrates (g) | 7.82 |
Dietary Fiber (g) | 0.37 |
Total Sugars (g) | 0.45 |
Protein (g) | 13.18 |
Vitamin A - IU (IU) | 604.62 |
Vitamin C (mg) | 0.15 |
Calcium (mg) | 3.40 |
Iron (mg) | 0.89 |
GF Skin on French Fries with Sea Salt


Gardein Vegan Chik'n Nuggets
Smothered Pork Chops
Hot grilled chops smothered southern style
Nutrition Info | |
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Number of Servings: 1 (170.13 g per serving) | |
Ingredients: Pork, chop, blade loin, lean, w/bone, brld; Water, tap, municipal; Mushrooms, cnd, drnd, pces/slices; Roux; SNC Chicken Base; Base, pork, FS; Kitchen Bouquet; Sauce, worcestershire, FS; Spice, pepper, white; Spice, garlic, pwd | |
Notes: Per 1/4 cup gravy + 4oz chop: pork, chicken, wheat, soy | |
Calories (kcal) | 250.92 |
Calories from Fat | 118.06 |
Fat (g) | 13.16 |
Saturated Fat (g) | 4.05 |
Trans Fatty Acid (g) | 0.11 |
Cholesterol (mg) | 94.33 |
Sodium (mg) | 270.64 |
Carbohydrates (g) | 2.51 |
Dietary Fiber (g) | 0.50 |
Total Sugars (g) | 0.47 |
Protein (g) | 29.04 |
Vitamin A - IU (IU) | 76.43 |
Vitamin C (mg) | 0.02 |
Calcium (mg) | 66.56 |
Iron (mg) | 1.25 |
Whipped Potatoes



Nutrition Info | |
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Number of Servings: 39 (116.13 g per serving) | |
Ingredients: Simplot Traditions Mashed Potato Mix; Water, tap, municipal | |
Notes: Per 1/2 cup: vegetarian; milk | |
Calories (kcal) | 73.95 |
Protein (g) | 1.64 |
Carbohydrates (g) | 13.97 |
Dietary Fiber (g) | 1.64 |
Total Sugars (g) | 0.82 |
Fat (g) | 1.23 |
Saturated Fat (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 323.35 |
Whole Green Beans




Nutrition Info | |
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Ingredients: Beans, green, whole, fzn, FS | |
Notes: Per 1/2 cup: vegan; no allergens | |
Gram Weight (g) | 113.40 |
Calories (kcal) | 40.02 |
Calories from Fat | 0 |
Fat (g) | 0 |
Protein (g) | 1.33 |
Carbohydrates (g) | 8.00 |
Dietary Fiber (g) | 2.67 |
Total Sugars (g) | 2.67 |
Sodium (mg) | 0 |
GF Broccoli Cheese Soup

Vegetarian

Nutrition Info | |
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Ingredients: Ever-Rich Liquid Butter; Onion, yellow, fresh, chpd; Flour, white, unbleached, enriched; Cornstarch; Spice, paprika; Salt, table; Spice, pepper, white; Milk, 2%, w/add vit A & D; Cream, half & half; Water, tap, municipal; Cheese Product, American, cold pack; Broccoli, chpd, ckd f/fzn, drnd; Base, vegetable, w/o msg, low sod, vegetarian, FS | |
Notes: Per 3/4 cup: vegetarian: contains wheat, milk, soy | |
Gram Weight (g) | 171.33 |
Calories (kcal) | 181.73 |
Calories from Fat | 117.98 |
Fat (g) | 13.40 |
Protein (g) | 6.78 |
Carbohydrates (g) | 10.03 |
Dietary Fiber (g) | 1.01 |
Total Sugars (g) | 2.03 |
Sodium (mg) | 904.44 |
Pasta & Marinara
Fire Braised Pork
Smoky! Served with Applewood Bacon BBQ


Nutrition Info | |
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Number of Servings: 1 (85.05 g per serving) | |
Ingredients: Fire Braised Pork Shoulder, Hormel | |
Notes: Per 3oz: no allergens | |
Calories (kcal) | 140.08 |
Protein (g) | 19.01 |
Carbohydrates (g) | 0 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 0 |
Fat (g) | 7.00 |
Saturated Fat (g) | 2.50 |
Cholesterol (mg) | 70.04 |
Sodium (mg) | 250.14 |
GF Naked Chicken Wings
GF French Fries with Sea Salt
vegan
dedicated deep fryer
dedicated deep fryer
M&M Cookie Bars

GF Vegan Chocolate Chip Blondies
Vegan


Design Your Own Omelet Bar
Pick your ingredients - made-to-order
traditional egg and egg beater omelets
All items gluten free
traditional egg and egg beater omelets
All items gluten free



Nutrition Info | |
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Number of Servings: 1 (141.97 g per serving) | |
Ingredients: Eggs, scrambled, fzn mixture | |
Notes: one plain omelet: contains egg, milk | |
Gram Weight (g) | 141.97 |
Calories (kcal) | 191.67 |
Calories from Fat | 71.56 |
Fat (g) | 7.95 |
Protein (g) | 18.60 |
Carbohydrates (g) | 10.65 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 10.65 |
Sodium (mg) | 230.00 |
Johnny Cakes with Berries & Cream
Pie it high with strawberry sauce and whipped cream
Nutrition Info | |
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Number of Servings: 1 (125.65 g per serving) | |
Ingredients: Milk, 2%, w/add vit A & D; Buttermilk Pancake Mix Katy's; Corn Muffin Mix; Eggs, whole, raw, extra lrg; Margarine & Butter, blend, w/soybean oil; Whipped cream cheese-CAF; Strawberries, swtnd, fzn, thawed, whole | |
Notes: Per each: milk, egg, wheat, soy; vegetarian | |
Calories (kcal) | 282.77 |
Protein (g) | 6.48 |
Carbohydrates (g) | 31.12 |
Dietary Fiber (g) | 1.21 |
Total Sugars (g) | 12.63 |
Fat (g) | 15.38 |
Saturated Fat (g) | 7.91 |
Cholesterol (mg) | 62.25 |
Sodium (mg) | 487.76 |
Country Potato Casserole

favorite
Nutrition Info | |
---|---|
Ingredients: Salt, table; Spice, pepper, black, ground; Onion, yellow, fresh, chpd; Sour Cream, light; Cheese, cheddar, shredded; Soup, cream of chicken, cond, cnd; Cereal, Corn Flakes; Ever-Rich Liquid Butter; Potatoes, peeled, ckd, diced | |
Notes: Per 1/2 cup: contains wheat, soy, milk, chicken stock | |
Gram Weight (g) | 95.22 |
Calories (kcal) | 143.19 |
Calories from Fat | 68.62 |
Fat (g) | 7.71 |
Protein (g) | 4.48 |
Carbohydrates (g) | 14.53 |
Dietary Fiber (g) | 1.27 |
Total Sugars (g) | 1.15 |
Sodium (mg) | 574.75 |
Bacon


Nutrition Info | |
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Number of Servings: 1 (12 g per serving) | |
Ingredients: Bacon, cured, naturally hardwood smoked | |
Calories (kcal) | 60.00 |
Calories from Fat | 46.29 |
Protein (g) | 3.43 |
Carbohydrates (g) | 0 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 0 |
Fat (g) | 5.14 |
Sodium (mg) | 248.57 |
GF Hot Oatmeal




Nutrition Info | |
---|---|
Number of Servings: 0.75 (156 g per serving) | |
Ingredients: Cereal, hot, oatmeal, plain, unenrich, ckd w/water w/o salt | |
Notes: Per 3/4 cup: vegan; oats may contain gluten | |
Calories (kcal) | 110.76 |
Calories from Fat | 21.34 |
Fat (g) | 2.37 |
Saturated Fat (g) | 0.48 |
Trans Fatty Acid (g) | 0.00 |
Cholesterol (mg) | 0 |
Sodium (mg) | 6.24 |
Carbohydrates (g) | 18.72 |
Dietary Fiber (g) | 2.65 |
Total Sugars (g) | 0.42 |
Protein (g) | 3.96 |
Vitamin A - IU (IU) | 0 |
Vitamin C (mg) | 0 |
Calcium (mg) | 14.04 |
Iron (mg) | 1.40 |
GF Sausage Hash Brown Skillet
gluten free & big 9 allergen free
pork breakfast sausage + grilled hash browns
pork breakfast sausage + grilled hash browns
Scrambled Egg Whites

Glazed Cake Donuts
The Old Fashioned doughnuts have arrived!
Sorry New Year's resolutions...
Sorry New Year's resolutions...
GF Vegan Breakfast Bars
Nutrient rich sweet breakfast treat!



Nutrition Info | |
---|---|
Number of Servings: 36 (38.73 g per serving) | |
Ingredients: Oats, rolled, old fashioned, gluten free; Agave, nectar; Cranberries, dried, swtnd; Sunflower Seed Butter; Seeds, sesame, whole, rstd & tstd; Seeds, pumpkin, kernels, rstd, salted; Seeds, flax, brown, ground; Cereal, Crisp Rice, brown rice, wheat free; Syrup, maple; Oil, coconut; Flavor, vanilla extract; Spice, cinnamon, ground; Salt, sea, Brazilian | |
Notes: Per each: vegan; no allergens | |
Calories (kcal) | 163.90 |
Protein (g) | 4.33 |
Carbohydrates (g) | 21.04 |
Dietary Fiber (g) | 3.09 |
Total Sugars (g) | 10.04 |
Fat (g) | 7.87 |
Saturated Fat (g) | 1.39 |
Cholesterol (mg) | 0 |
Sodium (mg) | 61.89 |
Chicago Style Hot Dog
All beef Chicago dog with poppyseed bun..."drag it through the garden"
GF buns available per request
GF buns available per request

Nutrition Info | |
---|---|
Number of Servings: 1 (150.1 g per serving) | |
Ingredients: SNC 8:1 Hot Dog; Bun, hot dog/frankfurter; Relish, pickle, hamburger; Pickles, dill, spears; Tomatoes, red, fresh, year round avg, chpd/sliced; Mustard, yellow, prep; Onion, yellow, fresh, chpd; Celery Salt | |
Notes: all beef hot dog; per sandwich contains wheat | |
Calories (kcal) | 302.79 |
Calories from Fat | 154.32 |
Fat (g) | 17.15 |
Saturated Fat (g) | 0.50 |
Trans Fatty Acid (g) | 0.00 |
Cholesterol (mg) | 0 |
Sodium (mg) | 220.24 |
Carbohydrates (g) | 25.58 |
Dietary Fiber (g) | 1.70 |
Total Sugars (g) | 3.40 |
Protein (g) | 11.61 |
Vitamin A - IU (IU) | 103.69 |
Vitamin C (mg) | 1.09 |
Calcium (mg) | 78.18 |
Iron (mg) | 1.70 |
Chili Cheese Dog

Vegan dogs per request
Nutrition Info | |
---|---|
Ingredients: Hot Dog; Chef Dan's Chili; Cheese, cheddar, shredded; Bun, frankfurter; Onion, yellow, fresh, chpd; Chili Peppers, jalapeno, cnd, w/liquid, chpd | |
Notes: Per loaded dog: contains wheat, soy, dairy (all beef dog, soy only) | |
Gram Weight (g) | 157.74 |
Calories (kcal) | 377.69 |
Calories from Fat | 207.41 |
Fat (g) | 23.05 |
Protein (g) | 15.80 |
Carbohydrates (g) | 26.85 |
Dietary Fiber (g) | 1.86 |
Total Sugars (g) | 4.45 |
Sodium (mg) | 124.93 |
NEW! Pepperoni Provolone Dog
Topped with banana peppers!
Honey Garlic Karaage Chicken
Tempura chicken, garlic ginger sauce
Mac and Cheese

Gluten free version available upon request


Nutrition Info | |
---|---|
Number of Servings: 1 (170.69 g per serving) | |
Ingredients: Water, tap, municipal; Secret Seasoning; Cream, half & half; Cheese Product, American, cold pack; Pasta, macaroni, enrich, ckd; Cheese, cheddar, shredded; Sauce, cheese, dry mix, FS; Water, tap, municipal; Secret Seasoning; Cream, half & half; Cheese Product, American, cold pack; Pasta, macaroni, enrich, ckd; Cheese, cheddar, shredded; Sauce, cheese, dry mix, FS | |
Notes: vegetarian: wheat, milk, soy vegetarian: wheat, milk, soy | |
Gram Weight (g) | 170.69 |
Calories (kcal) | 248.10 |
Calories from Fat | 80.73 |
Fat (g) | 8.97 |
Protein (g) | 8.67 |
Carbohydrates (g) | 32.72 |
Dietary Fiber (g) | 1.41 |
Total Sugars (g) | 1.80 |
Sodium (mg) | 649.20 |
Macaroni & Cheese | |
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California Blend Vegetables
Broccoli, cauliflower & carrots lightly steamed. Vegan.



Nutrition Info | |
---|---|
Number of Servings: 1 (85 g per serving) | |
Ingredients: Vegetables, California blend, fzn, FS | |
Notes: Per 1/2 cup: vegan no allergens | |
Gram Weight (g) | 85.00 |
Calories (kcal) | 25.00 |
Calories from Fat | 0 |
Fat (g) | 0 |
Protein (g) | 1.00 |
Carbohydrates (g) | 5.00 |
Dietary Fiber (g) | 2.00 |
Total Sugars (g) | 2.00 |
Sodium (mg) | 25.00 |
Vegan Chik'n Nuggets
Gardein Chik'n, battered and deep fried
Thin Crust Sausage Pizza
Thin Crust Pepperoni Pizza
Thin Crust Cheese Pizza
SNC Chili
Don't' even ask for the recipe!
Now gluten free
Now gluten free
Nutrition Info | |
---|---|
Number of Servings: 240 (169.92 g per serving) | |
Ingredients: Beef, ground, hamburger, raw, 15% fat; Water, tap, municipal; Tomato Sauce, cnd; Beans, red, cnd; Onion, yellow, fresh, chpd; Beans, pinto, cnd; Beer, Budweiser; Spice, paprika, ground; Oil, soybean, salad or cooking; Spice, chili pepper, pwd; Base, beef, FS; Salt, table; Garlic, crushed, wet; Sugar; Spice, cumin, seeds, ground; Baking Chocolate, bar, unswtnd | |
Notes: Per 3/4 cup: contains wheat | |
Calories (kcal) | 185.35 |
Protein (g) | 13.24 |
Carbohydrates (g) | 7.80 |
Dietary Fiber (g) | 2.43 |
Total Sugars (g) | 2.39 |
Fat (g) | 10.86 |
Saturated Fat (g) | 3.91 |
Cholesterol (mg) | 41.14 |
Sodium (mg) | 700.89 |
Root Vegetable Bisque



Mediterranean Chicken & Quinoa Sauté
Lean chicken, choose your own vegetables, light lemony sauce
Mediterranean Mushroom & Quinoa Sauté
Vegan without the feta sprinkle
BLT Salad (plus more)
Finished with homemade Creamy Pesto Dressing
Nutrition Info | |
---|---|
Number of Servings: 12 (120.09 g per serving) | |
Ingredients: Tomatoes, diced; Creamy Pesto Dressing; Lettuce, iceberg, shredded; Spinach, fresh, leaf; Lettuce, romaine, fresh, shred; Bacon, cooked; Carrots, fresh, grated; Corn, yellow, sweet, kernels, ckd f/fzn, drnd; Cheese, pizza, fancy, shreds | |
Notes: Per cup: contains milk, egg, pork | |
Calories (kcal) | 149.36 |
Protein (g) | 9.69 |
Carbohydrates (g) | 7.14 |
Dietary Fiber (g) | 1.73 |
Total Sugars (g) | 2.49 |
Fat (g) | 9.23 |
Saturated Fat (g) | 2.87 |
Cholesterol (mg) | 21.17 |
Sodium (mg) | 531.04 |
Farmer's Market Pasta Salad
Fresh herbs, colorful veggies & penne tossed in Italian dressing


Nutrition Info | |
---|---|
Number of Servings: 4 (115.48 g per serving) | |
Ingredients: Pasta; Golden Italian Dressing, Sysco; Tomatoes, red, fresh, year round avg, chpd/sliced; Squash, zucchini, baby, med, fresh; Corn; Peppers, bell, red, sweet, fresh, chpd; Onion, red, fresh, chpd; Pea Pods, Chinese snow, fresh, whole; Herb, basil, leaf, fresh; Herb, cilantro, leaf, fresh | |
Notes: Per 1/2 cup: vegan; wheat, soy | |
Calories (kcal) | 91.66 |
Calories from Fat | 13.76 |
Fat (g) | 1.53 |
Saturated Fat (g) | 0.08 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 519.02 |
Carbohydrates (g) | 17.15 |
Dietary Fiber (g) | 1.46 |
Total Sugars (g) | 3.56 |
Protein (g) | 2.86 |
Vitamin A - IU (IU) | 595.48 |
Vitamin C (mg) | 16.78 |
Calcium (mg) | 13.74 |
Iron (mg) | 0.80 |
GF Chicken Strips***
Big 8 free hand breaded chicken tenders


Nutrition Info | |
---|---|
Number of Servings: 4 (72.45 g per serving) | |
Ingredients: Chicken, broiler/fryer, breast, w/o skin, raw; Gluten Free Bread Crumbs; Water, tap, municipal; Cornstarch; Flour, rice, white; Oil, olive blend; Seasoning, salt, rotisserie chicken; Salt, table; Spice, pepper, black, ground; Oil, vegetable, low saturated fat, USDA | |
Notes: Per strip: no allergens | |
Calories (kcal) | 155.48 |
Protein (g) | 9.70 |
Carbohydrates (g) | 9.90 |
Dietary Fiber (g) | 0.12 |
Total Sugars (g) | 0.00 |
Fat (g) | 8.02 |
Saturated Fat (g) | 0.84 |
Cholesterol (mg) | 27.58 |
Sodium (mg) | 186.30 |
GF Mac 'n' Cheese
Our famous mac n cheese recipe with gluten free pasta



Nutrition Info | |
---|---|
Number of Servings: 2 (118.35 g per serving) | |
Ingredients: RP's GF Fusilli Pasta; Sauce, cheese, dry mix, FS; Cream, half & half; SNC American Cheese Slice; Cheese, cheddar, shredded; Water, tap, municipal; Secret Seasoning | |
Notes: Per cup: contains milk, soy, egg; vegetarian | |
Calories (kcal) | 327.24 |
Protein (g) | 10.28 |
Carbohydrates (g) | 41.57 |
Dietary Fiber (g) | 1.88 |
Total Sugars (g) | 1.91 |
Fat (g) | 14.41 |
Saturated Fat (g) | 8.14 |
Cholesterol (mg) | 70.39 |
Sodium (mg) | 317.33 |
Grilled Chicken Thighs***
... with fodmap seasoning


Brown Rice
Gluten Free
Vegan
Vegan
California Blend Vegetables
Broccoli, cauliflower, carrots
Vegan
Vegan
Coconut Curry Pumpkin Bisque
Chocolate Chip Cookies

Raspberry Chocolate Fluff
GF Vegan Chocolate Chip Cookies
Made in a allergen safe oven


Nutrition Info | |
---|---|
Number of Servings: 1 (29.94 g per serving) | |
Ingredients: GF Chocolate Chip Cookie Mix, AQF; Shortening, veg; Water, tap, municipal; Seeds, flax, brown, ground | |
Notes: Per each: vegan; no allergens | |
Calories (kcal) | 119.41 |
Protein (g) | 1.23 |
Carbohydrates (g) | 15.50 |
Dietary Fiber (g) | 1.38 |
Total Sugars (g) | 7.76 |
Fat (g) | 6.17 |
Saturated Fat (g) | 1.84 |
Cholesterol (mg) | 0 |
Sodium (mg) | 93.92 |
Roast Chicken
Natural chicken quarters oven roasted with Rotisserie Seasoning. For
healthy option, enjoy without skin.
healthy option, enjoy without skin.


Nutrition Info | |
---|---|
Number of Servings: 1 (62.05 g per serving) | |
Ingredients: Secret Seasoning; Chicken, broiler/fryer, thigh, w/skin, rstd | |
Notes: Per 2oz piece: no allergen | |
Calories (kcal) | 153.14 |
Calories from Fat | 86.43 |
Fat (g) | 9.60 |
Saturated Fat (g) | 2.68 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 57.66 |
Sodium (mg) | 69.38 |
Carbohydrates (g) | 0.00 |
Dietary Fiber (g) | 0.00 |
Total Sugars (g) | 0.00 |
Protein (g) | 15.54 |
Vitamin A - IU (IU) | 102.30 |
Vitamin C (mg) | 0.00 |
Calcium (mg) | 7.45 |
Iron (mg) | 0.83 |
Traditional Bread Dressing SNC
Homemade dressing (or stuffing if you prefer) seasoned with chicken stock
Chicken Gravy


Nutrition Info | |
---|---|
Number of Servings: 57.09 (74.36 g per serving) | |
Ingredients: Chicken Flavored Gravy Mix; Water, tap, municipal | |
Notes: Per 1/4 cup: contains wheat, soy, milk | |
Calories (kcal) | 34.05 |
Calories from Fat | 10.21 |
Fat (g) | 1.13 |
Saturated Fat (g) | 0 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 467.32 |
Carbohydrates (g) | 4.54 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 0 |
Protein (g) | 1.13 |
Vitamin A - IU (IU) | 0 |
Vitamin C (mg) | 0 |
Calcium (mg) | 1.99 |
Iron (mg) | 0 |
Green Beans and Corn
Go Pack Go! Vegan.



Nutrition Info | |
---|---|
Ingredients: Snap Beans, green, microwv, fzn; Corn, yellow, sweet, kernels, ckd f/fzn, drnd | |
Notes: Per 1/2 cup: vegan; no allergens | |
Gram Weight (g) | 113.40 |
Calories (kcal) | 64.10 |
Calories from Fat | 3.42 |
Fat (g) | 0.38 |
Protein (g) | 2.17 |
Carbohydrates (g) | 14.58 |
Dietary Fiber (g) | 2.81 |
Total Sugars (g) | 3.19 |
Sodium (mg) | 0.57 |
Italian Meatball Hoagie
Skin on Waffle Fries


Wisco Nacho Bar
Handmade potato chips - 1898 Smoked Gouda Cheese Sauce - sliced brats


Nutrition Info | |
---|---|
Number of Servings: 1 (166.21 g per serving) | |
Ingredients: Cottage Fries; Nacho Cheese Sauce; Bacon Bits, real, svg; Sour Cream, light | |
Notes: Per 12 loaded fries: contains, milk, soy | |
Calories (kcal) | 377.80 |
Calories from Fat | 225.33 |
Fat (g) | 25.19 |
Saturated Fat (g) | 8.07 |
Trans Fatty Acid (g) | 0.27 |
Cholesterol (mg) | 35.26 |
Sodium (mg) | 352.27 |
Carbohydrates (g) | 23.21 |
Dietary Fiber (g) | 0.04 |
Total Sugars (g) | 0.36 |
Protein (g) | 17.66 |
Vitamin A - IU (IU) | 213.66 |
Vitamin C (mg) | 3.82 |
Calcium (mg) | 107.61 |
Iron (mg) | 0.52 |
Homemade Potato Chips

Nutrition Info | |
---|---|
Ingredients: Frips, homemade potato chips; Oil, vegetable, low saturated fat, USDA | |
Notes: deep fried; no allergens | |
Gram Weight (g) | 89.00 |
Calories (kcal) | 205.36 |
Calories from Fat | 107.36 |
Fat (g) | 12.00 |
Protein (g) | 2.00 |
Carbohydrates (g) | 22.00 |
Dietary Fiber (g) | 2.00 |
Total Sugars (g) | 0 |
Sodium (mg) | 500.00 |
Roasted Chicken***


GF Vegan Stuffing
Chef David's take on a holiday favorite
Vegetable Gravy
Nutrition Info | |
---|---|
Number of Servings: 16 (58.46 g per serving) | |
Ingredients: Water, tap, municipal; Carrots, fresh, chpd; Celery, fresh, diced; Onion, yellow, fresh, chpd; Cornstarch; Base, vegetable, w/o msg, low sod, vegetarian, FS; Seasoning, Italian herb, saucy blend | |
Notes: Per 1/4 cup: soy; vegan | |
Calories (kcal) | 17.72 |
Protein (g) | 0.31 |
Carbohydrates (g) | 3.70 |
Dietary Fiber (g) | 0.23 |
Total Sugars (g) | 0.37 |
Fat (g) | 0.18 |
Saturated Fat (g) | 0.03 |
Cholesterol (mg) | 0 |
Sodium (mg) | 68.75 |
Green Beans & Corn*



GF Turkey Meatball Hoagie
Italian seasoned meatballs covered in vegan marinara on a gluten free hoagie roll!
Brown Rice




Nutrition Info | |
---|---|
Number of Servings: 1 (97.5 g per serving) | |
Ingredients: Rice, brown, long grain, ckd | |
Notes: Per 1/2 cup: vegan; no allergens | |
Calories (kcal) | 108.22 |
Calories from Fat | 7.90 |
Fat (g) | 0.88 |
Saturated Fat (g) | 0.18 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 4.87 |
Carbohydrates (g) | 22.39 |
Dietary Fiber (g) | 1.75 |
Total Sugars (g) | 0.34 |
Protein (g) | 2.52 |
Vitamin A - IU (IU) | 0 |
Vitamin C (mg) | 0 |
Calcium (mg) | 9.75 |
Iron (mg) | 0.41 |
Carrot Cake with Cream Cheese Frosting
mmm...vegetables!

GF Vegan Carrot Cake
French Toast Sticks


Nutrition Info | |
---|---|
Number of Servings: 2 (57 g per serving) | |
Ingredients: French Toast Sticks SNC; Oil, vegetable, low saturated fat, USDA | |
Notes: Per 2 each: wheat, milk, egg, soy | |
Gram Weight (g) | 57.00 |
Calories (kcal) | 179.20 |
Calories from Fat | 93.70 |
Fat (g) | 10.50 |
Protein (g) | 2.50 |
Carbohydrates (g) | 19.50 |
Dietary Fiber (g) | 1.00 |
Total Sugars (g) | 5.00 |
Sodium (mg) | 220.00 |
Southern Fries
Crispy cube potatoes deep fried

Nutrition Info | |
---|---|
Number of Servings: 1 (98 g per serving) | |
Ingredients: Oil, soybean, salad or cooking; Southern Fries | |
Notes: Per 1/2 cup: deep fried contains wheat | |
Calories (kcal) | 217.30 |
Calories from Fat | 136.77 |
Fat (g) | 15.36 |
Saturated Fat (g) | 4.06 |
Trans Fatty Acid (g) | 0.05 |
Cholesterol (mg) | 5.30 |
Sodium (mg) | 349.64 |
Carbohydrates (g) | 15.89 |
Dietary Fiber (g) | 2.12 |
Total Sugars (g) | 1.06 |
Protein (g) | 2.12 |
Vitamin A - IU (IU) | 0 |
Vitamin C (mg) | 6.36 |
Calcium (mg) | 0 |
Iron (mg) | 0.77 |
Sausage Links


Nutrition Info | |
---|---|
Number of Servings: 1 (17.67 g per serving) | |
Ingredients: Pork Sausage Link | |
Notes: Per each: contains pork; no allergens | |
Calories (kcal) | 73.33 |
Calories from Fat | 63.00 |
Fat (g) | 7.00 |
Saturated Fat (g) | 2.67 |
Trans Fatty Acid (g) | |
Cholesterol (mg) | 13.33 |
Sodium (mg) | 166.67 |
Carbohydrates (g) | 0.33 |
Dietary Fiber (g) | |
Total Sugars (g) | 0 |
Protein (g) | 2.67 |
Vitamin A - IU (IU) | |
Vitamin C (mg) | |
Calcium (mg) | 0 |
Iron (mg) | 0.12 |
Cheesy Grits
Melty American cheese is unbelievably good in this Southern breakfast classic!


Nutrition Info | |
---|---|
Number of Servings: 1 (135.3 g per serving) | |
Ingredients: Grits, corn, white, quick, enrich, ckd w/water w/o salt; Cheese Product, American, cold pack | |
Notes: Per 3/4 cup: contains milk, soy; vegetarian | |
Calories (kcal) | 113.76 |
Calories from Fat | 20.30 |
Fat (g) | 2.26 |
Saturated Fat (g) | 1.13 |
Trans Fatty Acid (g) | |
Cholesterol (mg) | 4.35 |
Sodium (mg) | 68.30 |
Carbohydrates (g) | 19.53 |
Dietary Fiber (g) | 1.03 |
Total Sugars (g) | 0.15 |
Protein (g) | 3.53 |
Vitamin A - IU (IU) | 47.97 |
Vitamin C (mg) | 0 |
Calcium (mg) | 35.10 |
Iron (mg) | 0.79 |
GF Spiced Apple Quinoa



Espresso Mini Muffins
Housemade with Italian espresso, chocolate chips, buttercream drizzle
GF Vegan Chai-Spiced Muffins


Brazilian Beef Bauru Sandwich
Lean marinated beef, chimichurri fresh herbs, lime juice and green herb mayo...served on a locally baked roll.


Nutrition Info | |
---|---|
Number of Servings: 1 (117.57 g per serving) | |
Ingredients: Medium Ovall Roll, Alpha Baking; Brazilian Roasted Beef Tenderloin with Caipirinha Rub; Cheese, provolone, slice; Chimichurri Sauce; Green Herb Mayo | |
Notes: meat has no allergens mayo-egg chimichurri-no allergens roll wheat, soy | |
Calories (kcal) | 274.02 |
Protein (g) | 15.12 |
Carbohydrates (g) | 25.18 |
Dietary Fiber (g) | 0.16 |
Total Sugars (g) | 4.19 |
Fat (g) | 11.37 |
Saturated Fat (g) | 3.56 |
Cholesterol (mg) | 31.89 |
Sodium (mg) | 460.59 |
Seasoned Potato Wedges

Nutrition Info | |
---|---|
Number of Servings: 1 (92.4 g per serving) | |
Ingredients: Seasoned Potato Wedges, Seacrsp; Oil, soybean, salad or cooking | |
Notes: Per 8 each: contains wheat; deep fried | |
Calories (kcal) | 214.26 |
Protein (g) | 1.00 |
Carbohydrates (g) | 17.00 |
Dietary Fiber (g) | 1.00 |
Total Sugars (g) | 0 |
Fat (g) | 15.40 |
Saturated Fat (g) | 2.31 |
Cholesterol (mg) | 0 |
Sodium (mg) | 400.00 |
Whole Baby Steamed Carrots

Vegan



Nutrition Info | |
---|---|
Number of Servings: 1 (73 g per serving) | |
Ingredients: Carrots, ckd f/fzn, drained, slices | |
Calories (kcal) | 27.01 |
Calories from Fat | 4.47 |
Protein (g) | 0.42 |
Carbohydrates (g) | 5.64 |
Dietary Fiber (g) | 2.41 |
Total Sugars (g) | 2.98 |
Fat (g) | 0.50 |
Sodium (mg) | 43.07 |
Sausage & Peppers Pasta Bowl
Spaghetti pasta topped with your choice suateed sausage, peppers & onions, marinara or alfredo sauce! Yum!
Deluxe Pan Pizza
Sausage, pepperoni, onion, mushrooms & peppers, 3 cheeses
Cheesy Garlic Stix
Handmade deep dish crust, garlic butter, melty cheese

Nutrition Info | |
---|---|
Number of Servings: 30 (40.52 g per serving) | |
Ingredients: Pizza Fries Crust; Cheese, mozzarella, 1" cube; Ever-Rich Liquid Butter; Spice, garlic, pwd | |
Notes: Per 2 strips: wheat, soy, dairy; vegetarian | |
Calories (kcal) | 142.15 |
Protein (g) | 4.31 |
Carbohydrates (g) | 12.70 |
Dietary Fiber (g) | 0.79 |
Total Sugars (g) | 0.87 |
Fat (g) | 8.27 |
Saturated Fat (g) | 2.26 |
Cholesterol (mg) | 4.86 |
Sodium (mg) | 793.42 |
Chicken Stir Fry Soup
Flavors of sesame & hoisin with lean chicken, rice & veggies


Nutrition Info | |
---|---|
Number of Servings: 3 (176.6 g per serving) | |
Ingredients: Water, tap, municipal; Diced Chicken Meat; Rice, white, long grain, ckd; BAMBOO SHOOTS, CANNED, DRAINED SOLIDS; Sauce, soy, naturally brewed; Waterchestnuts, slices, cnd; Carrots, fresh, chpd; Onion, yellow, fresh, chpd; Celery, fresh, diced; Peppers, bell, red, sweet, fresh, chpd; Peppers, bell, green, sweet, fresh, chpd; Hoisin Sauce; SNC Chicken Base; Cornstarch; Oil, sesame, salad or cooking; Oil, olive blend | |
Notes: Per 3/4 cup: contains soy, sesame | |
Calories (kcal) | 79.38 |
Protein (g) | 6.24 |
Carbohydrates (g) | 8.84 |
Dietary Fiber (g) | 1.16 |
Total Sugars (g) | 2.79 |
Fat (g) | 2.01 |
Saturated Fat (g) | 0.52 |
Cholesterol (mg) | 11.06 |
Sodium (mg) | 853.39 |
French Onion Soup
Chicken Chakalaka Bowl
Arabian spiced chicken, white bean veggie chakalaka, whole grain quinoa, greens, balsamic dressing
Vegan & vegetarian options per request
Vegan & vegetarian options per request



Sweet Potato Chakalaka Bowl

Caesar Pepita Salad
Housemade Caesar (fish free), roasted pumpkin seeds, crunchy
romaine
romaine



Nutrition Info | |
---|---|
Number of Servings: 16 (107.46 g per serving) | |
Ingredients: Lettuce, romaine, fresh, shred; Dressing, mayonnaise, light; Seeds, pumpkin, kernels, rstd, salted; Chips, tortilla, white corn, mini strips; Cheese, parmesan, shredded; Oil, vegetable, low saturated fat, USDA; Herb, cilantro, leaf, fresh; Water, tap, municipal; Salt, table; Spice, pepper, black, ground | |
Notes: Per cup: contains milk, egg | |
Calories (kcal) | 199.26 |
Protein (g) | 6.74 |
Carbohydrates (g) | 10.81 |
Dietary Fiber (g) | 2.75 |
Total Sugars (g) | 1.41 |
Fat (g) | 15.10 |
Saturated Fat (g) | 2.77 |
Cholesterol (mg) | 7.60 |
Sodium (mg) | 283.40 |
California Quinoa Salad
Vegan superfoods so happy together...



Nutrition Info | |
---|---|
Number of Servings: 4 (120.77 g per serving) | |
Ingredients: Quinoa, ckd; Mango, fresh, pieces; Peppers, bell, red, sweet, fresh, chpd; Soybeans, edamame, ckd; Avocado, avg, fresh; Vinegar, balsamic, 60 grain, FS; Onion, red, fresh, chpd; Raisins, seedless; Coconut, dried, unswtnd; Juice, lime, fresh | |
Notes: Per 1/2 cup: contains soy; vegan | |
Calories (kcal) | 161.46 |
Protein (g) | 4.55 |
Carbohydrates (g) | 22.39 |
Dietary Fiber (g) | 3.93 |
Total Sugars (g) | 10.22 |
Fat (g) | 6.55 |
Saturated Fat (g) | 3.23 |
Cholesterol (mg) | 0 |
Sodium (mg) | 20.71 |
Deli Ham Salad
GF French Dip Sandwich
Lean chef shaved beef served with au jus on a toasted GF roll


Nutrition Info | |
---|---|
Number of Servings: 32 (152.3 g per serving) | |
Ingredients: Udi's GF Bun; BEEF, HIP, EYE OF ROUND ROAST, LEAN AND FAT, 0MM TRIM, RAW; SNC Beef Base; Wine, red, burgundy, 5 fl oz svg; Sauce, soy, naturally brewed; Sauce, worcestershire, FS; Spice, pepper, black, ground; Spice, garlic, pwd; Salt, table | |
Notes: Meat: soy; roll; egg | |
Calories (kcal) | 322.77 |
Protein (g) | 21.08 |
Carbohydrates (g) | 39.65 |
Dietary Fiber (g) | 4.60 |
Total Sugars (g) | 5.76 |
Fat (g) | 8.87 |
Saturated Fat (g) | 1.23 |
Cholesterol (mg) | 34.19 |
Sodium (mg) | 547.31 |
Roasted Fingerling Potatoes
Vegan - gluten free
Steamed Baby Carrots
Key Lime Bars
mmmmm! Fresh lime citrus cheesecake!

Oreo Mint Fluff
Find me on the salad bar
GF Vegan Lemon Bars
Gluten free and big 9 allergen free
Housemade
Housemade
Taco Nacho Bar
Soft flour or crispy corn shells, tortilla chips, Mexican Spiced Beef, refried beans and all the cold fixins. All items (except soft shells) are gluten free.



Nutrition Info | |
---|---|
Number of Servings: 2 (84.25 g per serving) | |
Ingredients: Beef, ground, hamburger, raw, 15% fat; Spice, chili pepper, pwd; Spice, paprika; Spice, cumin, seeds, ground; Spice, garlic, pwd; Sugar; Onion, yellow, fresh, chpd; Water, tap, municipal | |
Notes: no allergens | |
Gram Weight (g) | 84.25 |
Calories (kcal) | 119.85 |
Calories from Fat | 71.40 |
Fat (g) | 7.93 |
Protein (g) | 9.83 |
Carbohydrates (g) | 2.11 |
Dietary Fiber (g) | 0.73 |
Total Sugars (g) | 0.98 |
Sodium (mg) | 51.52 |
Top it Your Way!
Shredded Cheese
Lettuce & Tomato


Sour Cream & Salsa
General Tso's Chicken
Tempura chicken stir fried with broccoli, carrots and a ginger soy garlic sauce
Nutrition Info | |
---|---|
Number of Servings: 1 (194.4 g per serving) | |
Ingredients: General Tso's Chicken, product; Broccoli, florets, fresh; Oil, vegetable, low saturated fat, USDA | |
Notes: 4pcs chicken: wheat, soy; deep fried | |
Calories (kcal) | 281.67 |
Calories from Fat | 149.99 |
Fat (g) | 16.90 |
Saturated Fat (g) | 1.78 |
Trans Fatty Acid (g) | 0.34 |
Cholesterol (mg) | 0 |
Sodium (mg) | 515.62 |
Carbohydrates (g) | 23.94 |
Dietary Fiber (g) | 3.90 |
Total Sugars (g) | 9.50 |
Protein (g) | 10.38 |
Vitamin A - IU (IU) | 401.94 |
Vitamin C (mg) | 105.69 |
Calcium (mg) | 54.43 |
Iron (mg) | 1.00 |
Sticky Rice




Nutrition Info | |
---|---|
Number of Servings: 1 (93 g per serving) | |
Ingredients: Rice, white, short grain, ckd | |
Notes: Per 1/2 cup; vegan: no allergens | |
Gram Weight (g) | 93.00 |
Calories (kcal) | 120.90 |
Calories from Fat | 1.59 |
Fat (g) | 0.18 |
Protein (g) | 2.19 |
Carbohydrates (g) | 26.72 |
Dietary Fiber (g) | 0.93 |
Total Sugars (g) | |
Sodium (mg) | 0 |
Broccoli Florets

Baked Italian Sliders
Peperoni, ham, genoa, melty cheese,
top it with Italian salad
top it with Italian salad
Chicken Bacon Ranch Slider
Chicken topped with swiss cheese, bacon, and ranch served on a hawaiian roll!
Mexican Spiced Chicken***
Mexican Spiced Beef ***
Corn Tortillas
Tortilla Chips


Nutrition Info | |
---|---|
Number of Servings: 1 (28.35 g per serving) | |
Ingredients: Chips, tortilla, white, restaurant style, svg | |
Notes: vegan; brand may vary; deep fried by manufacturer | |
Calories (kcal) | 140.00 |
Calories from Fat | 63.00 |
Protein (g) | 2.00 |
Carbohydrates (g) | 19.00 |
Dietary Fiber (g) | 1.00 |
Total Sugars (g) | 0 |
Fat (g) | 7.00 |
Sodium (mg) | 120.00 |
Broccoli Florets




Nutrition Info | |
---|---|
Number of Servings: 1 (92 g per serving) | |
Ingredients: Broccoli, chpd, ckd f/fzn, drnd | |
Notes: Per 1/2 cup: vegan no allergens | |
Calories (kcal) | 25.76 |
Protein (g) | 2.85 |
Carbohydrates (g) | 4.92 |
Dietary Fiber (g) | 2.76 |
Total Sugars (g) | 1.35 |
Fat (g) | 0.11 |
Saturated Fat (g) | 0.02 |
Cholesterol (mg) | 0 |
Sodium (mg) | 10.12 |
Monster Cookie Bars
Blonde brownies, M&M's, caramel and chocolate chips...no nuts!

Chocolate Chip Pancakes

Nutrition Info | |
---|---|
Number of Servings: 1 (106.59 g per serving) | |
Ingredients: Water, tap, municipal; Buttermilk Pancake Mix Katy's; Baking Chips, chocolate, Crystal Dark | |
Notes: contains wheat, milk, soy, egg; vegetarian | |
Calories (kcal) | 219.37 |
Calories from Fat | 53.19 |
Fat (g) | 5.91 |
Saturated Fat (g) | 2.68 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 552.75 |
Carbohydrates (g) | 36.49 |
Dietary Fiber (g) | 1.58 |
Total Sugars (g) | 9.42 |
Protein (g) | 6.53 |
Vitamin A - IU (IU) | 3.78 |
Vitamin C (mg) | 0 |
Calcium (mg) | 128.98 |
Iron (mg) | 4.48 |
Ranch Seasoned Tater Tots
Crispy tots with ranch sprinkle
Deep Fried
Deep Fried

Protein Pile Up Scramble
Contains Pork

Nutrition Info | |
---|---|
Number of Servings: 1 (138.35 g per serving) | |
Ingredients: Eggs, scrambled, fzn mixture; Cheese, cheddar, shredded; Bacon; Sausage, pork, bulk, ckd f/fzn, USDA; Ham | |
Notes: 3/4 cup: egg, milk | |
Gram Weight (g) | 138.35 |
Calories (kcal) | 290.19 |
Calories from Fat | 166.34 |
Fat (g) | 18.48 |
Protein (g) | 22.94 |
Carbohydrates (g) | 7.34 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 7.24 |
Sodium (mg) | 671.87 |
Baked Oatmeal with Fruit
Wellness wakeup high protein oatmeal


Nutrition Info | |
---|---|
Number of Servings: 16 (101.43 g per serving) | |
Ingredients: Oats, rolled, old fashioned; Milk, nonfat/skim, w/add vit A & D; Eggs, whole, raw, extra lrg; Apples, fresh, sml 2 3/4", USDA; Sugar, brown, packed; Margarine & Butter, blend, w/soybean oil; Cranberries, dried, swtnd; Apricots, bits, dried; Baking Powder, double acting; Salt, table; Spice, cinnamon, ground | |
Notes: Per 1/16th pan: milk, egg, oats (Gluten) | |
Calories (kcal) | 245.76 |
Protein (g) | 7.77 |
Carbohydrates (g) | 37.48 |
Dietary Fiber (g) | 3.90 |
Total Sugars (g) | 15.20 |
Fat (g) | 7.58 |
Saturated Fat (g) | 1.16 |
Cholesterol (mg) | 40.79 |
Sodium (mg) | 328.29 |
GF Maple Bacon French Toast Bake
Udi's bread, sweet cinnamon-y batter, salty bacon bits
Milk free - gluten free (contains egg)
Milk free - gluten free (contains egg)
Iced Ring Donuts
GF Vegan Apple Cider Donuts


Tibetan Butter Chicken
Creamy, sweet & a bit of heat! YUM!


Nutrition Info | |
---|---|
Number of Servings: 4 (135.98 g per serving) | |
Ingredients: Tomato Sauce, cnd; Cream, half & half; Chicken, broiler/fryer, breast, w/o skin, raw; Chicken, broiler/fryer, thigh, w/o skin, raw; Onion, yellow, fresh, chpd; Margarine & Butter, blend, w/soybean oil; Salt, table; Garlic, minced, wet; Herb, parsley, sprigs, fresh; Spice Blend, garam masala; Tandoori Spice Blend | |
Notes: Per 1/2 cup: contains milk | |
Calories (kcal) | 151.90 |
Protein (g) | 11.90 |
Carbohydrates (g) | 4.72 |
Dietary Fiber (g) | 0.74 |
Total Sugars (g) | 1.98 |
Fat (g) | 9.49 |
Saturated Fat (g) | 3.39 |
Cholesterol (mg) | 49.45 |
Sodium (mg) | 467.08 |
Basmati Brown Rice
Sauteed Ginger Green Beans


Deluxe Burger Bar
Charbroiled burgers served with bacon, sauteed onions and
mushrooms.
mushrooms.
Nutrition Info | |
---|---|
Number of Servings: 1 (248.17 g per serving) | |
Ingredients: Hamburger Patty Melotte; Phil's Hamburger Bun; Seasoning, salt, w/black pepper; Au Jus; Bacon, cured, pan fried; Onion, yellow, sauteed; Mushrooms, cnd, drnd, pces/slices | |
Notes: Per each:au jus contains soy; bun contains wheat | |
Calories (kcal) | 579.18 |
Protein (g) | 30.69 |
Carbohydrates (g) | 26.48 |
Dietary Fiber (g) | 1.83 |
Total Sugars (g) | 3.61 |
Fat (g) | 38.06 |
Saturated Fat (g) | 14.02 |
Cholesterol (mg) | 97.86 |
Sodium (mg) | 029.02 |
Bacon, Cheese, Mushroom, Onions
Krinkle Kut French Fries
Margherita Pan Pizza
Sausage Pan Pizza

Creamy Chicken Bacon Orzo Soup
Homestyle goodness!
Toscano Soup




Nutrition Info | |
---|---|
Number of Servings: 1 (209.96 g per serving) | |
Ingredients: Oil, olive, salad or cooking; Garlic, minced, wet; Mushrooms, brown, fresh; Onion, yellow, fresh, chpd; Carrots, fresh, chpd; Squash, zucchini, baby, med, fresh; Water, tap, municipal; SNC Chicken Base; Beans, white, mature, cnd; Tomatoes, red, fresh, year round avg, chpd/sliced; Cheese, parmesan, shredded; Croutons, plain, dry | |
Notes: soup contains soy; chicken base toppings only contain wheat and dairy | |
Calories (kcal) | 108.50 |
Calories from Fat | 29.16 |
Protein (g) | 5.43 |
Carbohydrates (g) | 14.81 |
Dietary Fiber (g) | 2.40 |
Total Sugars (g) | 1.45 |
Fat (g) | 3.27 |
Sodium (mg) | 578.93 |
Chicken Shawarma Sauté
Arabic spiced chicken, brown rice, harissa sauce, choose your own veggies
Feta garnish
Gluten free - Dairy free option
Feta garnish
Gluten free - Dairy free option



Tofu Shawarma Saute



Imperial Pasta Salad
Bacon, grapes, broccoli and cauliflower in a sweet and creamy pasta salad
Nutrition Info | |
---|---|
Number of Servings: 1 (113.4 g per serving) | |
Ingredients: Bacon; Grapes, red European type varieties, fresh; Dressing, mayonnaise, light; Vinegar, distilled; Sugar, white, granulated; Broccoli, florets, fresh; Cauliflower, florets, fresh; Pasta | |
Notes: Per 3/4 cup: wheat, egg, pork | |
Gram Weight (g) | 113.40 |
Calories (kcal) | 234.44 |
Calories from Fat | 125.78 |
Fat (g) | 13.98 |
Protein (g) | 4.11 |
Carbohydrates (g) | 23.47 |
Dietary Fiber (g) | 1.21 |
Total Sugars (g) | 12.16 |
Sodium (mg) | 395.70 |
Mixed Greens & Spiced Pecan Medley Salad
Greens, watermelon cubes, spiced pecans, Parmesan cheese and
raspberry vinaigrette
raspberry vinaigrette



Nutrition Info | |
---|---|
Number of Servings: 2 (139.93 g per serving) | |
Ingredients: Watermelon, fresh, diced; Greens, stem lettuce, fresh, leaf; Lettuce, romaine, fresh, shred; Fat Free Raspberry Vinaigrette; Nuts, pecans, dry rstd, salted; Onion, red, fresh, chpd; Cheese, parmesan, shredded | |
Notes: Per cup: vegetarian; contains tree nuts, milk | |
Gram Weight (g) | 139.93 |
Calories (kcal) | 122.42 |
Calories from Fat | 45.56 |
Fat (g) | 5.06 |
Protein (g) | 2.27 |
Carbohydrates (g) | 18.31 |
Dietary Fiber (g) | 1.69 |
Total Sugars (g) | 12.21 |
Sodium (mg) | 304.97 |
GF Deluxe Burger Bar
Udi's or Schar bun, charbroiled burger, bacon, mushroom, onion
GF Vegan Perfect Burger



GF Krinkle Kut Fries


Chana & Sweet Potato Masala
Vegan



Red Quinoa***
Low fodmap - vegan - big 9 free - gluten free
Warm Apple Almond Cobbler
Vanilla Ice Cream
S'Mores Fluff
Whipped cream, marshmallows, Golden Grahams and chocolate chips
Nutrition Info | |
---|---|
Number of Servings: 2 (56.71 g per serving) | |
Ingredients: Topping, whipped, non dairy, ready to whip, prep f/fzn, FS; Topping, marshmallow creme; Cereal, Golden Grahams; Baking Chips, chocolate, semi sweet, mini | |
Notes: Per 1/2 cup: wheat, soy, milk, gelatin | |
Calories (kcal) | 193.98 |
Protein (g) | 0.92 |
Carbohydrates (g) | 28.85 |
Dietary Fiber (g) | 1.07 |
Total Sugars (g) | 20.42 |
Fat (g) | 9.10 |
Saturated Fat (g) | 7.16 |
Cholesterol (mg) | 0 |
Sodium (mg) | 117.18 |
GF Vegan Apple Pear Crisp
Vegan housemade



Vegan Vanilla Ice Cream


Chicken Dippers 2.0
Same fan favorite with a surprise array of sauces!
'Bama White BBQ, Garlic Parmesan, Korean BBQ or Pesto Marinara
'Bama White BBQ, Garlic Parmesan, Korean BBQ or Pesto Marinara
Bama White BBQ, Garlic Parmesan, Korean BBQ, Pesto Marinara
Gardein Vegan Chik'n Fillet
Yes this is a real thing...made from plants!
Honey Bourbon BBQ Sauce
Roasted Red Potatoes



Nutrition Info | |
---|---|
Ingredients: Potatoes, red, baby, ckd; Secret Seasoning; Ever-Rich Liquid Butter | |
Notes: Per 1/2 cup: no allergens use for Red or russet potatoes | |
Calories (kcal) | 90.04 |
Calories from Fat | 20.00 |
Protein (g) | 2.00 |
Carbohydrates (g) | 15.01 |
Dietary Fiber (g) | 1.00 |
Total Sugars (g) | 0.00 |
Fat (g) | 2.33 |
Sodium (mg) | 531.11 |
Quesabirria Fry Bar
Crispy fries topped with mexican spiced tender roasted beef...topped with queso blanco, red onions, cilantro, & lime!
GF Breaded Chicken Fillet Sandwich***

Roasted Red Potatoes***



Fire Braised Pork


Wisconsin Blend Vegetables
Steamed mixed veggies. Vegan



Nutrition Info | |
---|---|
Number of Servings: 1 (83.7 g per serving) | |
Ingredients: Peas, garden, fzn; Carrots, ckd f/fzn, drnd, slices; Corn, yellow, sweet, kernels, ckd f/fzn, drnd; Beans, green, whole, fzn, FS | |
Notes: Vegan: no allergens | |
Calories (kcal) | 46.42 |
Calories from Fat | 2.35 |
Fat (g) | 0.26 |
Saturated Fat (g) | 0.04 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 10.97 |
Carbohydrates (g) | 9.61 |
Dietary Fiber (g) | 2.51 |
Total Sugars (g) | 2.04 |
Protein (g) | 1.89 |
Vitamin A - IU (IU) | 271.49 |
Vitamin C (mg) | 5.26 |
Calcium (mg) | 20.34 |
Iron (mg) | 0.63 |
Lemon Cooler Cookie
GF Vegan Lemon Cookies
Housemade big 9 free cookies
Belgian Waffles


Nutrition Info | |
---|---|
Number of Servings: 1 (56.5 g per serving) | |
Ingredients: Belgian Waffle 3x3 | |
Notes: Per each: vegetarian; wheat, milk, egg, soy | |
Calories (kcal) | 135.00 |
Calories from Fat | 22.50 |
Fat (g) | 2.50 |
Saturated Fat (g) | 1.00 |
Trans Fatty Acid (g) | |
Cholesterol (mg) | 0 |
Sodium (mg) | 170.00 |
Carbohydrates (g) | 20.00 |
Dietary Fiber (g) | 0.50 |
Total Sugars (g) | 4.00 |
Protein (g) | 2.50 |
Vitamin A - IU (IU) | 0 |
Vitamin C (mg) | 0 |
Calcium (mg) | 30.00 |
Iron (mg) | 0.90 |
Berries & Cream
Hash Browns



Nutrition Info | |
---|---|
Number of Servings: 1 (72 g per serving) | |
Ingredients: Potatoes, hash browns SNC | |
Notes: Per 1/2 cup: vegan; no allergens | |
Gram Weight (g) | 72.00 |
Calories (kcal) | 210.00 |
Calories from Fat | 115.20 |
Fat (g) | 12.80 |
Protein (g) | 2.70 |
Carbohydrates (g) | 22.43 |
Dietary Fiber (g) | |
Total Sugars (g) | |
Sodium (mg) | 403.00 |
Egg, Canadian Bacon & Cheese Muffin
GF Smothered Breakfast Bacon Baked Potato
Oven roasted potato, crispy bacon, vegan hollandaise
Gluten free & Big 9 Allergen Free
Gluten free & Big 9 Allergen Free
Blueberry Muffin Tops
SNC made muffins...but just the best part

Lemon Poppy Seed Muffin Tops
GF Vegan Blueberry Muffins
Housemade


Nutrition Info | |
---|---|
Number of Servings: 12 (78.23 g per serving) | |
Ingredients: GF Blueberry Muffin Mix, AQF; Water, tap, municipal; Rice Milk, original; Oil, canola; Egg Substitute, egg replacer, dry mix | |
Notes: Per each: no allergens; vegan | |
Calories (kcal) | 164.50 |
Protein (g) | 1.08 |
Carbohydrates (g) | 21.29 |
Dietary Fiber (g) | 0.70 |
Total Sugars (g) | 11.89 |
Fat (g) | 8.59 |
Saturated Fat (g) | 0.61 |
Cholesterol (mg) | 0 |
Sodium (mg) | 109.33 |
Italian Panini Sandwich
Loaded with ham, salami, & pepperoni; melted provolone and garlic parmesan!
Steak Fries



Nutrition Info | |
---|---|
Number of Servings: 1 (92 g per serving) | |
Ingredients: Potatoes, Steak Cut Fries; Oil, vegetable, low saturated fat, USDA | |
Notes: About 12 fries: deep fried; no allergens | |
Calories (kcal) | 180.72 |
Calories from Fat | 102.22 |
Fat (g) | 11.50 |
Saturated Fat (g) | 1.09 |
Trans Fatty Acid (g) | 0.21 |
Cholesterol (mg) | 0 |
Sodium (mg) | 20.00 |
Carbohydrates (g) | 19.00 |
Dietary Fiber (g) | 2.00 |
Total Sugars (g) | 0 |
Protein (g) | 2.00 |
Vitamin A - IU (IU) | 0 |
Vitamin C (mg) | 3.60 |
Calcium (mg) | 0 |
Iron (mg) | 0.00 |
Grilled Italian Tri-Cheese Sandwich
Mozzarella, provolone and Parmesan cheese on grilled whole grain
bread.
bread.

Nutrition Info | |
---|---|
Number of Servings: 2 (82.22 g per serving) | |
Ingredients: Bread, whole grain, slice; Cheese, mozzarella, shredded; Cheese, provolone, slice; Ever-Rich Liquid Butter; Cheese, parmesan, shredded; Oil, olive blend; Seasoning, bread, garlic herb blend; Seasoning, Italian Essence, dry mix | |
Notes: Per half: vegetarian: contains wheat, milk | |
Calories (kcal) | 296.44 |
Protein (g) | 14.45 |
Carbohydrates (g) | 17.19 |
Dietary Fiber (g) | 2.77 |
Total Sugars (g) | 2.51 |
Fat (g) | 19.73 |
Saturated Fat (g) | 7.20 |
Cholesterol (mg) | 20.78 |
Sodium (mg) | 145.84 |
Chori Pollo
Lean chicken, Mexican spiced sausage, queso blanco....scoop it up with flour tortillas and top it taco style

Nutrition Info | |
---|---|
Number of Servings: 1 (160.31 g per serving) | |
Ingredients: Chicken, broiler/fryer, breast, w/o skin, raw; Chorizo; Queso Blanco; Secret Seasoning | |
Notes: Per 3/4 cup: pork, chicken, milk, soy | |
Calories (kcal) | 284.79 |
Protein (g) | 30.12 |
Carbohydrates (g) | 2.55 |
Dietary Fiber (g) | 0.21 |
Total Sugars (g) | 0.83 |
Fat (g) | 16.37 |
Saturated Fat (g) | 7.71 |
Cholesterol (mg) | 107.12 |
Sodium (mg) | 434.62 |
Tortillas & all the toppings
Mexican Black Beans
Vegan



Nutrition Info | |
---|---|
Number of Servings: 1.5 (110.71 g per serving) | |
Ingredients: Beans, black, mature, ckd; Dish, sweet corn & bell peppers, flame rstd, fzn, FS; Tomatoes, red, fresh, year round avg, chpd/sliced; Enchiliada Sauce SNC; Seasoning, Southwest chipotle; Juice, lime, fresh | |
Notes: Per 1/2: vegan: no allergens | |
Calories (kcal) | 104.86 |
Protein (g) | 5.51 |
Carbohydrates (g) | 18.34 |
Dietary Fiber (g) | 5.84 |
Total Sugars (g) | 2.48 |
Fat (g) | 1.47 |
Saturated Fat (g) | 0.13 |
Cholesterol (mg) | 0 |
Sodium (mg) | 127.82 |
Chipotle Roasted Vegetables
Citrus & smoked spice vegan blend



Nutrition Info | |
---|---|
Number of Servings: 4 (113.06 g per serving) | |
Ingredients: Sweet Potatoes, dark orange, fresh, 5"; Beans, green, whole, fzn, FS; Squash, zucchini, baby, med, fresh; Peppers, bell, red, sweet, fresh, chpd; Juice, orange, chilled; Chipotle Peppers, Canned; Oil, vegetable, low saturated fat, USDA; Garlic, minced, wet; Salt, Kosher, coarse | |
Notes: Per 1/2 cup: vegan; no allergens | |
Calories (kcal) | 71.32 |
Protein (g) | 1.75 |
Carbohydrates (g) | 10.59 |
Dietary Fiber (g) | 2.12 |
Total Sugars (g) | 3.58 |
Fat (g) | 2.56 |
Saturated Fat (g) | 0.20 |
Cholesterol (mg) | 0 |
Sodium (mg) | 167.06 |
Thin Crust Bacon Alfredo Pizza
Beefy Black Bean Soup
Ground beef, southwest veggies, chili spices. Gluten and big 8 allergen free!



Cheesy Cauliflower Soup
For those that luv Cheesy Broccoli...

Nutrition Info | |
---|---|
Number of Servings: 1 (171.4 g per serving) | |
Ingredients: Water, tap, municipal; Cauliflower, florets, fresh; Cheese, American, slices, FS; Ever-Rich Liquid Butter; Milk, 2%, w/add vit A & D; Cream, half & half; Onion, yellow, fresh, chpd; Flour, all purpose, white, unbleached, enrich; Base, vegetable, w/o msg, low sod, vegetarian, FS; Cornstarch; Salt, table; Spice, pepper, white; Spice, paprika | |
Notes: Per 3/4 cup: vegetarian; contains wheat, soy, milk | |
Calories (kcal) | 186.22 |
Calories from Fat | 131.11 |
Fat (g) | 14.86 |
Saturated Fat (g) | 6.01 |
Trans Fatty Acid (g) | 0.08 |
Cholesterol (mg) | 24.97 |
Sodium (mg) | 045.00 |
Carbohydrates (g) | 9.06 |
Dietary Fiber (g) | 0.75 |
Total Sugars (g) | 2.83 |
Protein (g) | 5.96 |
Vitamin A - IU (IU) | 366.44 |
Vitamin C (mg) | 14.24 |
Calcium (mg) | 162.13 |
Iron (mg) | 0.32 |
Spicy Ricey Chicken Saute
Tandoori spiced chicken garnished with cucumber mint raita.


Spicy Ricey Cauliflower Saute
Indian Spiced Goodness!



Cucumber, Melon & Almond Romaine Salad
Almonds, cucumbers, watermelon and cantaloupe dressed with fat-free Raspberry Vinaigrette over romaine
Vegan
Vegan



Nutrition Info | |
---|---|
Number of Servings: 16 (162.3 g per serving) | |
Ingredients: Nuts, almonds, whole, dry rstd, unsalted; Lettuce, romaine, fresh, shred; Watermelon, fresh, diced; Cucumber, w/skin, fresh, slices; Melon, cantaloupe, fresh, cubes; Onion, red, fresh, chpd; Fat Free Raspberry Vinaigrette | |
Notes: Per cup: vegan; contains tree nuts | |
Gram Weight (g) | 162.30 |
Calories (kcal) | 82.60 |
Calories from Fat | 19.30 |
Fat (g) | 2.14 |
Protein (g) | 2.07 |
Carbohydrates (g) | 15.25 |
Dietary Fiber (g) | 2.12 |
Total Sugars (g) | 10.14 |
Sodium (mg) | 159.99 |
Jerk Pork Loin
Chef carved...Caribbean flavors



GF Steak Fries
Vegan Stuffed Portobello Mushroom
Gluten free center of the plate
Plant forward
Plant forward

Nutrition Info | |
---|---|
Number of Servings: 1 (229.2 g per serving) | |
Ingredients: Mushrooms, portabella, fresh; Split Top Bun, Alpha Bakery; SNC Mac & Cheese; BBQ Sauce Sweet Baby Ray's | |
Notes: Per each: contains wheat, soy, milk; vegetarian | |
Calories (kcal) | 325.76 |
Protein (g) | 10.83 |
Carbohydrates (g) | 57.61 |
Dietary Fiber (g) | 2.75 |
Total Sugars (g) | 14.27 |
Fat (g) | 5.35 |
Saturated Fat (g) | 1.78 |
Cholesterol (mg) | 7.27 |
Sodium (mg) | 689.75 |
Costa Rican Black Beans




Nutrition Info | |
---|---|
Number of Servings: 1 (116.11 g per serving) | |
Ingredients: Tomatoes, dices, w/liquid, cnd; Beans, black, mature, ckd; Orange Peel, fresh, grated; Onion, yellow, fresh, chpd; Oil, olive, salad or cooking; Spice, pepper, black, ground; Spice, chili pepper, cayenne, dried, ground; Herb, oregano, ground | |
Notes: Per 1/2 cup: vegan; no allergens | |
Calories (kcal) | 89.47 |
Protein (g) | 4.22 |
Carbohydrates (g) | 15.88 |
Dietary Fiber (g) | 5.78 |
Total Sugars (g) | 2.16 |
Fat (g) | 1.53 |
Saturated Fat (g) | 0.24 |
Cholesterol (mg) | 0 |
Sodium (mg) | 87.66 |
Roasted Vegetable Blend



Lemon Cream Cheese Pound Cake
SNC made...plated with whipped cream and tri-berry sauce

Sweet Strawberries
Butterfinger Fluff
Creamy whipped topping with crushed Butterfinger candy bars

Nutrition Info | |
---|---|
Number of Servings: 1 (84.69 g per serving) | |
Ingredients: Pudding, vanilla, inst, 3.5 oz pkg; Milk, 2%, w/add vit A & D; Topping, whipped, non dairy, ready to whip, prep f/fzn, FS; Topping, Butterfinger | |
Notes: per 1/2 cup: contains milk, soy, peanuts | |
Gram Weight (g) | 84.69 |
Calories (kcal) | 234.56 |
Calories from Fat | 101.41 |
Fat (g) | 11.27 |
Protein (g) | 2.17 |
Carbohydrates (g) | 32.65 |
Dietary Fiber (g) | 0.58 |
Total Sugars (g) | 25.63 |
Sodium (mg) | 217.56 |
GF Vegan Raspberry Crumble Bars
Roast Turkey Breast
Turkey Gravy

Nutrition Info | |
---|---|
Number of Servings: 76 (56.98 g per serving) | |
Ingredients: Turkey Base Sysco; Water, tap, municipal; Roux | |
Notes: Per 1/4 cup: contains wheat, milk, soy | |
Gram Weight (g) | 56.98 |
Calories (kcal) | 36.52 |
Calories from Fat | 27.06 |
Fat (g) | 3.06 |
Protein (g) | 0.55 |
Carbohydrates (g) | 1.90 |
Dietary Fiber (g) | 0.05 |
Total Sugars (g) | 0.19 |
Sodium (mg) | 192.28 |
Corn




Nutrition Info | |
---|---|
Number of Servings: 1 (82 g per serving) | |
Ingredients: Corn, yellow, sweet, kernels, ckd f/fzn, drained | |
Calories (kcal) | 66.42 |
Calories from Fat | 4.94 |
Protein (g) | 2.09 |
Carbohydrates (g) | 15.83 |
Dietary Fiber (g) | 1.97 |
Total Sugars (g) | 2.52 |
Fat (g) | 0.55 |
Sodium (mg) | 0.82 |
Lasagna Rolls with Bolognese Sauce

Nutrition Info | |
---|---|
Number of Servings: 1 (162.39 g per serving) | |
Ingredients: Precooked Lasagna Cheese Rollups; Cheese, mozzarella, 1" cube; Bolognese Sauce | |
Calories (kcal) | 193.99 |
Calories from Fat | 57.30 |
Fat (g) | 6.37 |
Saturated Fat (g) | 3.35 |
Trans Fatty Acid (g) | 0.07 |
Cholesterol (mg) | 27.53 |
Sodium (mg) | 334.29 |
Carbohydrates (g) | 22.57 |
Dietary Fiber (g) | 0.66 |
Total Sugars (g) | 4.49 |
Protein (g) | 10.77 |
Vitamin A - IU (IU) | 440.05 |
Vitamin C (mg) | 3.47 |
Calcium (mg) | 136.05 |
Iron (mg) | 1.80 |
Garlic Texas Toast


Nutrition Info | |
---|---|
Number of Servings: 1 (40 g per serving) | |
Ingredients: Garlic Bread, Texas toast, rth, fzn | |
Notes: Per piece: vegetarian; contains wheat, soy, milk | |
Calories (kcal) | 150.00 |
Calories from Fat | 63.00 |
Fat (g) | 7.00 |
Saturated Fat (g) | 2.00 |
Trans Fatty Acid (g) | |
Cholesterol (mg) | 0 |
Sodium (mg) | 190.00 |
Carbohydrates (g) | 18.00 |
Dietary Fiber (g) | 2.00 |
Total Sugars (g) | 1.00 |
Protein (g) | 3.00 |
Vitamin A - IU (IU) | 0 |
Vitamin C (mg) | 0 |
Calcium (mg) | 0 |
Iron (mg) | 1.08 |
Lasagna Rolls with Pesto Alfredo
Ricotta filled pasta with basil pesto alfredo

Nutrition Info | |
---|---|
Number of Servings: 1 (113.62 g per serving) | |
Ingredients: Precooked Lasagna Cheese Rollups; Pesto Alfredo Sauce | |
Notes: Per each: vegetarian; wheat, soy, egg, milk | |
Calories (kcal) | 168.98 |
Calories from Fat | 58.94 |
Fat (g) | 6.57 |
Saturated Fat (g) | 3.45 |
Trans Fatty Acid (g) | 0.08 |
Cholesterol (mg) | 24.38 |
Sodium (mg) | 368.85 |
Carbohydrates (g) | 18.94 |
Dietary Fiber (g) | 0.02 |
Total Sugars (g) | 1.68 |
Protein (g) | 8.13 |
Vitamin A - IU (IU) | 209.64 |
Vitamin C (mg) | 0.09 |
Calcium (mg) | 142.24 |
Iron (mg) | 1.15 |
Korean Pork Tacos
Korean Portabella Mushroom Tacos


GF Roasted Turkey Breast***
Low FODMAP
Big 8 allergen free - gluten free
Big 8 allergen free - gluten free
Vegan Whipped Potatoes



Corn*


Oreo Dirt Torte
Layers of whipped cream, sweet cream cheese and Oreo crumbles...

Nutrition Info | |
---|---|
Number of Servings: 1 (100.12 g per serving) | |
Ingredients: Chocolate Pudding; Topping, cookie crumb, Oreo crunchies, svg; Cream Cheese, neufchatel; Margarine & Butter, blend, w/soybean oil; Topping, whipped, non dairy | |
Notes: Per average piece: contains wheat, milk, soy; vegetarian | |
Calories (kcal) | 310.17 |
Fat (g) | 19.92 |
Saturated Fat (g) | 7.12 |
Cholesterol (mg) | 21.81 |
Sodium (mg) | 285.35 |
Carbohydrates (g) | 29.50 |
Dietary Fiber (g) | 0.91 |
Total Sugars (g) | 17.26 |
Protein (g) | 4.45 |
GF Vegan Iced Brownies
YUM!



Nutrition Info | |
---|---|
Number of Servings: 40 (78.02 g per serving) | |
Ingredients: GF Brownie Mix, AQF; Oil, canola; Water, tap, municipal; Seeds, flax, brown, ground; Frosting, chocolate | |
Notes: Per each: no allergens; vegan | |
Calories (kcal) | 311.50 |
Protein (g) | 2.77 |
Carbohydrates (g) | 44.13 |
Dietary Fiber (g) | 4.14 |
Total Sugars (g) | 33.09 |
Fat (g) | 14.94 |
Saturated Fat (g) | 2.04 |
Cholesterol (mg) | 0 |
Sodium (mg) | 196.47 |
GF Biscuits & Gravy
A southern breakfast favorite...now GF!
Sweet Cinnamon Bread

Nutrition Info | |
---|---|
Number of Servings: 48 (41.89 g per serving) | |
Ingredients: Flour, all purpose, white, unbleached, enrich; Sugar, white, granulated; Milk, 2%, w/add vit A & D; Eggs, whole, raw, extra lrg; Oil, vegetable, low saturated fat, USDA; Margarine & Butter, blend, w/soybean oil; Flavor, vanilla extract; Salt, table; Spice, cinnamon, ground; Baking Powder, double acting | |
Notes: Per slice: contains wheat, milk, egg | |
Calories (kcal) | 132.99 |
Protein (g) | 2.03 |
Carbohydrates (g) | 21.78 |
Dietary Fiber (g) | 0.57 |
Total Sugars (g) | 12.34 |
Fat (g) | 4.26 |
Saturated Fat (g) | 0.60 |
Cholesterol (mg) | 14.93 |
Sodium (mg) | 161.37 |
GF Vegan Cinnamon Crunch Muffins
Freshly baked in our allergen safe oven


Nutrition Info | |
---|---|
Number of Servings: 12 (103.98 g per serving) | |
Ingredients: GF Cinnamon Crunch Muffin Mix, AQF; Rice Milk, original; Oil, vegetable, low saturated fat, USDA; Water, tap, municipal; Seeds, flax, brown, ground; Oil, canola | |
Notes: Per each: vegan; no allergens | |
Calories (kcal) | 258.14 |
Protein (g) | 1.13 |
Carbohydrates (g) | 47.50 |
Dietary Fiber (g) | 1.10 |
Total Sugars (g) | 27.60 |
Fat (g) | 7.00 |
Saturated Fat (g) | 0.50 |
Cholesterol (mg) | 0 |
Sodium (mg) | 185.15 |
Chicken Caesar Salad Bowl
Lean chicken & housemade caesar salad.
Shrimp Caesar Salad Bowl
Popcorn shrimp and housemade Caesar salad
Deluxe Baked Potato Bar
Top it nacho style, bacon & mushrooms, broccoli & cheese,
and more!
and more!



Nutrition Info | |
---|---|
Number of Servings: 1 (368.54 g per serving) | |
Ingredients: Baked Potato; Mexican Spiced Beef; Broccoli; Dish, mushrooms, sauteed; Cheese, cheddar, shredded; Sour Cream, light; Bacon; Onion, green, tops & bulb, fresh, chpd | |
Notes: Per loaded potato: milk (cheese, sour cream only) | |
Calories (kcal) | 426.63 |
Protein (g) | 18.48 |
Carbohydrates (g) | 54.57 |
Dietary Fiber (g) | 4.93 |
Total Sugars (g) | 5.89 |
Fat (g) | 15.76 |
Saturated Fat (g) | 7.23 |
Cholesterol (mg) | 50.79 |
Sodium (mg) | 299.71 |
Carolina Pulled Pork*

Baked Potatoes
1898 Smoked Gouda Cheese Sauce
Buffalo Chicken Pizza
Hand tossed pizza with Frank's Hot Sauce, lean chicken & cheese
Nutrition Info | |
---|---|
Number of Servings: 16 (92.99 g per serving) | |
Ingredients: Hand Tossed Pizza Dough; Cheese, pizza, fancy, shreds; Diced Chicken Meat; Cheese, blue, crumbled; Ever-Rich Liquid Butter; Sauce, Buffalo, Franks Red Hot, dipping, svg | |
Notes: Per each: wheat, soy, milk | |
Calories (kcal) | 223.54 |
Protein (g) | 14.12 |
Carbohydrates (g) | 23.54 |
Dietary Fiber (g) | 1.31 |
Total Sugars (g) | 1.02 |
Fat (g) | 7.87 |
Saturated Fat (g) | 2.58 |
Cholesterol (mg) | 20.54 |
Sodium (mg) | 960.24 |
New England Clam Chowder


Nutrition Info | |
---|---|
Number of Servings: 1.03 (170.1 g per serving) | |
Ingredients: Milk, 2%, w/add vit A & D; Water, tap, municipal; Cream, half & half; Clams, whole, baby, cnd; Potatoes, peeled, ckd, diced; Onion, yellow, fresh, chpd; Celery, fresh, diced; Ever-Rich Liquid Butter; Flour, white, unbleached, enriched; Base, clam, FS; Spice, pepper, white; Salt, table | |
Notes: Per 3/4 cup: wheat, soy, milk,shellfish | |
Calories (kcal) | 162.52 |
Protein (g) | 7.05 |
Carbohydrates (g) | 14.23 |
Dietary Fiber (g) | 0.95 |
Total Sugars (g) | 3.20 |
Fat (g) | 9.32 |
Saturated Fat (g) | 3.29 |
Cholesterol (mg) | 29.49 |
Sodium (mg) | 846.73 |
Wheat Berry and Pepper Chili
Peppers, tomatoes and onions, chili spices, black and white beans and whole grain wheat. Vegan


Nutrition Info | |
---|---|
Number of Servings: 1 (171.53 g per serving) | |
Ingredients: Wheat, berries, hard red; Onion, yellow, fresh, chpd; Peppers, bell, green, sweet, fresh, chpd; Peppers, bell, red, sweet, fresh, chpd; Spice, chili pepper, pwd; SAUCE, PEPPER, TABASCO, READY-TO-SERVE; Spice, pepper, black, ground; Tomato Sauce, cnd; Tomatoes, red, fresh, year round avg, chpd/sliced; Water, tap, municipal; Base, vegetable, w/o msg, low sod, vegetarian, FS; Beans, black, mature, ckd; Beans, great northern, mature, cnd | |
Notes: vegan: contains wheat and soy | |
Gram Weight (g) | 171.53 |
Calories (kcal) | 107.90 |
Calories from Fat | 6.64 |
Fat (g) | 0.74 |
Protein (g) | 5.80 |
Carbohydrates (g) | 20.65 |
Dietary Fiber (g) | 5.23 |
Total Sugars (g) | 2.68 |
Sodium (mg) | 184.79 |
Kentucky Club Salad
Crisp greens, bacon, cheddar, honey mustard...

Nutrition Info | |
---|---|
Number of Servings: 1.5 (60.78 g per serving) | |
Ingredients: Lettuce, romaine, fresh, shred; Greens, stem lettuce, fresh, leaf; Dijon Honey Mustard Dressing; Bacon; Cheese, cheddar & monterey jack, shredded; Tomatoes, red, fresh, year round avg, chpd/sliced | |
Notes: Per cup: contains milk, egg, pork | |
Calories (kcal) | 133.58 |
Protein (g) | 5.00 |
Carbohydrates (g) | 5.32 |
Dietary Fiber (g) | 0.52 |
Total Sugars (g) | 3.53 |
Fat (g) | 10.27 |
Saturated Fat (g) | 3.84 |
Cholesterol (mg) | 20.64 |
Sodium (mg) | 315.18 |
Honey Mustard Cole Slaw*



Honey BBQ Pulled Pork***

Roasted Baked Potato Half
Vegan



GF Vegan BBQ Pulled Portobello Mushroom
Mojo Chickpeas
Vegan with citrus and spices


Nutrition Info | |
---|---|
Number of Servings: 1 (122.23 g per serving) | |
Ingredients: Peas, chickpea, mature, ckd; ORANGE JUICE, FROZEN CONCENTRATE, UNDILUTED; Juice, lime, fresh; Sauce, hot, cayenne pepper; Spice, cumin, seeds, ground; Spice, pepper, black, ground | |
Notes: Per each:no allergensl; vegetarian | |
Calories (kcal) | 195.80 |
Protein (g) | 10.25 |
Carbohydrates (g) | 33.31 |
Dietary Fiber (g) | 8.82 |
Total Sugars (g) | 7.20 |
Fat (g) | 3.03 |
Saturated Fat (g) | 0.31 |
Cholesterol (mg) | 0 |
Sodium (mg) | 46.85 |
Mediterranean Brown Rice
Vegan



Fresh Steamed Vegetable Blend
Seasonal. Vegan.



Nutrition Info | |
---|---|
Number of Servings: 1 (109.4 g per serving) | |
Ingredients: Broccoli, chpd, ckd f/fzn, drnd; Carrots, ckd f/fzn, drnd, slices; Snap Beans, green, unsalted, cnd, drnd; Cauliflower, ckd f/fzn, drnd, 1" pces | |
Notes: Per 1/2 cup: vegan; no allergens | |
Calories (kcal) | 28.11 |
Calories from Fat | 2.62 |
Fat (g) | 0.29 |
Saturated Fat (g) | 0.05 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 23.40 |
Carbohydrates (g) | 5.74 |
Dietary Fiber (g) | 2.99 |
Total Sugars (g) | 1.94 |
Protein (g) | 1.85 |
Vitamin A - IU (IU) | 476.98 |
Vitamin C (mg) | 23.24 |
Calcium (mg) | 30.06 |
Iron (mg) | 0.66 |
Death by Chocolate Bars
A sweet way to go!

Nutrition Info | |
---|---|
Number of Servings: 480 (54.7 g per serving) | |
Ingredients: Milk, cond, swtnd; Topping, cookie crumb, Oreo crunchies, svg; Margarine & Butter, blend, w/soybean oil; Baking Chips, chocolate, semi sweet, mini; Baking Chips, milk chocolate; Baking Chips, white chocolate; Cocoa Powder, unswntd | |
Notes: Per piece: wheat, milk, soy; vegetarian | |
Calories (kcal) | 250.70 |
Protein (g) | 3.18 |
Carbohydrates (g) | 30.12 |
Dietary Fiber (g) | 1.19 |
Total Sugars (g) | 24.35 |
Fat (g) | 13.91 |
Saturated Fat (g) | 5.18 |
Cholesterol (mg) | 7.77 |
Sodium (mg) | 139.14 |
GF Vegan Double Chocolate Coconut Bars
Brownie layer, white frosting and sweet coconut

Nutrition Info | |
---|---|
Number of Servings: 20 (86.47 g per serving) | |
Ingredients: GF Chocolate Brownie Mix, Pamela's; GF Chocolate Chip Cookie Mix, AQF; Icing, vanilla; Shortening, vegetable, FS; Coconut, dried, unswtnd; Water, tap, municipal; Seeds, flax, brown, ground | |
Notes: Per each: vegan; no allergens | |
Calories (kcal) | 373.26 |
Protein (g) | 2.59 |
Carbohydrates (g) | 49.36 |
Dietary Fiber (g) | 3.46 |
Total Sugars (g) | 16.66 |
Fat (g) | 19.00 |
Saturated Fat (g) | 9.53 |
Cholesterol (mg) | 0 |
Sodium (mg) | 237.44 |
Carved Tri Tip Steak
Chef Carved!
Gluten Free
Gluten Free
Herb Roasted Potatoes & Carrots



Sweet and Sour Shrimp
A medley of fresh cut veggies, stir fried shrimp and S&S sauce...


Nutrition Info | |
---|---|
Number of Servings: 1 (186.02 g per serving) | |
Ingredients: Shrimp, mixed species, raw, med; Carrots, fresh, chpd; Pineapple, chunks, cnd, w/juice, drnd; Onion, red, fresh, chpd; Broccoli, florets, fresh; Peppers, bell, green, sweet, fresh, chpd; Cauliflower, florets, fresh; Sauce, sweet & sour | |
Notes: Per 3/4 cup: contains: shellfish | |
Gram Weight (g) | 186.02 |
Calories (kcal) | 175.66 |
Calories from Fat | 7.33 |
Fat (g) | 0.81 |
Protein (g) | 8.85 |
Carbohydrates (g) | 33.46 |
Dietary Fiber (g) | 1.32 |
Total Sugars (g) | 29.46 |
Sodium (mg) | 577.70 |
Vegetable Spring Rolls
Crispy wonton wrappers will an all veggie filling. Deep fried.

Nutrition Info | |
---|---|
Number of Servings: 1 (31.18 g per serving) | |
Ingredients: Vegetable Spring Roll, Greenland; Oil, vegetable, low saturated fat, USDA | |
Notes: Per each: wheat, soy; vegetarian ingredients; deep fried | |
Calories (kcal) | 65.06 |
Protein (g) | 1.00 |
Carbohydrates (g) | 7.00 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 2.00 |
Fat (g) | 3.33 |
Saturated Fat (g) | 0.21 |
Cholesterol (mg) | 0 |
Sodium (mg) | 150.00 |
Carved Beef***
Simply seasoned, marinated, tender, carved beef


Herb Roasted Carrots & Potatoes
Vegan



Fresh Steamed Vegetables
A variety of fresh and frozen veggies



Nutrition Info | |
---|---|
Number of Servings: 43 (85.05 g per serving) | |
Ingredients: Asparagus, ckd, drnd; Squash, summer, all types, ckd, drnd, slices; Carrots, ckd w/salt, drnd, slices; Squash, zucchini, baby, med, fresh; Peppers, bell, red, sweet, fresh, chpd; Herb, basil, leaf, fresh; Herb, oregano, fresh, INTL; Herb, rosemary, fresh | |
Notes: Per 1/2 cup: vegan; no allergens | |
Calories (kcal) | 24.76 |
Calories from Fat | 3.52 |
Fat (g) | 0.39 |
Saturated Fat (g) | 0.10 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 51.92 |
Carbohydrates (g) | 4.73 |
Dietary Fiber (g) | 1.82 |
Total Sugars (g) | 1.80 |
Protein (g) | 1.40 |
Vitamin A - IU (IU) | 649.60 |
Vitamin C (mg) | 29.94 |
Calcium (mg) | 32.99 |
Iron (mg) | 0.64 |
Rice Krispy Bars

Vegan Mocha Ice Cream
DYO Breakfast Bowls & Tacos
Design your own...wrap it up taco style or load up a bowl.
Gluten free without the tortilla
Vegetarian options too!
Gluten free without the tortilla
Vegetarian options too!



Popcorn Chicken

Nutrition Info | |
---|---|
Number of Servings: 1 (93.5 g per serving) | |
Ingredients: Popcorn Chicken, 2017; Oil, vegetable, low saturated fat, USDA | |
Notes: Per 3oz: contains wheat; deep fried | |
Calories (kcal) | 340.10 |
Protein (g) | 18.13 |
Carbohydrates (g) | 15.34 |
Dietary Fiber (g) | 1.39 |
Total Sugars (g) | 0 |
Fat (g) | 22.45 |
Saturated Fat (g) | 4.82 |
Cholesterol (mg) | 41.84 |
Sodium (mg) | 808.84 |
Green Beans




Nutrition Info | |
---|---|
Number of Servings: 1 (56.7 g per serving) | |
Ingredients: Beans, green, whole, fzn, FS | |
Notes: Per 1/2 cup: vegan; no allergens | |
Calories (kcal) | 20.01 |
Protein (g) | 0.67 |
Carbohydrates (g) | 4.00 |
Dietary Fiber (g) | 1.33 |
Total Sugars (g) | 1.33 |
Fat (g) | 0 |
Saturated Fat (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 0 |
Pasta




Nutrition Info | |
---|---|
Ingredients: Pasta, spaghetti, enrich, ckd | |
Notes: Per 1/2 cup: vegan; contains wheat | |
Calories (kcal) | 110.60 |
Calories from Fat | 5.86 |
Protein (g) | 4.06 |
Carbohydrates (g) | 21.60 |
Dietary Fiber (g) | 1.26 |
Total Sugars (g) | 0.39 |
Fat (g) | 0.65 |
Sodium (mg) | 0.70 |
Marinara Sauce




Nutrition Info | |
---|---|
Number of Servings: 2 (32 g per serving) | |
Ingredients: Marinara Sauce SNC | |
Notes: Per 1/4 cup: vegan no allergens | |
Gram Weight (g) | 32.00 |
Calories (kcal) | 27.50 |
Calories from Fat | 10.13 |
Fat (g) | 1.13 |
Protein (g) | 0.50 |
Carbohydrates (g) | 3.50 |
Dietary Fiber (g) | 0.25 |
Total Sugars (g) | 2.75 |
Sodium (mg) | 175.00 |
Chicken Noodle Soup SNC
SNC made with homestyle noodles

Nutrition Info | |
---|---|
Number of Servings: 0.87 (215 g per serving) | |
Ingredients: SNC Chicken Base; Water, tap, municipal; Carrots, fresh, chpd; Onion, yellow, fresh, chpd; Celery, fresh, diced; Chicken, broiler/fryer, breast, w/o skin, raw; Spice, pepper, black, ground; Peas, garden, fzn; Egg Noodles Frozen | |
Notes: Per 3/4 cup: wheat, egg, soy | |
Gram Weight (g) | 215.00 |
Calories (kcal) | 74.71 |
Calories from Fat | 10.08 |
Fat (g) | 1.12 |
Protein (g) | 6.15 |
Carbohydrates (g) | 9.65 |
Dietary Fiber (g) | 1.10 |
Total Sugars (g) | 1.28 |
Sodium (mg) | 499.10 |
GF Fiesta Breakfast Tacos
White corn tortillas, chorizo, egg whites
Milk free
Milk free
GF Breaded Chicken
Hand breaded chicken breast deep fried

Nutrition Info | |
---|---|
Number of Servings: 1 (147.42 g per serving) | |
Ingredients: Chicken, broiler/fryer, breast, w/o skin, raw; Cornmeal, yellow, degermed, enrich; GF Perfect Flour; Oil, vegetable, low saturated fat, USDA | |
Notes: Per each: no allergens | |
Calories (kcal) | 313.38 |
Protein (g) | 25.37 |
Carbohydrates (g) | 16.65 |
Dietary Fiber (g) | 1.18 |
Total Sugars (g) | 0.18 |
Fat (g) | 14.72 |
Saturated Fat (g) | 1.50 |
Cholesterol (mg) | 72.57 |
Sodium (mg) | 133.57 |
Crispy Breakfast Potato***



Cinnamon Sugar Donut Holes

Powdered Sugar Donut Holes

GF Vegan Lemon Poppyseed Bread
Housemade by Chef Dan


Nutrition Info | |
---|---|
Number of Servings: 12 (91.1 g per serving) | |
Ingredients: GF Yellow Cake Mix, Hodgson Mills; Applesauce, swtnd, cnd; Icing, vanilla; Water, tap, municipal; Oil, canola; Juice, lemon, cnd/btl; Spice, poppy seed | |
Notes: Per slice: no allergens; vegan | |
Calories (kcal) | 284.85 |
Protein (g) | 1.93 |
Carbohydrates (g) | 46.62 |
Dietary Fiber (g) | 0.34 |
Total Sugars (g) | 15.51 |
Fat (g) | 10.18 |
Saturated Fat (g) | 0.91 |
Cholesterol (mg) | 0 |
Sodium (mg) | 184.47 |
Texas French Toast


Nutrition Info | |
---|---|
Number of Servings: 1 (115.73 g per serving) | |
Ingredients: Scrambled Eggs, 2014; Texas Toast Bread; Milk, 2%, w/add vit A & D; Ever-Rich Liquid Butter; Sugar; Flavor, vanilla extract; Spice, cinnamon, ground | |
Notes: Per slice: contains: wheat, egg, milk; vegetarian | |
Calories (kcal) | 232.45 |
Protein (g) | 8.95 |
Carbohydrates (g) | 34.21 |
Dietary Fiber (g) | 1.32 |
Total Sugars (g) | 12.55 |
Fat (g) | 7.68 |
Saturated Fat (g) | 1.76 |
Cholesterol (mg) | 154.24 |
Sodium (mg) | 546.28 |
Tater Circles
Deep fried breakfast potatoes
Gluten free deep fryer per request
Gluten free deep fryer per request
Nutrition Info | |
---|---|
Number of Servings: 1 (93.55 g per serving) | |
Ingredients: Hash Browns, Tater Bucks, fzn, FS; Oil, soybean, salad or cooking | |
Notes: Per 1/2 cup: deep fried | |
Gram Weight (g) | 93.55 |
Calories (kcal) | 235.27 |
Calories from Fat | 156.23 |
Fat (g) | 17.51 |
Protein (g) | 2.00 |
Carbohydrates (g) | 19.01 |
Dietary Fiber (g) | 2.00 |
Total Sugars (g) | 0 |
Sodium (mg) | 400.23 |
Sausage Patty


Nutrition Info | |
---|---|
Number of Servings: 1 (42.52 g per serving) | |
Ingredients: Sausage, pork, patty, ckd | |
Calories (kcal) | 170.10 |
Calories from Fat | 145.43 |
Protein (g) | 6.80 |
Carbohydrates (g) | 1.70 |
Dietary Fiber (g) | 0.85 |
Total Sugars (g) | 0.85 |
Fat (g) | 16.16 |
Sodium (mg) | 408.23 |
Brunch Slider Bar
Strawberry Banana Smoothie
Made with low-fat yogurt...get your protein in the morning!



Nutrition Info | |
---|---|
Number of Servings: 1 (197.31 g per serving) | |
Ingredients: Yogurt, vanilla, low fat, 1%; Strawberries, swtnd, fzn, thawed, whole; Banana, fresh, extra lrg, 9" or longer; Milk, 2%, w/add vit A & D | |
Notes: Per cup: vegetarian; contains milk | |
Calories (kcal) | 172.67 |
Calories from Fat | 13.30 |
Fat (g) | 1.48 |
Saturated Fat (g) | 0.82 |
Trans Fatty Acid (g) | 0.02 |
Cholesterol (mg) | 6.61 |
Sodium (mg) | 59.64 |
Carbohydrates (g) | 37.74 |
Dietary Fiber (g) | 2.26 |
Total Sugars (g) | 30.30 |
Protein (g) | 4.73 |
Vitamin A - IU (IU) | 119.40 |
Vitamin C (mg) | 26.77 |
Calcium (mg) | 115.65 |
Iron (mg) | 0.50 |
Loaded Baked Potato Soup
Heavy duty cream soup with cheddar, bacon and leeks.
Contains chicken stock
Contains chicken stock

Nutrition Info | |
---|---|
Number of Servings: 3 (175.21 g per serving) | |
Ingredients: Water, tap, municipal; Potatoes, russet, w/skin, fresh, large 3"-4 1/4"; Bacon; Onion, yellow, fresh, chpd; Cheese, cheddar, shredded; Leeks, bulb & lower leaf, fresh, chpd; Carrots, fresh, chpd; Celery, fresh, diced; Sour Cream, light; Cream, half & half; SNC Chicken Base; Mustard, country dijon; Herb, parsley, sprigs, fresh; Salt, table; Herb, marjoram, dried; Spice, pepper, black, ground | |
Notes: Per 3/4 cup: contains milk, pork & chicken stock | |
Calories (kcal) | 170.22 |
Protein (g) | 8.37 |
Carbohydrates (g) | 9.01 |
Dietary Fiber (g) | 1.02 |
Total Sugars (g) | 1.51 |
Fat (g) | 11.26 |
Saturated Fat (g) | 5.21 |
Cholesterol (mg) | 30.56 |
Sodium (mg) | 827.85 |
GF Breakfast Sandwiches
Our Grill Chef will toast to order
Vegan and meat options
Vegan and meat options
GF Vegan Breakfast Sandwich
GF Sliders***
Customizable as Dairy Free!

Chocolate Chip Bread

GF Cranberry Orange & White Chocolate Scones


Beef Pot Roast & Noodles
Egg noodles, homemade gravy & slow cooked beef.
Nutrition Info | |
---|---|
Number of Servings: 1 (167.83 g per serving) | |
Ingredients: Beef Gravy Homemade; Beef, pot roast, choice, slow cooked; Egg Noodles Frozen | |
Notes: Per 3/4 cup: contains wheat, soy, egg | |
Calories (kcal) | 237.69 |
Protein (g) | 14.39 |
Carbohydrates (g) | 21.60 |
Dietary Fiber (g) | 0.89 |
Total Sugars (g) | 1.86 |
Fat (g) | 10.29 |
Saturated Fat (g) | 4.66 |
Cholesterol (mg) | 75.43 |
Sodium (mg) | 331.54 |
Honey Dill Baby Carrots
Butter, brown sugar, honey and dill



Nutrition Info | |
---|---|
Number of Servings: 5 (100.31 g per serving) | |
Ingredients: Carrots, baby, fresh; Salt, table; Margarine & Butter, blend, w/soybean oil; Honey; Sugar, brown, packed | |
Notes: Per 1/2 cup: milk; vegetarian | |
Calories (kcal) | 91.66 |
Calories from Fat | 32.39 |
Fat (g) | 3.64 |
Saturated Fat (g) | 0.64 |
Trans Fatty Acid (g) | 0.68 |
Cholesterol (mg) | 0.54 |
Sodium (mg) | 277.95 |
Carbohydrates (g) | 13.83 |
Dietary Fiber (g) | 2.13 |
Total Sugars (g) | 9.22 |
Protein (g) | 1.09 |
Vitamin A - IU (IU) 1 | 502.93 |
Vitamin C (mg) | 6.42 |
Calcium (mg) | 23.92 |
Iron (mg) | 0.03 |
Hawaiian Dinner Rolls
Burrito Bowls are Back!!!
made-to-order
Fire chicken, spiced beef or pulled pork
Brown or white rice
topped as you please
Vegan option with tofu & black beans
Fire chicken, spiced beef or pulled pork
Brown or white rice
topped as you please
Vegan option with tofu & black beans



Nutrition Info | |
---|---|
Number of Servings: 1 (162.57 g per serving) | |
Ingredients: Tortilla, flour, rtb, 10"; Mexican Spiced Beef; Beans, black, mature, ckd; Cheese, cheddar, shredded; Mexican Rice | |
Notes: made to order ingredients vary | |
Gram Weight (g) | 162.57 |
Calories (kcal) | 250.56 |
Calories from Fat | 92.66 |
Fat (g) | 10.30 |
Protein (g) | 12.38 |
Carbohydrates (g) | 26.98 |
Dietary Fiber (g) | 3.80 |
Total Sugars (g) | 1.08 |
Sodium (mg) | 356.82 |
Mexican Spiced Chicken Breast
Lean chicken seasoned and grilled


Mexican Spiced Beef
Adobo chile and Mexican spices

Nutrition Info | |
---|---|
Ingredients: Beef, ground, hamburger, raw, 15% fat; Adobo Seasoning; Spice, chili pepper, pwd; Spice, paprika; Spice, cumin, seeds, ground; Spice, garlic, pwd; Sugar; Onion, yellow, fresh, chpd; Water, tap, municipal | |
Notes: no allergens | |
Gram Weight (g) | 170.03 |
Calories (kcal) | 241.18 |
Calories from Fat | 142.93 |
Fat (g) | 15.88 |
Protein (g) | 19.73 |
Carbohydrates (g) | 4.55 |
Dietary Fiber (g) | 1.54 |
Total Sugars (g) | 1.97 |
Sodium (mg) | 517.94 |
White Rice



Southwest Seasoned Tofu
White Rice*



Mexican Black Beans
Vegan



Nutrition Info | |
---|---|
Number of Servings: 1.5 (110.71 g per serving) | |
Ingredients: Beans, black, mature, ckd; Dish, sweet corn & bell peppers, flame rstd, fzn, FS; Tomatoes, red, fresh, year round avg, chpd/sliced; Enchiliada Sauce SNC; Seasoning, Southwest chipotle; Juice, lime, fresh | |
Notes: Per 1/2: vegan: no allergens | |
Calories (kcal) | 104.86 |
Protein (g) | 5.51 |
Carbohydrates (g) | 18.34 |
Dietary Fiber (g) | 5.84 |
Total Sugars (g) | 2.48 |
Fat (g) | 1.47 |
Saturated Fat (g) | 0.13 |
Cholesterol (mg) | 0 |
Sodium (mg) | 127.82 |
Oatmeal Raisin Cookies
GF Vegan Cowboy Cookie
Menu Key: | ![]() |
Healthy | ![]() |
Non-gluten | ![]() |
Vegetarian |
Contact Us
Carrie Swanson
Ruth's Marketplace Manager
920-403-4291
carrie.swanson@snc.edu
Melissa DaPra, RDN, CD
Director of Dining & Hospitality
Campus Dietitian
920-403-3154
melissa.dapra@snc.edu
Josh Swanson
Campus Executive Chef
920-403-4002
josh.swanson@snc.edu