
Dining Room Menu Items
Scrambled Eggs




Nutrition Info | |
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Number of Servings: 1 (120 g per serving) | |
Ingredients: Scrambled Eggs, 2014 | |
Notes: Per 1/2 cup: vegetarian; milk and eggs | |
Calories (kcal) | 140.00 |
Calories from Fat | 72.00 |
Fat (g) | 8.00 |
Saturated Fat (g) | 3.00 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 375.00 |
Sodium (mg) | 130.00 |
Carbohydrates (g) | 3.00 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 2.00 |
Protein (g) | 12.00 |
Vitamin A - IU (IU) | 400.00 |
Vitamin C (mg) | 0 |
Calcium (mg) | 80.00 |
Iron (mg) | 1.80 |
Blueberry Pancakes


Nutrition Info | |
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Number of Servings: 1 (127.69 g per serving) | |
Ingredients: Water, tap, municipal; Pancake Mix Complete; Blueberries, swtnd, fzn, thawed; Honey | |
Notes: Per 2 each: vegetarian; contains wheat, milk, egg and soy | |
Calories (kcal) | 215.28 |
Calories from Fat | 32.31 |
Fat (g) | 3.59 |
Saturated Fat (g) | 0.00 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 10.21 |
Sodium (mg) | 2.08 |
Carbohydrates (g) | 40.24 |
Dietary Fiber (g) | 1.32 |
Total Sugars (g) | 9.98 |
Protein (g) | 6.18 |
Vitamin A - IU (IU) | 6.67 |
Vitamin C (mg) | 0.16 |
Calcium (mg) | 155.79 |
Iron (mg) | 5.57 |
Tater Tots
Nutrition Info | |
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Number of Servings: 1 (93.55 g per serving) | |
Ingredients: Tater Barrel or Tot; Oil, soybean, salad or cooking | |
Notes: About 9 tots: deep fried, no allergens | |
Calories (kcal) | 225.18 |
Protein (g) | 2.00 |
Carbohydrates (g) | 18.00 |
Dietary Fiber (g) | 2.00 |
Total Sugars (g) | 1.00 |
Fat (g) | 16.50 |
Saturated Fat (g) | 3.33 |
Cholesterol (mg) | 0 |
Sodium (mg) | 330.00 |
Bacon


Nutrition Info | |
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Number of Servings: 1 (12 g per serving) | |
Ingredients: Bacon, cured, naturally hardwood smoked | |
Calories (kcal) | 60.00 |
Calories from Fat | 46.29 |
Protein (g) | 3.43 |
Carbohydrates (g) | 0 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 0 |
Fat (g) | 5.14 |
Sodium (mg) | 248.57 |
JUST Egg Vegan Scramble Per Request
Plant based egg alternate
Just ask the Grill chef!
Just ask the Grill chef!



Made to Order Omelet Bar
Egg White Option Per Request
Yogurt Parfait Bar
Greek or traditional yogurt, SNC homemade granola, honey and fresh fruit...now customize your own
Gluten free option without the granola.
Gluten free option without the granola.



Nutrition Info | |
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Number of Servings: 1 (147.42 g per serving) | |
Ingredients: Greek Yogurt Vanilla Nonfat; SNC Low Fat Granola; Pears, fresh, sliced; Honey | |
Notes: Per each: vegetarian; wheat, milk | |
Calories (kcal) | 193.93 |
Protein (g) | 10.46 |
Carbohydrates (g) | 34.58 |
Dietary Fiber (g) | 2.55 |
Total Sugars (g) | 22.65 |
Fat (g) | 2.07 |
Saturated Fat (g) | 0.57 |
Cholesterol (mg) | 3.82 |
Sodium (mg) | 62.10 |
GF Hot Oatmeal




Nutrition Info | |
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Number of Servings: 0.75 (156 g per serving) | |
Ingredients: Cereal, hot, oatmeal, plain, unenrich, ckd w/water w/o salt | |
Notes: Per 3/4 cup: vegan; oats may contain gluten | |
Calories (kcal) | 110.76 |
Calories from Fat | 21.34 |
Fat (g) | 2.37 |
Saturated Fat (g) | 0.48 |
Trans Fatty Acid (g) | 0.00 |
Cholesterol (mg) | 0 |
Sodium (mg) | 6.24 |
Carbohydrates (g) | 18.72 |
Dietary Fiber (g) | 2.65 |
Total Sugars (g) | 0.42 |
Protein (g) | 3.96 |
Vitamin A - IU (IU) | 0 |
Vitamin C (mg) | 0 |
Calcium (mg) | 14.04 |
Iron (mg) | 1.40 |
GF Vegan Blueberry French Toast Bake
Something sweet, gluten & dairy free from the allergen station
GF Vegan Belgian Waffles
DIY



Nutrition Info | |
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Number of Servings: 1 (76 g per serving) | |
Ingredients: GF Waffle Mix, Golden Malted; Water, tap, municipal | |
Notes: Per each:Contains soy Vegan | |
Calories (kcal) | 120.00 |
Protein (g) | 5.00 |
Carbohydrates (g) | 27.00 |
Dietary Fiber (g) | 1.00 |
Total Sugars (g) | 5.00 |
Fat (g) | 0 |
Saturated Fat (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 331.14 |
GF Assorted Cereals
Glazed Cake Donuts
The Old Fashioned doughnuts have arrived!
Sorry New Year's resolutions...
Sorry New Year's resolutions...
GF Vegan Chocolate Chip Muffins
Housemade


Nutrition Info | |
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Number of Servings: 10 (94.25 g per serving) | |
Ingredients: GF Muffin Mix, Enjoy Life; Water, tap, municipal; Vegan Semi-Sweet Chocolate Chips, Chatfield's; Oil, vegetable, low saturated fat, USDA | |
Notes: Per each: no allergens; vegan | |
Calories (kcal) | 319.96 |
Protein (g) | 6.74 |
Carbohydrates (g) | 46.26 |
Dietary Fiber (g) | 3.66 |
Total Sugars (g) | 24.56 |
Fat (g) | 13.95 |
Saturated Fat (g) | 5.20 |
Cholesterol (mg) | 0 |
Sodium (mg) | 319.29 |
Chicken Dipper Sandwich
Sweet Red Chile, Buffalo Ranch BBQ or Honey Mustard!
Deep fried
Deep fried

Nutrition Info | |
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Number of Servings: 4 (205.35 g per serving) | |
Ingredients: Breaded Homestyle Chicken Breast Fillets, 2018; Breaded Chicken Breast Fillet, Homestyle; Hamburger Bun, Alpha Bakery; BBQ Sauce Sweet Baby Ray's; Oil, vegetable, low saturated fat, USDA | |
Notes: Bun & chicken contain wheat; sauces vary: contain milk, egg; deep fried | |
Calories (kcal) | 511.23 |
Protein (g) | 21.01 |
Carbohydrates (g) | 53.09 |
Dietary Fiber (g) | 1.50 |
Total Sugars (g) | 20.77 |
Fat (g) | 24.01 |
Saturated Fat (g) | 2.82 |
Cholesterol (mg) | 30.00 |
Sodium (mg) | 062.83 |
Sauces:
BBQ Sauce
Honey Mustard Dijon Sauce
NEW! Nashville Hot Ranch Sauce
Chipotle, brown sugar, and tangy spices
NEW! Spicy Chipotle Lime Sauce
Pork & Kimchi Brown Rice Sauté
Korean flavors come together with GF Teriyaki or Thai Chile sauce
Tofu option per request
Tofu option per request



Nutrition Info | |
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Number of Servings: 1 (213.19 g per serving) | |
Ingredients: Carolina Pulled Pork; Brown Rice; Kimchi; Sweet Red Chile Sauce; Peppers, bell, red, sweet, fresh, chpd; Squash, zucchini, baby, med, fresh; Carrots, fresh, chpd; Cabbage, red, fresh, chpd; Onion, red, fresh, chpd; Herb, cilantro, leaf, fresh | |
Notes: Per bowl: kimchi contains fish sauce | |
Calories (kcal) | 225.72 |
Protein (g) | 11.65 |
Carbohydrates (g) | 37.05 |
Dietary Fiber (g) | 2.19 |
Total Sugars (g) | 19.05 |
Fat (g) | 3.14 |
Saturated Fat (g) | 0.89 |
Cholesterol (mg) | 26.13 |
Sodium (mg) | 984.26 |
Portobello & Kimchi Brown Rice Sauté
Garlic & Herb Roasted Pork Loin
Chef carved and served with Cowboy Butter Sauce


Nutrition Info | |
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Number of Servings: 21 (89.57 g per serving) | |
Ingredients: Pork, loin, Always Tender, raw, svg; Oil, olive, salad or cooking; Seasoning, bread, garlic herb blend; Garlic, minced, wet; Marinade, Montreal steak, dry mix; Seasoning, garlic herb sensation | |
Notes: Per 3oz slice: milk, soy | |
Calories (kcal) | 136.44 |
Calories from Fat | 65.86 |
Fat (g) | 7.34 |
Saturated Fat (g) | 2.60 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 42.34 |
Sodium (mg) | 410.31 |
Carbohydrates (g) | 0.76 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 0.07 |
Protein (g) | 16.43 |
Vitamin A - IU (IU) | 0 |
Vitamin C (mg) | 1.12 |
Calcium (mg) | 3.47 |
Iron (mg) | 0.52 |
Four Cheese Country Pasta Casserole
Swiss, mozzarella, cheddar and Parmesan cheeses with veggies and creamy pasta.

Nutrition Info | |
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Number of Servings: 1 (167.68 g per serving) | |
Ingredients: Pasta, macaroni, enrich, ckd; Wisconsin Blend Vegetables; Cream of Celery Soup, Katy's Kitchen; Water, tap, municipal; Cheese, mozzarella, shredded; Cheese, Swiss, low fat, shred; Cheese, cheddar, shredded; Cheese, parmesan, grated; Wine, white, med, 5 fl oz svg; Salt, table; Spice, pepper, white | |
Notes: Per 3/4 cup: wheat, soy, milk; vegetarian | |
Calories (kcal) | 217.42 |
Calories from Fat | 63.73 |
Fat (g) | 7.08 |
Saturated Fat (g) | 4.04 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 19.40 |
Sodium (mg) | 467.67 |
Carbohydrates (g) | 26.04 |
Dietary Fiber (g) | 2.18 |
Total Sugars (g) | 1.41 |
Protein (g) | 12.50 |
Vitamin A - IU (IU) | 623.97 |
Vitamin C (mg) | 2.29 |
Calcium (mg) | 247.14 |
Iron (mg) | 1.23 |
Prince William Blend Vegetables
Vegan



Thin Crust Sausage Pizza
Thin Crust Pepperoni Pizza
Thin Crust Cheese Pizza
Pasta Bar
Al dente pasta & marinara = vegan
with SNC made alfredo = vegetarian
gluten free pasta available at the allergen station
with SNC made alfredo = vegetarian
gluten free pasta available at the allergen station
Thai Chicken Soup
Flavors of ginger, coconut milk, lime & cilantro
- Tom Yum Gai
- Tom Yum Gai
Tomato Pasta Florentine Soup
Homemade vegetarian tomato soup with spinach


Nutrition Info | |
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Number of Servings: 3 (158.23 g per serving) | |
Ingredients: Water, tap, municipal; Tomatoes, dices, w/liquid, cnd; Tomatoes, puree, cnd; Spinach, leaf, fzn, FS; Pasta, acini di pepe, enrich, dry; Carrots, fresh, chpd; Onion, yellow, fresh, chpd; Cheese, parmesan, grated; Base, vegetable, w/o msg, low sod, vegetarian, FS; Flavor, garlic, rstd, conc, 142, FS; Spice, onion, pwd; Salt, table; Herb, basil, dried, ground | |
Notes: Per 3/4 cup: contains wheat, milk, soy; vegetarian | |
Calories (kcal) | 81.51 |
Calories from Fat | 10.26 |
Fat (g) | 1.14 |
Saturated Fat (g) | 0.55 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 2.38 |
Sodium (mg) | 275.20 |
Carbohydrates (g) | 14.27 |
Dietary Fiber (g) | 1.49 |
Total Sugars (g) | 2.02 |
Protein (g) | 3.79 |
Vitamin A - IU (IU) | 774.29 |
Vitamin C (mg) | 7.87 |
Calcium (mg) | 59.31 |
Iron (mg) | 0.92 |
Greek Salad
Dressed with lemon and olive oil, olives and feta...



Nutrition Info | |
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Number of Servings: 0.5 (136.96 g per serving) | |
Ingredients: Lettuce, romaine, fresh, shred; Onion, red, fresh, chpd; Cucumber, w/skin, fresh, slices; Cheese, feta, crumbled; Tomatoes, red, fresh, year round avg, chpd/sliced; Olives, green, queen, cnd; Olives, black, large, cnd; Juice, lemon, fresh; Oil, olive blend; Spice, pepper, black, ground | |
Notes: Per cup: contains milk; vegetarian | |
Calories (kcal) | 85.14 |
Protein (g) | 3.54 |
Carbohydrates (g) | 5.54 |
Dietary Fiber (g) | 2.04 |
Total Sugars (g) | 2.39 |
Fat (g) | 6.03 |
Saturated Fat (g) | 2.74 |
Cholesterol (mg) | 14.53 |
Sodium (mg) | 314.78 |
Street Corn Pasta Salad
Deli Tuna Salad
GF Breaded Chicken Fillet***
Gluten free and big 9 allergen free Low FODMAP seasoning
Herb Roasted Pork Loin***
Big 9 Allergen and Gluten Free
Roasted with Low FODMAP seasoning
Roasted with Low FODMAP seasoning
Moroccan Spiced Eggplant & Tomato Stew
Fragrant harissa, sweet onions and a bit of heat!
Vegan
Vegan



White Rice



Wisconsin Blend Vegetables
Steamed mixed veggies. Vegan



Nutrition Info | |
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Number of Servings: 1 (83.7 g per serving) | |
Ingredients: Peas, garden, fzn; Carrots, ckd f/fzn, drnd, slices; Corn, yellow, sweet, kernels, ckd f/fzn, drnd; Beans, green, whole, fzn, FS | |
Notes: Vegan: no allergens | |
Calories (kcal) | 46.42 |
Calories from Fat | 2.35 |
Fat (g) | 0.26 |
Saturated Fat (g) | 0.04 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 10.97 |
Carbohydrates (g) | 9.61 |
Dietary Fiber (g) | 2.51 |
Total Sugars (g) | 2.04 |
Protein (g) | 1.89 |
Vitamin A - IU (IU) | 271.49 |
Vitamin C (mg) | 5.26 |
Calcium (mg) | 20.34 |
Iron (mg) | 0.63 |
Snickerdoodle Cookies
Sweet cinnamon & sugar cookies

Kit Kat Fluff
YESSSS!

Nutrition Info | |
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Number of Servings: 4 (113.4 g per serving) | |
Ingredients: Milk, 2%, w/add vit A & D; Topping, whipped, non dairy, ready to whip, prep f/fzn, FS; CANDIES, KIT KAT BITES; Pudding, chocolate, dry mix, svg | |
Notes: Per 1/2 cup: wheat, milk, soy; vegetarian | |
Calories (kcal) | 257.05 |
Protein (g) | 3.22 |
Carbohydrates (g) | 31.56 |
Dietary Fiber (g) | 1.09 |
Total Sugars (g) | 22.54 |
Fat (g) | 13.69 |
Saturated Fat (g) | 10.84 |
Cholesterol (mg) | 5.54 |
Sodium (mg) | 98.55 |
GF Vegan Snickerdoodle Cookies
Cinnamon sugar cookies for all



Deluxe Chicken Burger Bar
Krinkle Kut French Fries


Nutrition Info | |
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Number of Servings: 1 (95.77 g per serving) | |
Ingredients: French Fries, crinkle cut, fzn, 1/2", FS; Oil, vegetable, low saturated fat, USDA; Seasoning, salt, w/black pepper | |
Notes: About 15 fries: deep freid no allergens | |
Calories (kcal) | 195.14 |
Protein (g) | 2.00 |
Carbohydrates (g) | 20.00 |
Dietary Fiber (g) | 1.00 |
Total Sugars (g) | 0 |
Fat (g) | 12.00 |
Saturated Fat (g) | 1.63 |
Cholesterol (mg) | 0 |
Sodium (mg) | 533.39 |
Spicy Black Bean Burger



Beef Chimichangas w/ Texas Chili Gravy
Yellow Rice



Nutrition Info | |
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Number of Servings: 2 (106.21 g per serving) | |
Ingredients: Yellow Rice Dry; Water, tap, municipal | |
Notes: Per 1/2 cup: contains soy, chicken stock | |
Gram Weight (g) | 106.21 |
Calories (kcal) | 97.50 |
Calories from Fat | 0 |
Fat (g) | 0 |
Protein (g) | 2.00 |
Carbohydrates (g) | 15.00 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 0 |
Sodium (mg) | 377.35 |
Southwest Black Beans


Bahama Blend Vegetables
Vegan - gluten free - big 9 allergen free
Pretzel Bites with 1898 Beer Cheese Sauce
Soft mini pretzels with housemade beer cheese dunking sauce
Cinnamon Sugar Pretzel Bites
Garden Fresh Salad Bar



GF Chicken Burger
Lean alternate to a beef burger.
GF buns available
GF buns available



Krinkle Kut French Fries
BBQ Spiced Pork Loin ***
Big 9 and gluten free
Low FODMAP friendly
Low FODMAP friendly
White Rice



Stir Fried Festival Blend Vegetable
Iced Brownies


GF Vegan Iced Brownies
YUM!



Nutrition Info | |
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Number of Servings: 40 (78.02 g per serving) | |
Ingredients: GF Brownie Mix, AQF; Oil, canola; Water, tap, municipal; Seeds, flax, brown, ground; Frosting, chocolate | |
Notes: Per each: no allergens; vegan | |
Calories (kcal) | 311.50 |
Protein (g) | 2.77 |
Carbohydrates (g) | 44.13 |
Dietary Fiber (g) | 4.14 |
Total Sugars (g) | 33.09 |
Fat (g) | 14.94 |
Saturated Fat (g) | 2.04 |
Cholesterol (mg) | 0 |
Sodium (mg) | 196.47 |
French Toast Sticks


Nutrition Info | |
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Number of Servings: 2 (57 g per serving) | |
Ingredients: French Toast Sticks SNC; Oil, vegetable, low saturated fat, USDA | |
Notes: Per 2 each: wheat, milk, egg, soy | |
Gram Weight (g) | 57.00 |
Calories (kcal) | 179.20 |
Calories from Fat | 93.70 |
Fat (g) | 10.50 |
Protein (g) | 2.50 |
Carbohydrates (g) | 19.50 |
Dietary Fiber (g) | 1.00 |
Total Sugars (g) | 5.00 |
Sodium (mg) | 220.00 |
Fried Eggs


Nutrition Info | |
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Number of Servings: 1 (50.67 g per serving) | |
Ingredients: Eggs, whole, lrg, fried; Ever-Rich Liquid Butter | |
Notes: Per each: egg | |
Gram Weight (g) | 50.67 |
Calories (kcal) | 130.16 |
Calories from Fat | 101.44 |
Fat (g) | 11.49 |
Protein (g) | 6.26 |
Carbohydrates (g) | 0.38 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 0.18 |
Sodium (mg) | 575.22 |
Breakfast Fried Rice
Bacon, breakfast sausage & sesame fried rice topped with a fried egg.
Contains pork.
Contains pork.

Nutrition Info | |
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Number of Servings: 1 (228.81 g per serving) | |
Ingredients: Sticky Rice; Eggs, whole, raw, extra lrg; Bacon, cured, pan fried; Sauce, soy, naturally brewed; PORK SAUSAGE, PRE-COOKED; Onion, green, tops & bulb, fresh, chpd; Oil, sesame, salad or cooking; Vinegar, rice, natural, 42 grain; Seeds, sesame, whole, rstd & tstd | |
Notes: Per 1 cup + egg: soy, egg; contains pork | |
Calories (kcal) | 447.59 |
Calories from Fat | 219.68 |
Fat (g) | 24.46 |
Saturated Fat (g) | 7.36 |
Trans Fatty Acid (g) | 0.08 |
Cholesterol (mg) | 249.14 |
Sodium (mg) | 787.39 |
Carbohydrates (g) | 30.92 |
Dietary Fiber (g) | 1.41 |
Total Sugars (g) | 0.34 |
Protein (g) | 23.32 |
Vitamin A - IU (IU) | 371.25 |
Vitamin C (mg) | 1.19 |
Calcium (mg) | 79.70 |
Iron (mg) | 3.29 |
Cheesy Grits
Melty American cheese is unbelievably good in this Southern breakfast classic!


Nutrition Info | |
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Number of Servings: 1 (135.3 g per serving) | |
Ingredients: Grits, corn, white, quick, enrich, ckd w/water w/o salt; Cheese Product, American, cold pack | |
Notes: Per 3/4 cup: contains milk, soy; vegetarian | |
Calories (kcal) | 113.76 |
Calories from Fat | 20.30 |
Fat (g) | 2.26 |
Saturated Fat (g) | 1.13 |
Trans Fatty Acid (g) | |
Cholesterol (mg) | 4.35 |
Sodium (mg) | 68.30 |
Carbohydrates (g) | 19.53 |
Dietary Fiber (g) | 1.03 |
Total Sugars (g) | 0.15 |
Protein (g) | 3.53 |
Vitamin A - IU (IU) | 47.97 |
Vitamin C (mg) | 0 |
Calcium (mg) | 35.10 |
Iron (mg) | 0.79 |
GF Baked Oatmeal with Fruit
Wellness wakeup high protein oatmeal


Nutrition Info | |
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Number of Servings: 16 (101.43 g per serving) | |
Ingredients: Oats, rolled, old fashioned; Milk, nonfat/skim, w/add vit A & D; Eggs, whole, raw, extra lrg; Apples, fresh, sml 2 3/4", USDA; Sugar, brown, packed; Margarine & Butter, blend, w/soybean oil; Cranberries, dried, swtnd; Apricots, bits, dried; Baking Powder, double acting; Salt, table; Spice, cinnamon, ground | |
Notes: Per 1/16th pan: milk, egg, oats (Gluten) | |
Calories (kcal) | 245.76 |
Protein (g) | 7.77 |
Carbohydrates (g) | 37.48 |
Dietary Fiber (g) | 3.90 |
Total Sugars (g) | 15.20 |
Fat (g) | 7.58 |
Saturated Fat (g) | 1.16 |
Cholesterol (mg) | 40.79 |
Sodium (mg) | 328.29 |
Honey Bun Coffee Cake
SNC made with cinnamon & streusel

Nutrition Info | |
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Number of Servings: 32 (104.47 g per serving) | |
Ingredients: Cake, yellow, dry mix, 18.5oz pkg; Sugar, confectioners/powdere d, unsftd; Eggs, whole, raw, extra lrg; Sour Cream, light; Sugar, brown, packed; Oil, vegetable, low saturated fat, USDA; Milk, 2%, w/add vit A & D; Spice, cinnamon, ground; Flavor, vanilla extract | |
Notes: Per each: conains wheat, soy, milk, egg; vegetarian | |
Calories (kcal) | 385.54 |
Protein (g) | 3.79 |
Carbohydrates (g) | 58.21 |
Dietary Fiber (g) | 0.65 |
Total Sugars (g) | 45.15 |
Fat (g) | 15.81 |
Saturated Fat (g) | 2.65 |
Cholesterol (mg) | 58.50 |
Sodium (mg) | 245.15 |
GF Vegan Blueberry Muffins
Housemade


Nutrition Info | |
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Number of Servings: 12 (78.23 g per serving) | |
Ingredients: GF Blueberry Muffin Mix, AQF; Water, tap, municipal; Rice Milk, original; Oil, canola; Egg Substitute, egg replacer, dry mix | |
Notes: Per each: no allergens; vegan | |
Calories (kcal) | 164.50 |
Protein (g) | 1.08 |
Carbohydrates (g) | 21.29 |
Dietary Fiber (g) | 0.70 |
Total Sugars (g) | 11.89 |
Fat (g) | 8.59 |
Saturated Fat (g) | 0.61 |
Cholesterol (mg) | 0 |
Sodium (mg) | 109.33 |
Cubano Sandwich
Made with ham, pulled pork, Swiss cheese, pickles, whole grain dijonnaise served on French bread.
Beer Battered Sidewinder French Fries
A uniquely shaped French fry that's both crispy and curly.
Island Vegetable Blend


Mediterranean Chicken & Quinoa Sauté
Lean chicken, choose your own vegetables, light lemony sauce
Mediterranean Mushroom & Quinoa Sauté
Vegan without the feta sprinkle
Meatloaf

Nutrition Info | |
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Number of Servings: 1 (148.1 g per serving) | |
Ingredients: Beef, ground, hamburger, raw, 15% fat; Pork, ground, raw; Ketchup; Milk, 2%, w/add vit A & D; Croutons, seasoned, cubes; Onion, yellow, fresh, chpd; Ketchup; BBQ Sauce Sweet Baby Ray's; Eggs, whole, raw, extra lrg; Mustard, yellow, prep; Sauce, worcestershire, FS; SNC Beef Base; Salt, table; Spice, pepper, black, ground | |
Notes: Per slice: pork, wheat, eggs, milk, soy, | |
Calories (kcal) | 304.18 |
Calories from Fat | 171.91 |
Fat (g) | 19.10 |
Saturated Fat (g) | 7.11 |
Trans Fatty Acid (g) | 0.64 |
Cholesterol (mg) | 84.21 |
Sodium (mg) | 827.18 |
Carbohydrates (g) | 11.97 |
Dietary Fiber (g) | 0.59 |
Total Sugars (g) | 6.57 |
Protein (g) | 20.13 |
Vitamin A - IU (IU) | 185.21 |
Vitamin C (mg) | 3.40 |
Calcium (mg) | 40.12 |
Iron (mg) | 2.17 |
Whipped Potatoes



Nutrition Info | |
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Number of Servings: 39 (116.13 g per serving) | |
Ingredients: Simplot Traditions Mashed Potato Mix; Water, tap, municipal | |
Notes: Per 1/2 cup: vegetarian; milk | |
Calories (kcal) | 73.95 |
Protein (g) | 1.64 |
Carbohydrates (g) | 13.97 |
Dietary Fiber (g) | 1.64 |
Total Sugars (g) | 0.82 |
Fat (g) | 1.23 |
Saturated Fat (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 323.35 |
Beef Gravy

Nutrition Info | |
---|---|
Number of Servings: 73 (58.16 g per serving) | |
Ingredients: Water, tap, municipal; Beef Gravy Mix | |
Notes: Per 1/4 cup: contains wheat, soy, milk | |
Calories (kcal) | 23.30 |
Protein (g) | 0 |
Carbohydrates (g) | 3.88 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 0.78 |
Fat (g) | 0.78 |
Saturated Fat (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 382.14 |
Chateau Vegetable Blend
White Chicken Pan Pizza
Chicken, pesto, creamy Italian dressing, mozzarella and Asiago cheeses on a thick pan crust
Nutrition Info | |
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Number of Servings: 16 (97.1 g per serving) | |
Ingredients: Hand Tossed Pizza Dough; Diced Chicken Meat; Cheese, mozzarella, shredded; Ever-Rich Liquid Butter; Creamy Italian; Arrezieo Pesto Sauce; Cheese, asiago, fresh, shredded | |
Notes: Per each: wheat, milk, egg | |
Calories (kcal) | 269.95 |
Protein (g) | 13.14 |
Carbohydrates (g) | 27.89 |
Dietary Fiber (g) | 0.97 |
Total Sugars (g) | 1.95 |
Fat (g) | 12.01 |
Saturated Fat (g) | 3.62 |
Cholesterol (mg) | 21.37 |
Sodium (mg) | 784.82 |
Pepperoni Pan Pizza
SNC handmade slices
Cheesy Garlic Stix
Handmade deep dish crust, garlic butter, melty cheese

Nutrition Info | |
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Number of Servings: 30 (40.52 g per serving) | |
Ingredients: Pizza Fries Crust; Cheese, mozzarella, 1" cube; Ever-Rich Liquid Butter; Spice, garlic, pwd | |
Notes: Per 2 strips: wheat, soy, dairy; vegetarian | |
Calories (kcal) | 142.15 |
Protein (g) | 4.31 |
Carbohydrates (g) | 12.70 |
Dietary Fiber (g) | 0.79 |
Total Sugars (g) | 0.87 |
Fat (g) | 8.27 |
Saturated Fat (g) | 2.26 |
Cholesterol (mg) | 4.86 |
Sodium (mg) | 793.42 |
Chicken, Sausage, Shrimp Gumbo

Minestrone Soup



Nutrition Info | |
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Number of Servings: 1 (172.49 g per serving) | |
Ingredients: Onion, yellow, fresh, chpd; Celery, fresh, diced; Garlic, crushed, wet; Carrots, fresh, chpd; Oil, olive, salad or cooking; Tomatoes, dices, w/liquid, cnd; Spice, pepper, black; Herb, thyme, ground; Beans, red, cnd; Water, tap, municipal; Herb, parsley, dried; Cheese, parmesan, grated; Base, vegetable, w/o msg, low sod, vegetarian, FS; Herb, basil, dried, ground; Herb, oregano, ground; Spice, garlic, pwd; Tomato Paste, cnd; Pasta, macaroni, enrich, dry | |
Notes: Per 3/4 cup: vegetarian: contains wheat and dairy | |
Calories (kcal) | 81.19 |
Calories from Fat | 14.12 |
Protein (g) | 3.70 |
Carbohydrates (g) | 13.60 |
Dietary Fiber (g) | 2.85 |
Total Sugars (g) | 2.54 |
Fat (g) | 1.59 |
Sodium (mg) | 177.42 |
Kona Salad with Almonds
Aloha! Greens, pineapple, Gorgonzola, almonds in a citrus vinaigrette...



Nutrition Info | |
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Number of Servings: 1 (92.99 g per serving) | |
Ingredients: Greens, stem lettuce, fresh, leaf; Pineapple, fresh; Cheese, gorgonzola; Nuts, almonds, smkd, lightly salted, svg; Onion, red, fresh, chpd; Citrus Vinaigrette | |
Notes: Per cup: contains tree nuts, milk; vegetarian | |
Gram Weight (g) | 92.99 |
Calories (kcal) | 152.56 |
Calories from Fat | 109.47 |
Fat (g) | 12.16 |
Protein (g) | 5.28 |
Carbohydrates (g) | 8.27 |
Dietary Fiber (g) | 2.11 |
Total Sugars (g) | 3.33 |
Sodium (mg) | 228.90 |
Spinach & Artichoke Pasta Salad
Creamy summer flavors!


Nutrition Info | |
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Number of Servings: 4 (118.12 g per serving) | |
Ingredients: Pasta; Artichokes, hearts, cnd, pieces; Sour Cream, light; Dressing, mayonnaise, light; Spinach, fresh, leaf; Veggie Soup Dry Mix, Knorr; Onion, green, tops & bulb, fresh, chpd | |
Notes: Per 3/4 cup: contains wheat, milk, soy, egg; vegetarian | |
Calories (kcal) | 164.69 |
Protein (g) | 4.89 |
Carbohydrates (g) | 22.21 |
Dietary Fiber (g) | 1.50 |
Total Sugars (g) | 1.38 |
Fat (g) | 6.00 |
Saturated Fat (g) | 1.67 |
Cholesterol (mg) | 9.25 |
Sodium (mg) | 374.77 |
Deli Ham Salad
NEW! GF Cuban Sandwich
The Miami classic sandwich...crispy grilled gluten free bread, pulled pork, honey ham, pickle, mustard and mayo
Nutrition Info | |
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Number of Servings: 10 (162.72 g per serving) | |
Ingredients: Bread, French, med slice; Carolina Pulled Pork; Ham Smoked Honey Cured; Cheese, Swiss, 1" cube; Pickles, dill, slices; Dressing, mayonnaise, light; Mustard, yellow, prep; Mustard, country dijon; Pickles, dill, chpd/diced; Juice, lime, fresh; Honey; Herb, cilantro, leaf, fresh; Sriracha Sauce | |
Notes: Per piece: contains pork; wheat, egg, milk | |
Calories (kcal) | 336.22 |
Protein (g) | 21.57 |
Carbohydrates (g) | 32.51 |
Dietary Fiber (g) | 1.44 |
Total Sugars (g) | 5.40 |
Fat (g) | 13.01 |
Saturated Fat (g) | 5.72 |
Cholesterol (mg) | 52.05 |
Sodium (mg) | 176.23 |
Sweet Potato Krinkle Kut Fries
Deep fried


Nutrition Info | |
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Number of Servings: 1 (93.55 g per serving) | |
Ingredients: Sweet Potato Crinkle Cut Fries, NFG; Oil, vegetable, low saturated fat, USDA | |
Notes: Per 1/2 cup: deep fried; ingredients no allergens | |
Calories (kcal) | 195.18 |
Protein (g) | 1.00 |
Carbohydrates (g) | 18.00 |
Dietary Fiber (g) | 6.00 |
Total Sugars (g) | 8.00 |
Fat (g) | 13.00 |
Saturated Fat (g) | 1.13 |
Cholesterol (mg) | 0 |
Sodium (mg) | 100.00 |
GF DF Meat Loaf
Our classic beef & pork blend free of the Big 9 Allergens



Nutrition Info | |
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Number of Servings: 1 (148.1 g per serving) | |
Ingredients: Beef, ground, hamburger, raw, 15% fat; Pork, ground, raw; Ketchup; Oats, rolled, old fashioned, gluten free; Rice Milk, plain, low fat; Onion, yellow, fresh, chpd; Ketchup; BBQ Sauce Sweet Baby Ray's; Seeds, flax, brown, ground; Mustard, yellow, prep; Sauce, worcestershire, FS; SNC Beef Base; Salt, table; Spice, pepper, black, ground | |
Notes: Per slice: no allergens | |
Calories (kcal) | 312.23 |
Protein (g) | 20.42 |
Carbohydrates (g) | 14.12 |
Dietary Fiber (g) | 1.99 |
Total Sugars (g) | 6.46 |
Fat (g) | 19.03 |
Saturated Fat (g) | 6.58 |
Cholesterol (mg) | 69.17 |
Sodium (mg) | 607.36 |
Mediterranean Lentil & Spinach Stew
Island Vegetable Blend


Cilantro Lime Rice*



Mexican Black Beans
Vegan



Nutrition Info | |
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Number of Servings: 1.5 (110.71 g per serving) | |
Ingredients: Beans, black, mature, ckd; Dish, sweet corn & bell peppers, flame rstd, fzn, FS; Tomatoes, red, fresh, year round avg, chpd/sliced; Enchiliada Sauce SNC; Seasoning, Southwest chipotle; Juice, lime, fresh | |
Notes: Per 1/2: vegan: no allergens | |
Calories (kcal) | 104.86 |
Protein (g) | 5.51 |
Carbohydrates (g) | 18.34 |
Dietary Fiber (g) | 5.84 |
Total Sugars (g) | 2.48 |
Fat (g) | 1.47 |
Saturated Fat (g) | 0.13 |
Cholesterol (mg) | 0 |
Sodium (mg) | 127.82 |
Rice Krispy Bars

S'Mores Fluff
Whipped cream, marshmallows, Golden Grahams and chocolate chips
Nutrition Info | |
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Number of Servings: 2 (56.71 g per serving) | |
Ingredients: Topping, whipped, non dairy, ready to whip, prep f/fzn, FS; Topping, marshmallow creme; Cereal, Golden Grahams; Baking Chips, chocolate, semi sweet, mini | |
Notes: Per 1/2 cup: wheat, soy, milk, gelatin | |
Calories (kcal) | 193.98 |
Protein (g) | 0.92 |
Carbohydrates (g) | 28.85 |
Dietary Fiber (g) | 1.07 |
Total Sugars (g) | 20.42 |
Fat (g) | 9.10 |
Saturated Fat (g) | 7.16 |
Cholesterol (mg) | 0 |
Sodium (mg) | 117.18 |
GF Vegan Iced Pineapple Cake
Housemade


All Beef Hot Dog
Breaded Chicken Nuggets

Nutrition Info | |
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Number of Servings: 1 (92 g per serving) | |
Ingredients: Fair Market Chicken Nuggets 2017; Oil, vegetable, low saturated fat, USDA | |
Notes: Per 3 each: wheat, milk, egg, soy; deep fried | |
Calories (kcal) | 250.72 |
Protein (g) | 9.00 |
Carbohydrates (g) | 9.00 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 0 |
Fat (g) | 20.00 |
Saturated Fat (g) | 3.59 |
Cholesterol (mg) | 30.00 |
Sodium (mg) | 330.00 |
California Blend Vegetables
Broccoli, cauliflower & carrots lightly steamed. Vegan.



Nutrition Info | |
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Number of Servings: 1 (85 g per serving) | |
Ingredients: Vegetables, California blend, fzn, FS | |
Notes: Per 1/2 cup: vegan no allergens | |
Gram Weight (g) | 85.00 |
Calories (kcal) | 25.00 |
Calories from Fat | 0 |
Fat (g) | 0 |
Protein (g) | 1.00 |
Carbohydrates (g) | 5.00 |
Dietary Fiber (g) | 2.00 |
Total Sugars (g) | 2.00 |
Sodium (mg) | 25.00 |
Gardein Vegan Chik'n Nuggets
Chicken Taco Bar
Mexican spiced chicken breast, refried beans & all the cold fixins....all
items (except shells) GF
items (except shells) GF



Nutrition Info | |
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Number of Servings: 1 (93.76 g per serving) | |
Ingredients: Tortilla, flour, rtb, 6"; Cheese, cheddar, shredded; Chicken Fajita Meat | |
Notes: Per taco: meat no allergens; tortilla wheat only | |
Calories (kcal) | 202.11 |
Protein (g) | 13.58 |
Carbohydrates (g) | 17.50 |
Dietary Fiber (g) | 0.93 |
Total Sugars (g) | 1.28 |
Fat (g) | 8.00 |
Saturated Fat (g) | 3.06 |
Cholesterol (mg) | 37.43 |
Sodium (mg) | 588.19 |
Tortilla Chips & Queso Dip
House made SNC queso dip
Freshly fired tortillas
Freshly fired tortillas


Nutrition Info | |
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Number of Servings: 1 (56.35 g per serving) | |
Ingredients: Chips, tortilla, corn, tri-color, restaurant; Jalapeno Cheese Sauce, Gehls | |
Notes: Per 10 chips + 1oz dip: milk and soy; vegetarian | |
Calories (kcal) | 176.58 |
Protein (g) | 2.46 |
Carbohydrates (g) | 20.20 |
Dietary Fiber (g) | 1.00 |
Total Sugars (g) | 0.91 |
Fat (g) | 9.29 |
Saturated Fat (g) | 2.00 |
Cholesterol (mg) | 0 |
Sodium (mg) | 374.05 |
Hot Honey Chicken & Gouda Slider
Crispy chicken, smoky gouda, housemade hot honey, dill pickle slice
Meatball Sliders
Mexican Spiced Chicken***
Cilantro Lime Rice
Pure white rice infused with lime & cilantro. Low-fat



Nutrition Info | |
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Number of Servings: 6 (80.46 g per serving) | |
Ingredients: White Rice; Juice, lime, fresh; Water, tap, municipal; Garlic, minced, wet; Oil, olive blend; Herb, cilantro, leaf, fresh; Salt | |
Notes: Per 1/2 cup: no allergens; vegan | |
Calories (kcal) | 102.78 |
Calories from Fat | 12.03 |
Fat (g) | 1.34 |
Saturated Fat (g) | 0.27 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 241.54 |
Carbohydrates (g) | 20.01 |
Dietary Fiber (g) | 0.33 |
Total Sugars (g) | 0.11 |
Protein (g) | 1.91 |
Vitamin A - IU (IU) | 96.11 |
Vitamin C (mg) | 1.42 |
Calcium (mg) | 8.55 |
Iron (mg) | 0.86 |
Tortilla Chips


Nutrition Info | |
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Number of Servings: 1 (28.35 g per serving) | |
Ingredients: Chips, tortilla, white, restaurant style, svg | |
Notes: vegan; brand may vary; deep fried by manufacturer | |
Calories (kcal) | 140.00 |
Calories from Fat | 63.00 |
Protein (g) | 2.00 |
Carbohydrates (g) | 19.00 |
Dietary Fiber (g) | 1.00 |
Total Sugars (g) | 0 |
Fat (g) | 7.00 |
Sodium (mg) | 120.00 |
GF Halal Chicken Strips***
Low fodmap version per request


Nutrition Info | |
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Number of Servings: 4 (72.45 g per serving) | |
Ingredients: Chicken, broiler/fryer, breast, w/o skin, raw; Gluten Free Bread Crumbs; Water, tap, municipal; Cornstarch; Flour, rice, white; Oil, olive blend; Seasoning, salt, rotisserie chicken; Salt, table; Spice, pepper, black, ground; Oil, vegetable, low saturated fat, USDA | |
Notes: Per strip: no allergens | |
Calories (kcal) | 155.48 |
Protein (g) | 9.70 |
Carbohydrates (g) | 9.90 |
Dietary Fiber (g) | 0.12 |
Total Sugars (g) | 0.00 |
Fat (g) | 8.02 |
Saturated Fat (g) | 0.84 |
Cholesterol (mg) | 27.58 |
Sodium (mg) | 186.30 |
Improbable Enchilada Bake
Our "improbable" vegan burger mix rolled up and baked enchilada style
Gluten free
Gluten free

California Blend Vegetables
Broccoli, cauliflower, carrots
Vegan
Vegan
White Chocolate Macadamia Nut Cookies

GF Vegan Blueberry White Chocolate Cookie
Egg, Ham & Cheddar Scramble
Good Morning!

Nutrition Info | |
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Number of Servings: 1 (113.4 g per serving) | |
Ingredients: Scrambled Eggs, 2014; Cheese, cheddar, shredded; Pork, ham, honey, smkd, ckd | |
Notes: Per 1/2 cup: contains pork, egg and milk | |
Calories (kcal) | 165.37 |
Protein (g) | 13.93 |
Carbohydrates (g) | 3.24 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 1.57 |
Fat (g) | 10.07 |
Saturated Fat (g) | 4.76 |
Cholesterol (mg) | 297.89 |
Sodium (mg) | 270.75 |
Chocolate Chip Pancakes

Nutrition Info | |
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Number of Servings: 1 (106.59 g per serving) | |
Ingredients: Water, tap, municipal; Buttermilk Pancake Mix Katy's; Baking Chips, chocolate, Crystal Dark | |
Notes: contains wheat, milk, soy, egg; vegetarian | |
Calories (kcal) | 219.37 |
Calories from Fat | 53.19 |
Fat (g) | 5.91 |
Saturated Fat (g) | 2.68 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 552.75 |
Carbohydrates (g) | 36.49 |
Dietary Fiber (g) | 1.58 |
Total Sugars (g) | 9.42 |
Protein (g) | 6.53 |
Vitamin A - IU (IU) | 3.78 |
Vitamin C (mg) | 0 |
Calcium (mg) | 128.98 |
Iron (mg) | 4.48 |
Tater Tots



Nutrition Info | |
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Number of Servings: 1 (93.55 g per serving) | |
Ingredients: Hash Browns, Tater Gems, fzn, FS; Oil, soybean, salad or cooking | |
Notes: About 9 tots: deep fried, soy | |
Gram Weight (g) | 93.55 |
Calories (kcal) | 245.28 |
Calories from Fat | 165.23 |
Fat (g) | 18.51 |
Protein (g) | 2.00 |
Carbohydrates (g) | 19.01 |
Dietary Fiber (g) | 2.00 |
Total Sugars (g) | 0 |
Sodium (mg) | 340.19 |
Cream of Wheat



Nutrition Info | |
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Number of Servings: 1 (188.25 g per serving) | |
Ingredients: Cereal, hot, farina, 10 min, ckd w/water & salt | |
Notes: Per 3/4 cup: vegan; contains wheat | |
Calories (kcal) | 94.13 |
Calories from Fat | 3.56 |
Fat (g) | 0.40 |
Saturated Fat (g) | 0.06 |
Trans Fatty Acid (g) | |
Cholesterol (mg) | 0 |
Sodium (mg) | 242.84 |
Carbohydrates (g) | 20.07 |
Dietary Fiber (g) | 0.94 |
Total Sugars (g) | 0.06 |
Protein (g) | 2.75 |
Vitamin A - IU (IU) | 0 |
Vitamin C (mg) | 0 |
Calcium (mg) | 167.54 |
Iron (mg) | 7.51 |
GF Basil Spinach & Tomato Scramble
Scrambled egg breakfast entrée with basil, spinach & diced tomato
Banana Bread


Nutrition Info | |
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Number of Servings: 2 (45.74 g per serving) | |
Ingredients: Flour, white, unbleached, enriched; Sugar, white, granulated; Banana, fresh, extra lrg, 9" or longer; Ever-Rich Liquid Butter; Milk, 2%, w/add vit A & D; Eggs, whole, raw, extra lrg; Baking Powder, double acting; Salt, table; Flavor, vanilla extract; Baking Soda | |
Notes: Per half slice: contains wheat, milk, egg; vegetarian | |
Calories (kcal) | 138.76 |
Protein (g) | 2.46 |
Carbohydrates (g) | 21.50 |
Dietary Fiber (g) | 0.49 |
Total Sugars (g) | 12.05 |
Fat (g) | 5.50 |
Saturated Fat (g) | 1.07 |
Cholesterol (mg) | 18.10 |
Sodium (mg) | 585.43 |
GF Vegan Chai-Spiced Muffins


Beer Brat Bar
Johnsonville Bratwurst topped with your choice of beer cheese sauce, maple bacon bbq sauce, mustard and relishes! A Wisconsin
delicacy!
delicacy!
Build it Your Way!
Maple Bacon BBQ
Housemade - sweet & smoky!
Beer Cheese Sauce
SNC made with gluten free beer
Honey Ale Mustard
made with SNC 1898 Ale and local honey


Nutrition Info | |
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Number of Servings: 14 (58.72 g per serving) | |
Ingredients: Honey Ale Pizza Crust; Cheese, mozzarella, shredded; Chef Dan's Pizza Sauce | |
Notes: Per 1/14th slice: Wheat, Milk | |
Calories (kcal) | 138.06 |
Calories from Fat | 41.78 |
Fat (g) | 4.65 |
Saturated Fat (g) | 2.27 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 9.22 |
Sodium (mg) | 317.34 |
Carbohydrates (g) | 17.37 |
Dietary Fiber (g) | 0.83 |
Total Sugars (g) | 2.17 |
Protein (g) | 7.50 |
Vitamin A - IU (IU) | 192.18 |
Vitamin C (mg) | 1.01 |
Calcium (mg) | 134.56 |
Iron (mg) | 0.98 |
Housemade Potato Chips

Nutrition Info | |
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Ingredients: Frips, homemade potato chips; Oil, vegetable, low saturated fat, USDA | |
Notes: deep fried; no allergens | |
Gram Weight (g) | 89.00 |
Calories (kcal) | 205.36 |
Calories from Fat | 107.36 |
Fat (g) | 12.00 |
Protein (g) | 2.00 |
Carbohydrates (g) | 22.00 |
Dietary Fiber (g) | 2.00 |
Total Sugars (g) | 0 |
Sodium (mg) | 500.00 |
Jerusalem Chicken Bowl



Jerusalem Tofu Bowl



Achiote Chicken Thighs
This grilled achiote chicken is juicy, citrusy and packed with layers of flavors.


Chipotle Roasted Vegetables
Citrus & smoked spice vegan blend



Nutrition Info | |
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Number of Servings: 4 (113.06 g per serving) | |
Ingredients: Sweet Potatoes, dark orange, fresh, 5"; Beans, green, whole, fzn, FS; Squash, zucchini, baby, med, fresh; Peppers, bell, red, sweet, fresh, chpd; Juice, orange, chilled; Chipotle Peppers, Canned; Oil, vegetable, low saturated fat, USDA; Garlic, minced, wet; Salt, Kosher, coarse | |
Notes: Per 1/2 cup: vegan; no allergens | |
Calories (kcal) | 71.32 |
Protein (g) | 1.75 |
Carbohydrates (g) | 10.59 |
Dietary Fiber (g) | 2.12 |
Total Sugars (g) | 3.58 |
Fat (g) | 2.56 |
Saturated Fat (g) | 0.20 |
Cholesterol (mg) | 0 |
Sodium (mg) | 167.06 |
Pork Posole Soup
Chicken stock, Pork, hominy and rice compliment this traditional Mexican tomato soup. Garnish with guacamole


Nutrition Info | |
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Number of Servings: 1 (220.51 g per serving) | |
Ingredients: Oil, vegetable, low saturated fat, USDA; Pork, loin, Always Tender, raw, svg; Onion, yellow, fresh, chpd; Garlic, minced, wet; Hominy, white, cnd; Water, tap, municipal; Chile Peppers, green, cnd; Enchilada Sauce; Sauce, taco; Tomatoes, dices, w/liquid, cnd; Salt, table; Spice, cumin, seeds, ground; Spice, pepper, black, ground; Herb, oregano, ground; SNC Chicken Base; Rice, white, long grain, ckd | |
Notes: Contains pork,chicken stock | |
Calories (kcal) | 161.44 |
Fat (g) | 5.14 |
Saturated Fat (g) | 1.58 |
Cholesterol (mg) | 23.00 |
Sodium (mg) | 183.14 |
Carbohydrates (g) | 17.32 |
Dietary Fiber (g) | 2.04 |
Total Sugars (g) | 2.33 |
Protein (g) | 10.81 |
Cheesy Cauliflower Soup
For those that luv Cheesy Broccoli...

Nutrition Info | |
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Number of Servings: 1 (171.4 g per serving) | |
Ingredients: Water, tap, municipal; Cauliflower, florets, fresh; Cheese, American, slices, FS; Ever-Rich Liquid Butter; Milk, 2%, w/add vit A & D; Cream, half & half; Onion, yellow, fresh, chpd; Flour, all purpose, white, unbleached, enrich; Base, vegetable, w/o msg, low sod, vegetarian, FS; Cornstarch; Salt, table; Spice, pepper, white; Spice, paprika | |
Notes: Per 3/4 cup: vegetarian; contains wheat, soy, milk | |
Calories (kcal) | 186.22 |
Calories from Fat | 131.11 |
Fat (g) | 14.86 |
Saturated Fat (g) | 6.01 |
Trans Fatty Acid (g) | 0.08 |
Cholesterol (mg) | 24.97 |
Sodium (mg) | 045.00 |
Carbohydrates (g) | 9.06 |
Dietary Fiber (g) | 0.75 |
Total Sugars (g) | 2.83 |
Protein (g) | 5.96 |
Vitamin A - IU (IU) | 366.44 |
Vitamin C (mg) | 14.24 |
Calcium (mg) | 162.13 |
Iron (mg) | 0.32 |
BLT Pan Pizza
Bacon, lettuce, tomato & mayo on a deep dish pizza crust
Nutrition Info | |
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Number of Servings: 16 (98.12 g per serving) | |
Ingredients: Hand Tossed Pizza Dough; Cheese, mozzarella, shredded; Chef Dan's Pizza Sauce; Ever-Rich Liquid Butter; Bacon Bits, real, svg; Tomatoes, red, fresh, year round avg, chpd/sliced; Dressing, mayonnaise, light; Lettuce, iceberg, shredded | |
Notes: Per 1/16th slice: contains wheat, milk, egg, pork | |
Calories (kcal) | 240.14 |
Protein (g) | 11.28 |
Carbohydrates (g) | 25.25 |
Dietary Fiber (g) | 1.10 |
Total Sugars (g) | 2.39 |
Fat (g) | 11.08 |
Saturated Fat (g) | 3.42 |
Cholesterol (mg) | 15.56 |
Sodium (mg) | 989.99 |
Sausage Pan Pizza

Cheese Pan Pizza



Nutrition Info | |
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Number of Servings: 14 (62.77 g per serving) | |
Ingredients: Cheese, mozzarella, shredded; Chef Dan's Pizza Sauce; Hand Tossed Pizza Dough | |
Notes: milk and wheat; meated pizzas contain pork | |
Calories (kcal) | 141.69 |
Protein (g) | 7.92 |
Carbohydrates (g) | 19.57 |
Dietary Fiber (g) | 0.82 |
Total Sugars (g) | 1.84 |
Fat (g) | 4.06 |
Saturated Fat (g) | 2.18 |
Cholesterol (mg) | 9.19 |
Sodium (mg) | 330.00 |
Chickpea & Edamame Salad
Vegan with sweet cranberries & cumin herb vinaigrette
Gluten free
Gluten free

Strawberry Almond Salad
Vegan with housemade poppyseed vinaigrette



Nutrition Info | |
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Number of Servings: 1 (87.09 g per serving) | |
Ingredients: Lettuce, romaine, fresh, shred; Dressing for Strawberry Almond Salad; Strawberries, fresh, halves; Nuts, almonds, whole, dry rstd, unsalted | |
Notes: Per cup: vegan: soy and tree nuts | |
Calories (kcal) | 140.77 |
Protein (g) | 1.87 |
Carbohydrates (g) | 11.42 |
Dietary Fiber (g) | 1.92 |
Total Sugars (g) | 8.98 |
Fat (g) | 10.49 |
Saturated Fat (g) | 0.80 |
Cholesterol (mg) | 0 |
Sodium (mg) | 5.01 |
Grilled Chicken Thighs***
... with fodmap seasoning


GF Red Curry Chicken & Rice Bowls
Housemade mild red curry sauce, jasmine rice, sauteed veggies & lean chicken.
Vegan option available
Vegan option available



Nutrition Info | |
---|---|
Number of Servings: 1 (229.06 g per serving) | |
Ingredients: Jasmine Rice; Chicken, broiler/fryer, thigh, w/skin, rstd; Stir Fried Vegetables; Red Curry Sauce | |
Notes: Per each: contains coconut, soy | |
Calories (kcal) | 259.82 |
Protein (g) | 16.76 |
Carbohydrates (g) | 23.43 |
Dietary Fiber (g) | 1.63 |
Total Sugars (g) | 2.96 |
Fat (g) | 10.53 |
Saturated Fat (g) | 3.45 |
Cholesterol (mg) | 52.73 |
Sodium (mg) | 705.05 |
Vegan Posole
Vegan Mexican classic inspired soup



Brown Rice




Nutrition Info | |
---|---|
Number of Servings: 1 (97.5 g per serving) | |
Ingredients: Rice, brown, long grain, ckd | |
Notes: Per 1/2 cup: vegan; no allergens | |
Calories (kcal) | 108.22 |
Calories from Fat | 7.90 |
Fat (g) | 0.88 |
Saturated Fat (g) | 0.18 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 4.87 |
Carbohydrates (g) | 22.39 |
Dietary Fiber (g) | 1.75 |
Total Sugars (g) | 0.34 |
Protein (g) | 2.52 |
Vitamin A - IU (IU) | 0 |
Vitamin C (mg) | 0 |
Calcium (mg) | 9.75 |
Iron (mg) | 0.41 |
S'Mores Bake
A less messy spin on the gooey campfire treat!
Nutrition Info | |
---|---|
Number of Servings: 32 (54.15 g per serving) | |
Ingredients: Brownie, reg, dry mix, 21.5oz pkg; Water, tap, municipal; Marshmallows, miniature; Topping, hot fudge; Cracker Crumbs, graham, plain | |
Notes: Per piece: contains wheat, soy, milk, egg | |
Calories (kcal) | 189.12 |
Protein (g) | 1.96 |
Carbohydrates (g) | 36.13 |
Dietary Fiber (g) | 0.23 |
Total Sugars (g) | 10.58 |
Fat (g) | 4.67 |
Saturated Fat (g) | 1.02 |
Cholesterol (mg) | 2.09 |
Sodium (mg) | 139.23 |
Whipped Topping
Butterfinger Fluff
Creamy whipped topping with crushed Butterfinger candy bars

Nutrition Info | |
---|---|
Number of Servings: 1 (84.69 g per serving) | |
Ingredients: Pudding, vanilla, inst, 3.5 oz pkg; Milk, 2%, w/add vit A & D; Topping, whipped, non dairy, ready to whip, prep f/fzn, FS; Topping, Butterfinger | |
Notes: per 1/2 cup: contains milk, soy, peanuts | |
Gram Weight (g) | 84.69 |
Calories (kcal) | 234.56 |
Calories from Fat | 101.41 |
Fat (g) | 11.27 |
Protein (g) | 2.17 |
Carbohydrates (g) | 32.65 |
Dietary Fiber (g) | 0.58 |
Total Sugars (g) | 25.63 |
Sodium (mg) | 217.56 |
GF Vegan Hot Fudge Pudding Cake
Vegan Vanilla Ice Cream


Turkey and Gravy

Nutrition Info | |
---|---|
Number of Servings: 1.5 (113.43 g per serving) | |
Ingredients: Turkey, avg, light meat, w/o skin, rstd; Water, tap, municipal; Roux; Turkey Base Sysco; SNC Chicken Base; Kitchen Bouquet; Sauce, worcestershire, FS; Spice, garlic, pwd; Spice, pepper, white | |
Notes: Per 1/2 cup: contains wheat, milk, soy | |
Calories (kcal) | 140.36 |
Protein (g) | 19.91 |
Carbohydrates (g) | 2.23 |
Dietary Fiber (g) | 0.06 |
Total Sugars (g) | 0.16 |
Fat (g) | 5.23 |
Saturated Fat (g) | 2.65 |
Cholesterol (mg) | 53.30 |
Sodium (mg) | 232.38 |
Whole Kernel Corn
Vegan



Nutrition Info | |
---|---|
Number of Servings: 1 (82 g per serving) | |
Ingredients: Corn, yellow, sweet, kernels, ckd f/fzn, drnd | |
Notes: Per 1/2 cup: vegan; no allergens | |
Calories (kcal) | 66.42 |
Protein (g) | 2.09 |
Carbohydrates (g) | 15.83 |
Dietary Fiber (g) | 1.97 |
Total Sugars (g) | 2.52 |
Fat (g) | 0.55 |
Saturated Fat (g) | 0.08 |
Cholesterol (mg) | 0 |
Sodium (mg) | 0.82 |
Pork Stir Fry with Sweet Red Chile Sauce
Lean pork and stir fried veggies in a sweet Thai sauce


Nutrition Info | |
---|---|
Number of Servings: 1 (170.1 g per serving) | |
Ingredients: Sauce, sweet & sour, prep f/recipe; Pork, tenderloin, lean, raw; Steamed Vegetable Blend; Vegetables, Chinese style, cnd | |
Notes: no allergens contains pork | |
Gram Weight (g) | 170.10 |
Calories (kcal) | 125.78 |
Calories from Fat | 19.84 |
Fat (g) | 2.20 |
Protein (g) | 19.16 |
Carbohydrates (g) | 6.88 |
Dietary Fiber (g) | 1.32 |
Total Sugars (g) | 3.57 |
Sodium (mg) | 164.31 |
Jasmine Rice




Nutrition Info | |
---|---|
Ingredients: Rice, jasmine, dry; Water, tap, municipal | |
Notes: Per 1/2 cup: vegan; no allergens | |
Gram Weight (g) | 107.91 |
Calories (kcal) | 105.60 |
Calories from Fat | 0 |
Fat (g) | 0 |
Protein (g) | 1.98 |
Carbohydrates (g) | 23.76 |
Dietary Fiber (g) | 0.66 |
Total Sugars (g) | 0 |
Sodium (mg) | 2.35 |
Chicken & Vegetable Potstickers
Buffalo Chicken Fry Bar
Spicy, creamy chicken dip over crispy fries!
Waffle Fries
Deep fried

Nutrition Info | |
---|---|
Number of Servings: 1 (93.55 g per serving) | |
Ingredients: Seasoned Waffle Fries, McCain; Oil, vegetable, low saturated fat, USDA | |
Notes: Per 1/2 cup: contains wheat; deep fried; vegan ingredients | |
Calories (kcal) | 237.18 |
Protein (g) | 2.02 |
Carbohydrates (g) | 21.26 |
Dietary Fiber (g) | 2.02 |
Total Sugars (g) | 0 |
Fat (g) | 16.60 |
Saturated Fat (g) | 1.64 |
Cholesterol (mg) | 0 |
Sodium (mg) | 556.87 |
GF Sweet & Sour Pork
Lean pork, sweet & sour sauce, pineapple & stir fried veggies


GF Turkey & Gravy


Vegan Whipped Potatoes



Vegetable Gravy
Nutrition Info | |
---|---|
Number of Servings: 16 (58.46 g per serving) | |
Ingredients: Water, tap, municipal; Carrots, fresh, chpd; Celery, fresh, diced; Onion, yellow, fresh, chpd; Cornstarch; Base, vegetable, w/o msg, low sod, vegetarian, FS; Seasoning, Italian herb, saucy blend | |
Notes: Per 1/4 cup: soy; vegan | |
Calories (kcal) | 17.72 |
Protein (g) | 0.31 |
Carbohydrates (g) | 3.70 |
Dietary Fiber (g) | 0.23 |
Total Sugars (g) | 0.37 |
Fat (g) | 0.18 |
Saturated Fat (g) | 0.03 |
Cholesterol (mg) | 0 |
Sodium (mg) | 68.75 |
Whole Kernel Corn




Nutrition Info | |
---|---|
Number of Servings: 1 (82 g per serving) | |
Ingredients: Corn, yellow, sweet, kernels, ckd f/fzn, drained | |
Calories (kcal) | 66.42 |
Calories from Fat | 4.94 |
Protein (g) | 2.09 |
Carbohydrates (g) | 15.83 |
Dietary Fiber (g) | 1.97 |
Total Sugars (g) | 2.52 |
Fat (g) | 0.55 |
Sodium (mg) | 0.82 |
Fudge Bottom Torte
GF Vegan Chocolate Cake with Mocha Icing
Yum!


Nutrition Info | |
---|---|
Number of Servings: 32 (81.2 g per serving) | |
Ingredients: GF Chocolate Cake Mix, Hodgson; Rice Milk, original; Shortening, vegetable, FS; Egg Substitute, egg replacer, dry mix; Flavor, vanilla extract; Mocha Icing | |
Notes: Per each: no allergens; vegan | |
Calories (kcal) | 257.42 |
Protein (g) | 2.55 |
Carbohydrates (g) | 41.18 |
Dietary Fiber (g) | 2.06 |
Total Sugars (g) | 27.42 |
Fat (g) | 9.41 |
Saturated Fat (g) | 4.41 |
Cholesterol (mg) | 0 |
Sodium (mg) | 141.55 |
Texas French Toast


Nutrition Info | |
---|---|
Number of Servings: 1 (115.73 g per serving) | |
Ingredients: Scrambled Eggs, 2014; Texas Toast Bread; Milk, 2%, w/add vit A & D; Ever-Rich Liquid Butter; Sugar; Flavor, vanilla extract; Spice, cinnamon, ground | |
Notes: Per slice: contains: wheat, egg, milk; vegetarian | |
Calories (kcal) | 232.45 |
Protein (g) | 8.95 |
Carbohydrates (g) | 34.21 |
Dietary Fiber (g) | 1.32 |
Total Sugars (g) | 12.55 |
Fat (g) | 7.68 |
Saturated Fat (g) | 1.76 |
Cholesterol (mg) | 154.24 |
Sodium (mg) | 546.28 |
Berries & Cream
Southern Fries
Crispy cube potatoes deep fried

Nutrition Info | |
---|---|
Number of Servings: 1 (98 g per serving) | |
Ingredients: Oil, soybean, salad or cooking; Southern Fries | |
Notes: Per 1/2 cup: deep fried contains wheat | |
Calories (kcal) | 217.30 |
Calories from Fat | 136.77 |
Fat (g) | 15.36 |
Saturated Fat (g) | 4.06 |
Trans Fatty Acid (g) | 0.05 |
Cholesterol (mg) | 5.30 |
Sodium (mg) | 349.64 |
Carbohydrates (g) | 15.89 |
Dietary Fiber (g) | 2.12 |
Total Sugars (g) | 1.06 |
Protein (g) | 2.12 |
Vitamin A - IU (IU) | 0 |
Vitamin C (mg) | 6.36 |
Calcium (mg) | 0 |
Iron (mg) | 0.77 |
NEW! Sausage, Egg, Potato, & Cheese Breakfast Burrito

Fruit & Yogurt Bar
A variety of options to start your day!



GF Spiced Apple Quinoa



Chocolate Chip Muffin Tops
Cherry Muffin Tops
GF Vegan Cherry Muffins


Romano Chicken
Cavatappi with Pesto
Vegetarian & nut free!
Chicken Shawarma Sauté
Arabic spiced chicken, brown rice, harissa sauce, choose your own veggies
Feta garnish
Gluten free - Dairy free option
Feta garnish
Gluten free - Dairy free option



Tofu Shawarma Saute



NEW! SNC Housemade Pastrami Bar
...served with marble rye, sliced provolone, kraut, country mustard or 1000 Island
Rye Bread
To caraway or not to caraway?

SNC Made Yukon Gold Potato Chips
SNC Chili
Don't' even ask for the recipe!
Now gluten free
Now gluten free
Nutrition Info | |
---|---|
Number of Servings: 240 (169.92 g per serving) | |
Ingredients: Beef, ground, hamburger, raw, 15% fat; Water, tap, municipal; Tomato Sauce, cnd; Beans, red, cnd; Onion, yellow, fresh, chpd; Beans, pinto, cnd; Beer, Budweiser; Spice, paprika, ground; Oil, soybean, salad or cooking; Spice, chili pepper, pwd; Base, beef, FS; Salt, table; Garlic, crushed, wet; Sugar; Spice, cumin, seeds, ground; Baking Chocolate, bar, unswtnd | |
Notes: Per 3/4 cup: contains wheat | |
Calories (kcal) | 185.35 |
Protein (g) | 13.24 |
Carbohydrates (g) | 7.80 |
Dietary Fiber (g) | 2.43 |
Total Sugars (g) | 2.39 |
Fat (g) | 10.86 |
Saturated Fat (g) | 3.91 |
Cholesterol (mg) | 41.14 |
Sodium (mg) | 700.89 |
Wisconsin Cheese Soup

Gluten free & Vegetarian!

Nutrition Info | |
---|---|
Number of Servings: 1 (173.39 g per serving) | |
Ingredients: Water, tap, municipal; Cream, half & half; Milk, 2%, w/add vit A & D; Carrots; Celery, fresh, diced; Ever-Rich Liquid Butter; Onion, yellow, fresh, chpd; Flour, white, unbleached, enriched; Base, vegetable, w/o msg, low sod, vegetarian, FS; Cornstarch; Spice, paprika; Cheese, cheddar, shredded; Cheese, muenster, 1" cube; Salt, table; Spice, pepper, white | |
Notes: Per 3/4 cup: vegetarian: contains wheat, soy, milk | |
Calories (kcal) | 211.64 |
Calories from Fat | 145.15 |
Fat (g) | 16.47 |
Saturated Fat (g) | 7.07 |
Trans Fatty Acid (g) | 0.07 |
Cholesterol (mg) | 29.30 |
Sodium (mg) | 015.87 |
Carbohydrates (g) | 9.76 |
Dietary Fiber (g) | 0.60 |
Total Sugars (g) | 1.72 |
Protein (g) | 7.30 |
Vitamin A - IU (IU) | 840.90 |
Vitamin C (mg) | 1.23 |
Calcium (mg) | 201.98 |
Iron (mg) | 0.37 |
Thin Crust Chicken Bacon Ranch Pizza
Napa-Ramen Salad
Mango Caesar Salad
Traditional Caesar Salad with fresh mango and raisin bread croutons (contains anchovy)
Nutrition Info | |
---|---|
Number of Servings: 1 (110.68 g per serving) | |
Ingredients: Lettuce, romaine, fresh, shred; Caesar Dressing; Cheese, parmesan, shredded; Mango, fresh; Raisin Bread Croutons | |
Notes: Per cup: wheat, anchovy, dairy, soy, egg | |
Calories (kcal) | 168.81 |
Calories from Fat | 105.27 |
Protein (g) | 5.57 |
Carbohydrates (g) | 11.41 |
Dietary Fiber (g) | 1.82 |
Total Sugars (g) | 1.93 |
Fat (g) | 11.81 |
Sodium (mg) | 564.03 |
Baked Ham
Greek Vegetable Flatbread Pizza
Roasted Fingerling Potatoes
GF Vegan Creamy Tomato Soup
Pureed veggies give this soup a creamy smooth texture



Peanut Butter Cereal Bars


Nutrition Info | |
---|---|
Number of Servings: 96 (57.88 g per serving) | |
Ingredients: Peanut Butter, creamy; Corn Flakes, Hospitality; Sugar, white, granulated; Syrup, corn, light; Baking Chips, chocolate, semi sweet, mini; Baking Chips, butterscotch, confectioner's coating candy; Margarine & Butter, blend, w/soybean oil | |
Notes: Per each: contains peanuts, milk, soy, barley (gluten) | |
Calories (kcal) | 267.81 |
Protein (g) | 4.61 |
Carbohydrates (g) | 36.30 |
Dietary Fiber (g) | 1.75 |
Total Sugars (g) | 21.43 |
Fat (g) | 13.25 |
Saturated Fat (g) | 4.37 |
Cholesterol (mg) | 0.14 |
Sodium (mg) | 175.67 |
NEW! Blue Moon Fluff
Almondy - lemony - creamy goodness
GF Vegan Scotcharoo Bars
Bruschetta Pork Chops
Boneless pork chops topped with the fresh goodness of bruschetta!
Boiled Red Potatoes with Parsley
Vegan



Nutrition Info | |
---|---|
Number of Servings: 1 (94.92 g per serving) | |
Ingredients: Potatoes, red, w/skin, baked, med, 2 1/4" to 3 1/4"; Ever-Rich Liquid Butter; Herb, parsley, dried | |
Notes: Per 1/2 cup: may contain milk (butter); vegetarian | |
Calories (kcal) | 120.83 |
Protein (g) | 2.14 |
Carbohydrates (g) | 17.76 |
Dietary Fiber (g) | 1.69 |
Total Sugars (g) | 1.31 |
Fat (g) | 4.82 |
Saturated Fat (g) | 0.86 |
Cholesterol (mg) | 0 |
Sodium (mg) | 491.93 |
Rustic Baguette
Angry Chicken Pasta
Chicken tenders, portobellos and linguine tossed in a white wine cream sauce with Cajun spice
Garlic Cheese Bread
Beef Barbacoa Tacos
slow cooked mexican seasoned beef - delicious!
Southwest Portabella Mushroom Tacos


Grilled Pork Chop***
GF DF Chicken Tetrazzini
Creamy classic chicken & noodle dish
Roasted Sweet Potatoes*



Yellow Rice
Vegan version of the Mexican staple side dish



Nutrition Info | |
---|---|
Number of Servings: 4.5 (104.8 g per serving) | |
Ingredients: Water, tap, municipal; Rice, white, long grain, enrich, parboiled, dry; Base, vegetable, w/o msg, low sod, vegetarian, FS; Garlic, minced, wet; Spice, turmeric, ground; Spice, onion, pwd; Oil, vegetable, low saturated fat, USDA; Salt, table | |
Notes: Per 1/2 cup: contains soy; vegan | |
Calories (kcal) | 138.27 |
Protein (g) | 2.79 |
Carbohydrates (g) | 28.78 |
Dietary Fiber (g) | 0.73 |
Total Sugars (g) | 0.14 |
Fat (g) | 0.82 |
Saturated Fat (g) | 0.15 |
Cholesterol (mg) | 0 |
Sodium (mg) | 192.44 |
Bahamas Blend Vegetables
Vegan mix of broccoli, carrots, peppers



Lemon Cooler Cookie
NEW! GF Vegan Lemon Cookies
Housemade big 9 free cookies
Buttermilk Biscuits & Sausage Gravy
SNC made country gravy with breakfast sausage...
Nutrition Info | |
---|---|
Number of Servings: 3 (124.02 g per serving) | |
Ingredients: Sausage, pork, raw; Flour, white, unbleached, enriched; Milk, 2%, w/add vit A & D; Water, tap, municipal; SNC Chicken Base; Salt, table; Spice, pepper, black, ground; Biscuit | |
Notes: Per each with 1/4 gravy: wheat, milk, soy | |
Calories (kcal) | 319.56 |
Calories from Fat | 150.65 |
Fat (g) | 16.74 |
Saturated Fat (g) | 7.32 |
Trans Fatty Acid (g) | 0.06 |
Cholesterol (mg) | 19.46 |
Sodium (mg) | 924.32 |
Carbohydrates (g) | 33.58 |
Dietary Fiber (g) | 1.08 |
Total Sugars (g) | 2.62 |
Protein (g) | 8.49 |
Vitamin A - IU (IU) | 43.32 |
Vitamin C (mg) | 0.20 |
Calcium (mg) | 18.57 |
Iron (mg) | 0.36 |
Chef's Choice Breakfast Potato
Allergens will vary
Honey Cinnamon Cream of Wheat
Warm & sweet breakfast comfort food!


Nutrition Info | |
---|---|
Number of Servings: 20 (114.09 g per serving) | |
Ingredients: Water, tap, municipal; Milk, 2%, w/add vit A & D; Cereal, hot, farina, wheat, dry; Honey; Spice, cinnamon, ground; Salt, table | |
Notes: Per 1/2 cup: contains wheat, milk: vegetarian | |
Calories (kcal) | 104.50 |
Protein (g) | 3.03 |
Carbohydrates (g) | 20.72 |
Dietary Fiber (g) | 0.65 |
Total Sugars (g) | 10.69 |
Fat (g) | 1.05 |
Saturated Fat (g) | 0.61 |
Cholesterol (mg) | 3.74 |
Sodium (mg) | 140.92 |
GF Banana Blueberry Baked Oatmeal
Fresh fruit, whole grain oats, sweet cinnamon, protein from milk & eggs


Blueberry Lemon Bread
SNC homemade!
GF Vegan Apple Cinnamon Streusel Muffins



NEW! Mississippi Beef Pot Roast
Southern style goodness!
Roasted Red Potatoes



Nutrition Info | |
---|---|
Ingredients: Potatoes, red, baby, ckd; Secret Seasoning; Ever-Rich Liquid Butter | |
Notes: Per 1/2 cup: no allergens use for Red or russet potatoes | |
Calories (kcal) | 90.04 |
Calories from Fat | 20.00 |
Protein (g) | 2.00 |
Carbohydrates (g) | 15.01 |
Dietary Fiber (g) | 1.00 |
Total Sugars (g) | 0.00 |
Fat (g) | 2.33 |
Sodium (mg) | 531.11 |
Chef's Choice Fresh Vegetable Blend
Mexican Street Corn & Turkey Asada Bowl
Mexican Street Corn & Black Bean Bowl
Baked Cavatappi Pasta
Bacon and Italian sausage tossed with an herbed Italian red, small pasta and parmsan cheese
Nutrition Info | |
---|---|
Number of Servings: 32 (146 g per serving) | |
Ingredients: Pasta; Tomato Sauce, cnd; Italian Sausage Mild; Onion, yellow, fresh, chpd; Tomato Paste, cnd; Water, tap, municipal; Cheese, parmesan, grated; Bacon; Oil, olive, salad or cooking; Salt, table; Garlic, crushed, wet; Herb, parsley, sprigs, fresh; Herb, basil, dried, ground; Herb, oregano, ground; Spice, pepper, black, ground | |
Notes: Per 3/4 cup: pork, wheat, milk | |
Calories (kcal) | 237.46 |
Calories from Fat | 94.78 |
Fat (g) | 10.56 |
Saturated Fat (g) | 3.49 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 21.90 |
Sodium (mg) | 606.91 |
Carbohydrates (g) | 24.09 |
Dietary Fiber (g) | 1.92 |
Total Sugars (g) | 2.98 |
Protein (g) | 10.77 |
Vitamin A - IU (IU) | 254.30 |
Vitamin C (mg) | 3.86 |
Calcium (mg) | 66.37 |
Iron (mg) | 1.53 |
Italian Sausage and Peppers


Nutrition Info | |
---|---|
Number of Servings: 1 (121.9 g per serving) | |
Ingredients: Sausage, Italian sweet link; Peppers, bell, green, sweet, fresh, chpd; Peppers, bell, red, sweet, fresh, chpd; Onion, yellow, fresh, chpd; Oil, olive blend | |
Notes: Per 1/2 cup: pork; no allergens | |
Calories (kcal) | 157.72 |
Protein (g) | 9.72 |
Carbohydrates (g) | 5.35 |
Dietary Fiber (g) | 1.01 |
Total Sugars (g) | 2.11 |
Fat (g) | 10.94 |
Saturated Fat (g) | 3.09 |
Cholesterol (mg) | 17.01 |
Sodium (mg) | 325.31 |
NEW! Peruvian Chicken & Rice Soup
Broth soup with flavors of lime, cumin & cilantro
gluten free
gluten free
NEW! White Bean & Wild Rice Soup
vegan - gluten free
Thin Crust Crab Rangoon Pizza
Cream cheese, surimi crab, thai chile sauce, crispy crust
Nutrition Info | |
---|---|
Number of Servings: 16 (79.85 g per serving) | |
Ingredients: Hand Tossed Pizza Dough; Whipped cream cheese-CAF; Sweet Red Chile Sauce; Spice, garlic, pwd; Crab, Alaska king, imit f/surimi; Cheese, mozzarella, part skim; Onion, green, tops & bulb, fresh, chpd; Salad Topping, wonton strips, svg | |
Notes: Per slice: contains fish, shellfish, wheat, soy, milk, egg | |
Calories (kcal) | 198.56 |
Protein (g) | 7.37 |
Carbohydrates (g) | 24.21 |
Dietary Fiber (g) | 0.78 |
Total Sugars (g) | 6.54 |
Fat (g) | 7.88 |
Saturated Fat (g) | 4.66 |
Cholesterol (mg) | 27.36 |
Sodium (mg) | 468.47 |
Romaine Caprese Salad



Nutrition Info | |
---|---|
Number of Servings: 1 (88.5 g per serving) | |
Ingredients: Tomatoes, red, fresh, year round avg, chpd/sliced; Cheese, mozzarella, fresh, balls, bites, svg; Herb, basil, leaf, fresh; Spice, pepper, black, ground; Lettuce, romaine, fresh, shred; Balsamic Vinaigrette | |
Notes: Per cup: vegetarian; contains milk, egg | |
Gram Weight (g) | 88.50 |
Calories (kcal) | 158.20 |
Calories from Fat | 119.89 |
Fat (g) | 13.32 |
Protein (g) | 4.91 |
Carbohydrates (g) | 4.86 |
Dietary Fiber (g) | 0.70 |
Total Sugars (g) | 3.06 |
Sodium (mg) | 18.57 |
Cucumber Salad with Sour Cream & Dill
Creamy summer salad classic!



Nutrition Info | |
---|---|
Number of Servings: 6 (79.87 g per serving) | |
Ingredients: Cucumber, w/skin, fresh, slices; Sour Cream, light; Dressing, mayonnaise, light; Onion, yellow, fresh, chpd; Vinegar, white, distilled; Sugar, white, granulated; Salt, table; Spice, paprika | |
Notes: Per 1/2 cup: contains milk, egg; vegetarian | |
Calories (kcal) | 72.71 |
Protein (g) | 0.88 |
Carbohydrates (g) | 4.80 |
Dietary Fiber (g) | 0.32 |
Total Sugars (g) | 2.22 |
Fat (g) | 5.71 |
Saturated Fat (g) | 1.53 |
Cholesterol (mg) | 9.10 |
Sodium (mg) | 121.29 |
Carved Beef***
Simply seasoned, marinated, tender, carved beef


Roasted Red Potatoes***



Vegan Caesar Salad
Housemade Caesar, romaine, crispy tortilla strips, feathered Parmesan on the side per request
Big 8 Allergen free option
Big 8 Allergen free option



Nutrition Info | |
---|---|
Number of Servings: 16 (74.09 g per serving) | |
Ingredients: Lettuce, romaine, fresh, shred; Eggless Mayo, Burman's; Chips, tortilla, corn, tri-color, restaurant; Juice, lemon, fresh; Oil, vegetable, low saturated fat, USDA; Sauce, soy, naturally brewed; Garlic, minced, wet; Seasoning, bread, garlic herb blend | |
Notes: Per bowl: contains soy; vegan | |
Calories (kcal) | 210.95 |
Protein (g) | 1.33 |
Carbohydrates (g) | 8.18 |
Dietary Fiber (g) | 1.14 |
Total Sugars (g) | 0.57 |
Fat (g) | 19.26 |
Saturated Fat (g) | 2.64 |
Cholesterol (mg) | 0 |
Sodium (mg) | 183.69 |
Spiced Chickpea Stew with Greens & Turmeric
Vegan stew of coconut milk, ginger, gojuchang chiles
A nutritional powerhouse
A nutritional powerhouse



Mediterranean Brown Rice
Vegan



Chef's Choice Fresh Vegetable Blend
Vegan - Gluten Free - Big 9 allergen free
Triple Chocolate Gourmet Cookies
White and chocolate chips in a rich chocolate dough
NEW! Peanut Butter Oreo Fluff
Peanut Butter Oreo Fluff is a decadent cream cheese dessert with a blend of flavors and textures that will make your taste buds sing!
Basil Grilled Chicken

Nutrition Info | |
---|---|
Number of Servings: 1 (143.79 g per serving) | |
Ingredients: Flour, white, unbleached, enriched; Salt, table; Spice, garlic, pwd; Spice, mustard seed, ground; Spice, pepper, white; Spice, paprika; Herb, basil, dried, ground; Cheese, parmesan, grated; Chicken, broiler/fryer, breast, w/o skin, raw; Arrezieo Pesto Sauce; Oil, olive, salad or cooking | |
Notes: Per each: contains milk, wheat | |
Calories (kcal) | 307.05 |
Protein (g) | 28.14 |
Carbohydrates (g) | 6.46 |
Dietary Fiber (g) | 0.57 |
Total Sugars (g) | 0.14 |
Fat (g) | 18.49 |
Saturated Fat (g) | 3.64 |
Cholesterol (mg) | 78.96 |
Sodium (mg) | 436.90 |
Herbed Mediterranean Couscous
Pearl couscous, Italian herbs, minced veggies. Vegan.


Nutrition Info | |
---|---|
Number of Servings: 2 (73.01 g per serving) | |
Ingredients: Water, tap, municipal; Couscous, giant pearl, tstd, all natural, dry; Carrots, fresh, grated; Oil, olive blend; Seasoning, Italian medley; Garlic, minced, wet; Salt, table; Onion, green, tops & bulb, fresh, chpd | |
Notes: Per 1/2 cup: contains wheat; vegan | |
Calories (kcal) | 93.23 |
Protein (g) | 2.56 |
Carbohydrates (g) | 18.47 |
Dietary Fiber (g) | 1.09 |
Total Sugars (g) | 0.63 |
Fat (g) | 0.66 |
Saturated Fat (g) | 0.13 |
Cholesterol (mg) | 0 |
Sodium (mg) | 54.05 |
Balsamic Roasted Brussel Sprouts & Carrots
Vegan - gluten free - super tasty!
Grilled Patty Melt

Nutrition Info | |
---|---|
Number of Servings: 2 (123.13 g per serving) | |
Ingredients: Hamburger Patty; Bread, rye, slice; Onion, yellow, fresh, chpd; Cheese, Swiss, past, proc, slice; Cheese, cheddar, sharp, thin slice; Ever-Rich Liquid Butter | |
Notes: Per each: contains wheat, milk | |
Calories (kcal) | 302.96 |
Protein (g) | 15.33 |
Carbohydrates (g) | 16.05 |
Dietary Fiber (g) | 2.03 |
Total Sugars (g) | 2.05 |
Fat (g) | 19.39 |
Saturated Fat (g) | 8.16 |
Cholesterol (mg) | 50.93 |
Sodium (mg) | 655.83 |
Seasoned Waffle Fries
Deep fried
Vegan ingredients
Vegan ingredients

Nutrition Info | |
---|---|
Number of Servings: 1 (93.55 g per serving) | |
Ingredients: Seasoned Waffle Fries, Lamb Weston; Oil, vegetable, low saturated fat, USDA | |
Notes: Per 3 oz: contains wheat, soy; deep fried | |
Calories (kcal) | 247.31 |
Fat (g) | 16.60 |
Saturated Fat (g) | 2.66 |
Cholesterol (mg) | 0 |
Sodium (mg) | 445.49 |
Carbohydrates (g) | 23.29 |
Dietary Fiber (g) | 2.02 |
Total Sugars (g) | 1.01 |
Protein (g) | 1.01 |
Garlic Breadsticks


Nutrition Info | |
---|---|
Number of Servings: 1 (34 g per serving) | |
Ingredients: Garlic Breadstick New York Style | |
Notes: Per each: contains milk, wheat; vegetarian | |
Calories (kcal) | 110.00 |
Protein (g) | 2.50 |
Carbohydrates (g) | 15.50 |
Dietary Fiber (g) | 0.50 |
Total Sugars (g) | 0.50 |
Fat (g) | 4.00 |
Saturated Fat (g) | 1.00 |
Cholesterol (mg) | 0 |
Sodium (mg) | 195.00 |
Grilled Chicken Breast***
Gluten free and big 9 allergen free Low FODMAP seasoning
Brussels Sprouts




Skin on Waffle Fries


Design Your Own Cupcake Bar
Vegan Mint Chocolate Chip Ice Cream


Tater Rounds
Deep fried breakfast potatoes
Gluten free deep fryer per request
Gluten free deep fryer per request
Nutrition Info | |
---|---|
Number of Servings: 1 (93.55 g per serving) | |
Ingredients: Hash Browns, Tater Bucks, fzn, FS; Oil, soybean, salad or cooking | |
Notes: Per 1/2 cup: deep fried | |
Gram Weight (g) | 93.55 |
Calories (kcal) | 235.27 |
Calories from Fat | 156.23 |
Fat (g) | 17.51 |
Protein (g) | 2.00 |
Carbohydrates (g) | 19.01 |
Dietary Fiber (g) | 2.00 |
Total Sugars (g) | 0 |
Sodium (mg) | 400.23 |
Sausage Links


Nutrition Info | |
---|---|
Number of Servings: 1 (17.67 g per serving) | |
Ingredients: Pork Sausage Link | |
Notes: Per each: contains pork; no allergens | |
Calories (kcal) | 73.33 |
Calories from Fat | 63.00 |
Fat (g) | 7.00 |
Saturated Fat (g) | 2.67 |
Trans Fatty Acid (g) | |
Cholesterol (mg) | 13.33 |
Sodium (mg) | 166.67 |
Carbohydrates (g) | 0.33 |
Dietary Fiber (g) | |
Total Sugars (g) | 0 |
Protein (g) | 2.67 |
Vitamin A - IU (IU) | |
Vitamin C (mg) | |
Calcium (mg) | 0 |
Iron (mg) | 0.12 |
Popcorn Chicken

Nutrition Info | |
---|---|
Number of Servings: 1 (93.5 g per serving) | |
Ingredients: Popcorn Chicken, 2017; Oil, vegetable, low saturated fat, USDA | |
Notes: Per 3oz: contains wheat; deep fried | |
Calories (kcal) | 340.10 |
Protein (g) | 18.13 |
Carbohydrates (g) | 15.34 |
Dietary Fiber (g) | 1.39 |
Total Sugars (g) | 0 |
Fat (g) | 22.45 |
Saturated Fat (g) | 4.82 |
Cholesterol (mg) | 41.84 |
Sodium (mg) | 808.84 |
Mac and Cheese

Gluten free version available upon request


Nutrition Info | |
---|---|
Number of Servings: 1 (170.69 g per serving) | |
Ingredients: Water, tap, municipal; Secret Seasoning; Cream, half & half; Cheese Product, American, cold pack; Pasta, macaroni, enrich, ckd; Cheese, cheddar, shredded; Sauce, cheese, dry mix, FS; Water, tap, municipal; Secret Seasoning; Cream, half & half; Cheese Product, American, cold pack; Pasta, macaroni, enrich, ckd; Cheese, cheddar, shredded; Sauce, cheese, dry mix, FS | |
Notes: vegetarian: wheat, milk, soy vegetarian: wheat, milk, soy | |
Gram Weight (g) | 170.69 |
Calories (kcal) | 248.10 |
Calories from Fat | 80.73 |
Fat (g) | 8.97 |
Protein (g) | 8.67 |
Carbohydrates (g) | 32.72 |
Dietary Fiber (g) | 1.41 |
Total Sugars (g) | 1.80 |
Sodium (mg) | 649.20 |
Macaroni & Cheese | |
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Broccoli Florets




Nutrition Info | |
---|---|
Number of Servings: 1 (92 g per serving) | |
Ingredients: Broccoli, chpd, ckd f/fzn, drnd | |
Notes: Per 1/2 cup: vegan no allergens | |
Calories (kcal) | 25.76 |
Protein (g) | 2.85 |
Carbohydrates (g) | 4.92 |
Dietary Fiber (g) | 2.76 |
Total Sugars (g) | 1.35 |
Fat (g) | 0.11 |
Saturated Fat (g) | 0.02 |
Cholesterol (mg) | 0 |
Sodium (mg) | 10.12 |
Brunch FroYo Bar
Thanks to the SGA Food Advisory Board -
Expanded offerings with Reese's, Snickers, KitKat and more!
Expanded offerings with Reese's, Snickers, KitKat and more!
Pasta




Nutrition Info | |
---|---|
Ingredients: Pasta, spaghetti, enrich, ckd | |
Notes: Per 1/2 cup: vegan; contains wheat | |
Calories (kcal) | 110.60 |
Calories from Fat | 5.86 |
Protein (g) | 4.06 |
Carbohydrates (g) | 21.60 |
Dietary Fiber (g) | 1.26 |
Total Sugars (g) | 0.39 |
Fat (g) | 0.65 |
Sodium (mg) | 0.70 |
Marinara Sauce




Nutrition Info | |
---|---|
Number of Servings: 2 (32 g per serving) | |
Ingredients: Marinara Sauce SNC | |
Notes: Per 1/4 cup: vegan no allergens | |
Gram Weight (g) | 32.00 |
Calories (kcal) | 27.50 |
Calories from Fat | 10.13 |
Fat (g) | 1.13 |
Protein (g) | 0.50 |
Carbohydrates (g) | 3.50 |
Dietary Fiber (g) | 0.25 |
Total Sugars (g) | 2.75 |
Sodium (mg) | 175.00 |
Loaded Baked Potato Soup
Heavy duty cream soup with cheddar, bacon and leeks.
Contains chicken stock
Contains chicken stock

Nutrition Info | |
---|---|
Number of Servings: 3 (175.21 g per serving) | |
Ingredients: Water, tap, municipal; Potatoes, russet, w/skin, fresh, large 3"-4 1/4"; Bacon; Onion, yellow, fresh, chpd; Cheese, cheddar, shredded; Leeks, bulb & lower leaf, fresh, chpd; Carrots, fresh, chpd; Celery, fresh, diced; Sour Cream, light; Cream, half & half; SNC Chicken Base; Mustard, country dijon; Herb, parsley, sprigs, fresh; Salt, table; Herb, marjoram, dried; Spice, pepper, black, ground | |
Notes: Per 3/4 cup: contains milk, pork & chicken stock | |
Calories (kcal) | 170.22 |
Protein (g) | 8.37 |
Carbohydrates (g) | 9.01 |
Dietary Fiber (g) | 1.02 |
Total Sugars (g) | 1.51 |
Fat (g) | 11.26 |
Saturated Fat (g) | 5.21 |
Cholesterol (mg) | 30.56 |
Sodium (mg) | 827.85 |
GF Cinnamon French Toast Bake***
Udi's GF bread, rice milk, egg whites & sweet cinnamon
Gluten free - Dairy free - vegetarian - low fodmap
Gluten free - Dairy free - vegetarian - low fodmap
GF Chicken Fritters***

Tater Rounds*
Grab & Go GF Vegan Breakfast Sandwich

Cinnamon Sugar Donut Holes

Powdered Sugar Donut Holes

GF Cranberry Orange & White Chocolate Scones


DYO Breakfast Bowls & Tacos
Design your own...wrap it up taco style or load up a bowl.
Gluten free without the tortilla
Vegetarian options too!
Gluten free without the tortilla
Vegetarian options too!



Berry Cherry Smoothie Bowl



Brunch Slider Bar
Top it Your Way!
Cheese
Sauteed Onions
Pizza Sauce
Chicken Noodle Soup SNC
SNC made with homestyle noodles

Nutrition Info | |
---|---|
Number of Servings: 0.87 (215 g per serving) | |
Ingredients: SNC Chicken Base; Water, tap, municipal; Carrots, fresh, chpd; Onion, yellow, fresh, chpd; Celery, fresh, diced; Chicken, broiler/fryer, breast, w/o skin, raw; Spice, pepper, black, ground; Peas, garden, fzn; Egg Noodles Frozen | |
Notes: Per 3/4 cup: wheat, egg, soy | |
Gram Weight (g) | 215.00 |
Calories (kcal) | 74.71 |
Calories from Fat | 10.08 |
Fat (g) | 1.12 |
Protein (g) | 6.15 |
Carbohydrates (g) | 9.65 |
Dietary Fiber (g) | 1.10 |
Total Sugars (g) | 1.28 |
Sodium (mg) | 499.10 |
GF Breakfast Sandwiches
Our Grill Chef will toast to order
Vegan and meat options
Vegan and meat options
Grab & Go Soup
Chilled soups
Chocolate Banana Bread
GF Vegan Banana Bread
Now vegan!



Nutrition Info | |
---|---|
Number of Servings: 20 (54.66 g per serving) | |
Ingredients: Banana, fresh, extra lrg, 9" or longer; GF Perfect Flour; Sugar, white, granulated; Oil, vegetable, low saturated fat, USDA; Egg Substitute, egg replacer, dry mix; Sugar, brown, packed; Baking Soda; Spice, cinnamon, ground; Flavor, vanilla extract; Salt, table | |
Notes: Per 2oz slice: no allergens | |
Calories (kcal) | 178.13 |
Protein (g) | 2.08 |
Carbohydrates (g) | 26.24 |
Dietary Fiber (g) | 2.05 |
Total Sugars (g) | 12.89 |
Fat (g) | 6.47 |
Saturated Fat (g) | 0.44 |
Cholesterol (mg) | 0 |
Sodium (mg) | 147.60 |
Boneless Chicken Wing Bar
Breaded and deep fried...tossed with BBQ, Buffalo or Teriyaki
Veggie chik'n per request
Veggie chik'n per request

Nutrition Info | |
---|---|
Number of Servings: 1 (93.55 g per serving) | |
Ingredients: RTC Bread Boneless Chicken Wings, 2018; Oil, vegetable, low saturated fat, USDA | |
Notes: Per 3 oz: contains wheat; deep fried | |
Calories (kcal) | 300.98 |
Protein (g) | 6.77 |
Carbohydrates (g) | 20.32 |
Dietary Fiber (g) | 2.26 |
Total Sugars (g) | 0.75 |
Fat (g) | 25.06 |
Saturated Fat (g) | 3.64 |
Cholesterol (mg) | 33.87 |
Sodium (mg) | 940.80 |
BBQ Boneless Wings
Breaded boneless wings, crispy breading and Sweet Baby Ray's BBQ
Nutrition Info | |
---|---|
Number of Servings: 1 (110.5 g per serving) | |
Ingredients: Breaded Chicken Wings, Silverbrook; Oil, vegetable, low saturated fat, USDA; BBQ Sauce Sweet Baby Ray's | |
Notes: Per 3 each: contains wheat; deep fried | |
Calories (kcal) | 285.72 |
Calories from Fat | 169.72 |
Fat (g) | 19.00 |
Saturated Fat (g) | 3.15 |
Trans Fatty Acid (g) | 0.21 |
Cholesterol (mg) | 35.00 |
Sodium (mg) | 735.00 |
Carbohydrates (g) | 15.50 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 8.00 |
Protein (g) | 13.00 |
Vitamin A - IU (IU) | 100.00 |
Vitamin C (mg) | 1.80 |
Calcium (mg) | 0 |
Iron (mg) | 0.72 |
Buffalo Boneless Wings
Boneless wings with crispy breading and fiery Frank's Hot Sauce
Nutrition Info | |
---|---|
Number of Servings: 1 (120.35 g per serving) | |
Ingredients: Breaded Chicken Wings, Silverbrook; Oil, vegetable, low saturated fat, USDA; Sauce, Buffalo wing, made w/hydrogenated oil | |
Notes: Per 3 each: contains wheat; deep fried | |
Calories (kcal) | 258.26 |
Calories from Fat | 173.27 |
Fat (g) | 19.39 |
Saturated Fat (g) | 3.22 |
Trans Fatty Acid (g) | 0.26 |
Cholesterol (mg) | 35.00 |
Sodium (mg) | 298.74 |
Carbohydrates (g) | 7.82 |
Dietary Fiber (g) | 0.37 |
Total Sugars (g) | 0.45 |
Protein (g) | 13.18 |
Vitamin A - IU (IU) | 604.62 |
Vitamin C (mg) | 0.15 |
Calcium (mg) | 3.40 |
Iron (mg) | 0.89 |
Chipotle BBQ Bonlesss Wings
Skin on French Fries with Sea Salt
Natural fries
TexMex Beef Casserole
Mac 'n' cheese style bake with Mexican spiced ground beef.
Nutrition Info | |
---|---|
Number of Servings: 32 (173.83 g per serving) | |
Ingredients: Beef, ground, hamburger, raw, 15% fat; Adobo Seasoning; Spice, chili pepper, pwd; Spice, paprika; Spice, cumin, seeds, ground; Spice, garlic, pwd; Sugar; Onion, yellow, fresh, chpd; Water, tap, municipal; Water, tap, municipal; Secret Seasoning; Sauce, cheese, dry mix, FS; Cream, half & half; Cheese Product, American, cold pack; Pasta, macaroni, enrich, ckd; Cheese, pepper jack | |
Notes: Per 3/4 cup: contains wheat, soy, milk | |
Gram Weight (g) | 173.83 |
Calories (kcal) | 275.86 |
Calories from Fat | 134.19 |
Fat (g) | 14.91 |
Protein (g) | 15.70 |
Carbohydrates (g) | 19.16 |
Dietary Fiber (g) | 1.36 |
Total Sugars (g) | 1.71 |
Sodium (mg) | 592.80 |
TexMex Veggie Mac Casserole
Nutrition Info | |
---|---|
Number of Servings: 14 (176.93 g per serving) | |
Ingredients: Pasta, macaroni, enrich, ckd; Water, tap, municipal; Beans, red, cnd; Salsa; Enchilada Sauce; Cheese Product, pepperjack, past, proc, rducd fat, slice; Sauce, cheese, dry mix, FS; Cream, half & half; Cheese Product, American, yellow; Onion, yellow, fresh, chpd; Oil, olive blend; Peppers, bell, green, sweet, fresh, chpd; Peppers, bell, red, sweet, fresh, chpd; Secret Seasoning | |
Notes: Per 3/4 cup: wheat, soy, milk; vegetarian | |
Calories (kcal) | 212.19 |
Calories from Fat | 70.07 |
Fat (g) | 7.79 |
Saturated Fat (g) | 3.62 |
Trans Fatty Acid (g) | 0.02 |
Cholesterol (mg) | 15.29 |
Sodium (mg) | 701.91 |
Carbohydrates (g) | 26.54 |
Dietary Fiber (g) | 2.82 |
Total Sugars (g) | 3.24 |
Protein (g) | 8.01 |
Vitamin A - IU (IU) | 287.42 |
Vitamin C (mg) | 4.02 |
Calcium (mg) | 212.19 |
Iron (mg) | 1.03 |
GF Naked Chicken Wings
Skin on French Fries with Sea Salt*
GF Tex Mex Veggie Mac Casserole
A meatless version of the southwest style mac 'n' cheese made with gluten free pasta


Nutrition Info | |
---|---|
Number of Servings: 14 (176.93 g per serving) | |
Ingredients: Beans, red, cnd; Salsa; Enchilada Sauce; Cheese Product, pepperjack, past, proc, rducd fat, slice; Sauce, cheese, dry mix, FS; Cream, half & half; Cheese Product, American, yellow; Onion, yellow, fresh, chpd; Oil, olive blend; Peppers, bell, green, sweet, fresh, chpd; Peppers, bell, red, sweet, fresh, chpd; SNC Seasoning; RP's GF Fusilli Pasta | |
Notes: Per cup: soy, milk, egg; vegetarian | |
Calories (kcal) | 341.78 |
Protein (g) | 10.87 |
Carbohydrates (g) | 55.54 |
Dietary Fiber (g) | 4.74 |
Total Sugars (g) | 2.98 |
Fat (g) | 9.19 |
Saturated Fat (g) | 3.99 |
Cholesterol (mg) | 70.18 |
Sodium (mg) | 185.33 |
Double Chocolate Mint Brownie
Homemade in our SNC bakeshop
GF Vegan Double Chocolate Decadence Cookie
Chocolate Chocolate Chocolate! This iconic cookie is a chocolate lover’s best friend. Double Chocolate floods your taste buds with
chocolate galore.
chocolate galore.

M&M Pancakes


Nutrition Info | |
---|---|
Number of Servings: 1 (95.25 g per serving) | |
Ingredients: Pancake Mix Complete; Water, tap, municipal; Candy, plain chocolate, pces | |
Calories (kcal) | 165.74 |
Calories from Fat | 27.48 |
Protein (g) | 5.23 |
Carbohydrates (g) | 29.66 |
Dietary Fiber (g) | 0.87 |
Total Sugars (g) | 4.36 |
Fat (g) | 3.05 |
Sodium (mg) | 1.50 |
Tiny Triangle Taters
Deep fried
Dedicated GF deep fryer available per request
Dedicated GF deep fryer available per request


Nutrition Info | |
---|---|
Number of Servings: 1 (93.5 g per serving) | |
Ingredients: Tiny Triangle Taters; Oil, vegetable, low saturated fat, USDA | |
Notes: Per 3 each: no allergens; deep fried | |
Calories (kcal) | 215.14 |
Protein (g) | 1.00 |
Carbohydrates (g) | 17.00 |
Dietary Fiber (g) | 2.00 |
Total Sugars (g) | 0 |
Fat (g) | 15.50 |
Saturated Fat (g) | 2.13 |
Cholesterol (mg) | 0 |
Sodium (mg) | 290.00 |
Canadian Bacon
Nutrition Info | |
---|---|
Number of Servings: 1 (56.7 g per serving) | |
Ingredients: Canadian Bacon, svg | |
Notes: Per each: no allergens; contains pork | |
Calories (kcal) | 69.17 |
Protein (g) | 9.57 |
Carbohydrates (g) | 1.06 |
Dietary Fiber (g) | |
Total Sugars (g) | 0.81 |
Fat (g) | 2.80 |
Saturated Fat (g) | 1.04 |
Cholesterol (mg) | 27.78 |
Sodium (mg) | 576.06 |
Chicken Strips
Morning Star Veggie Chik'n available too!
GF strips now at the Allergen station
GF strips now at the Allergen station

Nutrition Info | |
---|---|
Number of Servings: 1 (103 g per serving) | |
Ingredients: Breaded Chicken Breast Strips; Oil, vegetable, low saturated fat, USDA | |
Notes: Per 3 each: contains wheat | |
Gram Weight (g) | 103.00 |
Calories (kcal) | 279.56 |
Calories from Fat | 187.56 |
Fat (g) | 21.00 |
Protein (g) | 13.00 |
Carbohydrates (g) | 10.00 |
Dietary Fiber (g) | 1.00 |
Total Sugars (g) | 1.00 |
Sodium (mg) | 660.00 |
Ripple Potato Chips
SNC French Onion Dip
Vegetarian


Nutrition Info | |
---|---|
Number of Servings: 16 (26.47 g per serving) | |
Ingredients: Cream Cheese, neufchatel; Sour Cream, light; ONION, DEHYDRATED FLAKES; Seasoning, salt, w/black pepper; Spice, garlic, pwd; Sauce, worcestershire, FS; Juice, lemon, fresh; SAUCE, PEPPER, TABASCO, READY-TO-SERVE; Spice, pepper, white; Olives, green, queen, cnd | |
Notes: Per 1oz: contains soy, milk; vegetarian | |
Calories (kcal) | 58.61 |
Protein (g) | 1.96 |
Carbohydrates (g) | 2.24 |
Dietary Fiber (g) | 0.13 |
Total Sugars (g) | 1.02 |
Fat (g) | 4.74 |
Saturated Fat (g) | 2.70 |
Cholesterol (mg) | 15.39 |
Sodium (mg) | 134.62 |
Vegan Chik'n per request
Chicken Dumpling Soup
SNC made...broth based

Nutrition Info | |
---|---|
Number of Servings: 260.35 (215 g per serving) | |
Ingredients: Water, tap, municipal; Celery, fresh, diced; Onion, yellow, fresh, chpd; Spice, garlic, pwd; Spice, pepper, white; Base, chicken, FS; Carrots, fresh, chpd; Corn, yellow, sweet, kernels, fresh; Peas, garden, fzn; Herb, parsley, dried; Speatzle Dumplings; Chicken, broiler/fryer, breast, w/o skin, raw; SAUCE, PEPPER, TABASCO, READY-TO-SERVE; Beans, green, whole, fzn, FS | |
Notes: Per cup: wheat, soy, egg | |
Gram Weight (g) | 215.00 |
Calories (kcal) | 66.59 |
Calories from Fat | 11.78 |
Fat (g) | 1.31 |
Protein (g) | 2.86 |
Carbohydrates (g) | 11.04 |
Dietary Fiber (g) | 1.42 |
Total Sugars (g) | 1.92 |
Sodium (mg) | 902.73 |
GF Bananas Foster French Toast Bake
Udi Gluten free bread, egg custard, brown sugar, bananas, rum
Dairy free - Gluten free
Dairy free - Gluten free
Baked Ham
Gluten free - big 9 allergen free

American Fried Potatoes
Vegan...hot off the grill


Nutrition Info | |
---|---|
Number of Servings: 4 (120.77 g per serving) | |
Ingredients: Dish, Yukon potatoes, gold & red, rstd, fzn, FS; Oil, vegetable, low saturated fat, USDA | |
Notes: Per 1/2 cup: vegetarian; contains milk | |
Calories (kcal) | 134.19 |
Protein (g) | 2.08 |
Carbohydrates (g) | 17.56 |
Dietary Fiber (g) | 2.08 |
Total Sugars (g) | 0.00 |
Fat (g) | 6.01 |
Saturated Fat (g) | 1.07 |
Cholesterol (mg) | 0 |
Sodium (mg) | 052.14 |
GF Halal Chicken Tenders
Peanut Butter Cookies
Freshly baked!
Assorted Muffins

Nutrition Info | |
---|---|
Number of Servings: 2 (69.5 g per serving) | |
Ingredients: Muffin, blueberry, lrg, 2 3/4" x 3 1/4" | |
Notes: Per 2oz muffin: contains wheat, soy, milk, egg; may contain tree nut or peanut | |
Calories (kcal) | 273.14 |
Protein (g) | 3.67 |
Carbohydrates (g) | 34.43 |
Dietary Fiber (g) | 1.18 |
Total Sugars (g) | 18.80 |
Fat (g) | 13.37 |
Saturated Fat (g) | 2.47 |
Cholesterol (mg) | 27.80 |
Sodium (mg) | 242.56 |
GF Vegan Chocolate Zucchini Muffins
Vegan


Honey Bourbon BBQ Chicken Thighs
Charbroiled sweet & smoky! Big 8 allergen free


Roasted Sweet Potatoes
Green Beans and Corn
Go Pack Go! Vegan.



Nutrition Info | |
---|---|
Ingredients: Snap Beans, green, microwv, fzn; Corn, yellow, sweet, kernels, ckd f/fzn, drnd | |
Notes: Per 1/2 cup: vegan; no allergens | |
Gram Weight (g) | 113.40 |
Calories (kcal) | 64.10 |
Calories from Fat | 3.42 |
Fat (g) | 0.38 |
Protein (g) | 2.17 |
Carbohydrates (g) | 14.58 |
Dietary Fiber (g) | 2.81 |
Total Sugars (g) | 3.19 |
Sodium (mg) | 0.57 |
Mac & Cheese Bar

steamed vegetables or broccoli

Nutrition Info | |
---|---|
Number of Servings: 1 (156.44 g per serving) | |
Ingredients: Water, tap, municipal; Secret Seasoning; Sauce, cheese, dry mix; Cream, half & half; Cheese Product, American, cold pack; Pasta, macaroni, enrich, ckd; Cheese, cheddar, shredded | |
Calories (kcal) | 183.86 |
Calories from Fat | 54.65 |
Protein (g) | 7.79 |
Carbohydrates (g) | 24.07 |
Dietary Fiber (g) | 1.32 |
Total Sugars (g) | 0.46 |
Fat (g) | 6.07 |
Sodium (mg) | 220.49 |
Grilled Chicken Strips
Lean chicken to add to your dish!


Nutrition Info | |
---|---|
Number of Servings: 1 (55.66 g per serving) | |
Ingredients: Chicken, broiler/fryer, breast, w/o skin, rstd; SNC Chicken Base | |
Notes: chicken no allergens; stock contains soy | |
Calories (kcal) | 92.15 |
Calories from Fat | 18.04 |
Fat (g) | 2.00 |
Saturated Fat (g) | 0.59 |
Trans Fatty Acid (g) | |
Cholesterol (mg) | 46.99 |
Sodium (mg) | 98.41 |
Carbohydrates (g) | 0.06 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 0 |
Protein (g) | 17.21 |
Vitamin A - IU (IU) | 11.61 |
Vitamin C (mg) | 0 |
Calcium (mg) | 8.29 |
Iron (mg) | 0.57 |
Walking Taco Bowl
Build your own!
Gluten free ingredients
Vegetarian option
Gluten free ingredients
Vegetarian option


Nutrition Info | |
---|---|
Number of Servings: 1 (181.44 g per serving) | |
Ingredients: Mexican Spiced Beef; Chips, corn, original; Queso Blanco; Greens, stem lettuce, fresh, leaf; Tomatoes, red, fresh, year round avg, chpd/sliced; Sour Cream, light; Salsa; Onion, yellow, fresh, chpd; Chili Peppers, jalapeno, cnd, w/liquid, chpd | |
Notes: Per each: contains milk soy (queso) | |
Calories (kcal) | 348.72 |
Protein (g) | 14.02 |
Carbohydrates (g) | 20.98 |
Dietary Fiber (g) | 2.19 |
Total Sugars (g) | 3.41 |
Fat (g) | 23.05 |
Saturated Fat (g) | 8.30 |
Cholesterol (mg) | 49.92 |
Sodium (mg) | 496.20 |
GF Mac & Cheese
Housemade cheeze sauce - gluten free noodle
Broccoli Florets

White Beans Espana
Vegan



Cherry Pretzel Torte
Salty & Sweet!

Nutrition Info | |
---|---|
Number of Servings: 40 (60.1 g per serving) | |
Ingredients: Pie Filling, cherry, 21 oz can; Cream Cheese, neufchatel; Topping, whipped, non dairy; Margarine & Butter, blend, w/soybean oil; Pretzels, hard; Sugar, confectioners/powdere d, unsftd; Sugar, white, granulated | |
Notes: Per each: wheat, milk | |
Calories (kcal) | 175.82 |
Protein (g) | 1.53 |
Carbohydrates (g) | 19.81 |
Dietary Fiber (g) | 0.32 |
Total Sugars (g) | 7.53 |
Fat (g) | 9.91 |
Saturated Fat (g) | 3.67 |
Cholesterol (mg) | 7.25 |
Sodium (mg) | 167.47 |
Oreo Fluff
French Waffles
French toast batter dipped Belgian waffles

Nutrition Info | |
---|---|
Number of Servings: 1 (102.99 g per serving) | |
Ingredients: Waffles, WG, Gourmet; Scrambled Eggs, 2014; Milk, 2%, w/add vit A & D; Sugar; Flavor, vanilla extract; Spice, cinnamon, ground | |
Notes: Per piece: contains wheat, milk, soy, egg; vegetarian | |
Calories (kcal) | 178.07 |
Protein (g) | 7.22 |
Carbohydrates (g) | 23.34 |
Dietary Fiber (g) | 1.07 |
Total Sugars (g) | 9.82 |
Fat (g) | 6.46 |
Saturated Fat (g) | 1.34 |
Cholesterol (mg) | 154.24 |
Sodium (mg) | 217.52 |
NEW! Coco Wheats
Hot chocolate infused breakfast classic!
GF Overnight Oats Bar



Warm Cinnamon Rolls
Warm and melty...freshly baked!

GF Vegan Breakfast Bars
Nutrient rich sweet breakfast treat!



Nutrition Info | |
---|---|
Number of Servings: 36 (38.73 g per serving) | |
Ingredients: Oats, rolled, old fashioned, gluten free; Agave, nectar; Cranberries, dried, swtnd; Sunflower Seed Butter; Seeds, sesame, whole, rstd & tstd; Seeds, pumpkin, kernels, rstd, salted; Seeds, flax, brown, ground; Cereal, Crisp Rice, brown rice, wheat free; Syrup, maple; Oil, coconut; Flavor, vanilla extract; Spice, cinnamon, ground; Salt, sea, Brazilian | |
Notes: Per each: vegan; no allergens | |
Calories (kcal) | 163.90 |
Protein (g) | 4.33 |
Carbohydrates (g) | 21.04 |
Dietary Fiber (g) | 3.09 |
Total Sugars (g) | 10.04 |
Fat (g) | 7.87 |
Saturated Fat (g) | 1.39 |
Cholesterol (mg) | 0 |
Sodium (mg) | 61.89 |
Shaved Ham Slider
Seasoned Curly Fries

Nutrition Info | |
---|---|
Number of Servings: 1 (93.05 g per serving) | |
Ingredients: Curly Fries; Oil, vegetable, low saturated fat, USDA | |
Notes: ABout 10 each: contains wheat, deep fried | |
Calories (kcal) | 220.81 |
Protein (g) | 2.00 |
Carbohydrates (g) | 21.01 |
Dietary Fiber (g) | 2.00 |
Total Sugars (g) | 0 |
Fat (g) | 15.00 |
Saturated Fat (g) | 1.59 |
Cholesterol (mg) | 0 |
Sodium (mg) | 0 |
Cheese Sauce




Nutrition Info | |
---|---|
Number of Servings: 76 (49.89 g per serving) | |
Ingredients: Sauce, cheese, dry mix; Water, tap, municipal | |
Calories (kcal) | 0 |
Calories from Fat | 0 |
Protein (g) | 0 |
Carbohydrates (g) | 0 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 0 |
Fat (g) | 0 |
Sodium (mg) | 1.50 |
Pacific Blend Vegetables
Vegan mix of steamed Broccoli, Carrots, Sugar Snap Peas, Yellow
Carrots
Carrots



Nutrition Info | |
---|---|
Number of Servings: 1 (85 g per serving) | |
Ingredients: Pacific Chef's Blend Vegetables | |
Notes: Per 3/4 cup: no allergens; vegan | |
Calories (kcal) | 35.00 |
Calories from Fat | 0 |
Fat (g) | 0 |
Saturated Fat (g) | 0 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 40.00 |
Carbohydrates (g) | 6.00 |
Dietary Fiber (g) | 2.00 |
Total Sugars (g) | 3.00 |
Protein (g) | 1.00 |
Vitamin A - IU (IU) | 000.00 |
Vitamin C (mg) | 12.00 |
Calcium (mg) | 40.00 |
Iron (mg) | 0 |
Chicken Souvlaki Bowls
Marinated chicken or vegan portabella mushroom, red quinoa, veggies & Greek vinaigrette...finish with Tzaziki sauce



Nutrition Info | |
---|---|
Number of Servings: 1 (209.17 g per serving) | |
Ingredients: Chicken, broiler/fryer, breast, w/o skin, raw; Quinoa, ckd; Oil, olive, salad or cooking; Juice, lemon, fresh; Herb, oregano, ground; Garlic, crushed, wet; Vinegar, red wine; Herb, thyme, leaf, dried; Peas, chickpea, mature, ckd; Spinach, fresh, leaf; Peppers, bell, red, sweet, fresh, chpd; Tomatoes, red, fresh, year round avg, chpd/sliced; Onion, red, fresh, chpd; Squash, zucchini, baby, med, fresh; Salad Dressing, vinaigrette, Greek | |
Notes: Per bowl: no allergens; optional tzaziki contains milk | |
Calories (kcal) | 232.22 |
Protein (g) | 22.00 |
Carbohydrates (g) | 18.74 |
Dietary Fiber (g) | 3.51 |
Total Sugars (g) | 1.92 |
Fat (g) | 7.57 |
Saturated Fat (g) | 1.14 |
Cholesterol (mg) | 52.25 |
Sodium (mg) | 147.72 |
Mushroom Souvlaki Bowl
Mushroom, quinoa, Greek vinaigrette, veggies
Vegan without the tzaziki on top
Vegan without the tzaziki on top



Beef & Broccoli
Housemade stir fry - flavors of ginger, hoisin, soy
Gluten free
Gluten free
Sesame Rice Balls

Cream of Tomato Soup



Nutrition Info | |
---|---|
Number of Servings: 1 (170.37 g per serving) | |
Ingredients: Water, tap, municipal; Non Dairy Creamer; Salt, table; Seasoning, salt, w/black pepper; Spice, pepper, white; Sugar; Tomatoes, puree, cnd; Tomato Paste, cnd; Cream, half & half; Roux; Base, vegetable, w/o msg, low sod, vegetarian, FS | |
Notes: contains dairy, wheat, soy; vegetarian | |
Calories (kcal) | 131.29 |
Protein (g) | 2.24 |
Carbohydrates (g) | 11.23 |
Dietary Fiber (g) | 0.56 |
Total Sugars (g) | 2.42 |
Fat (g) | 9.19 |
Saturated Fat (g) | 4.68 |
Cholesterol (mg) | 18.32 |
Sodium (mg) | 449.60 |
Ham, Salami & Tomato Pesto Pan Pizza
Italian meats and tomato herb sauce on fluffy crust
Contains pork
Contains pork
Nutrition Info | |
---|---|
Number of Servings: 12 (85.05 g per serving) | |
Ingredients: Hand Tossed Pizza Dough; Cheese, provolone, slice; Ham Smoked Honey Cured; Salami, hard, slice CAF; Arrezieo Pesto Sauce | |
Notes: Per 1/12th slice: contains wheat, milk | |
Calories (kcal) | 227.23 |
Fat (g) | 10.10 |
Saturated Fat (g) | 4.39 |
Cholesterol (mg) | 24.43 |
Sodium (mg) | 638.44 |
Carbohydrates (g) | 21.56 |
Dietary Fiber (g) | 0.72 |
Total Sugars (g) | 1.39 |
Protein (g) | 11.88 |
Fiesta Ranch Chicken Pasta Salad
Southwestern veggies, 2 cheeses, buttermilk mesquite dressing

Nutrition Info | |
---|---|
Number of Servings: 4 (107.78 g per serving) | |
Ingredients: Pasta; Chicken Fajita Meat; taco seasoning mix, casa solana; Beans, black, mature, ckd; Beans, kidney, all types, mature, cnd; Corn; Peppers, bell, green, sweet, fresh, chpd; Cheese, cheddar, shredded; Cheese, pepper jack; Tomatoes, red, fresh, year round avg, chpd/sliced; Dressing, mayonnaise, light; Buttermilk, cultured, rducd fat; Ranch Packet, Dry Mix; Marinade, mesquite, dry mix | |
Notes: Per 1/2 cup: contains wheat, milk, egg | |
Calories (kcal) | 180.10 |
Protein (g) | 6.81 |
Carbohydrates (g) | 17.36 |
Dietary Fiber (g) | 2.00 |
Total Sugars (g) | 2.22 |
Fat (g) | 8.99 |
Saturated Fat (g) | 2.52 |
Cholesterol (mg) | 19.00 |
Sodium (mg) | 502.90 |
Grape Sunflower Seed Salad
Red and green grapes folded into a creamy light dressing, drizzled with sunflower seeds and brown sugar



Nutrition Info | |
---|---|
Number of Servings: 6 (76.63 g per serving) | |
Ingredients: Grapes, red European type varieties, fresh; Grapes, green European type varieties, fresh; Cream Cheese, neufchatel; Sour Cream, light; Sugar, white, granulated; Flavor, vanilla extract; Sugar, brown, packed; Seeds, sunflower, kernels, dried | |
Notes: Per 1/2 cup: contains milk; vegetarian | |
Gram Weight (g) | 76.63 |
Calories (kcal) | 114.99 |
Calories from Fat | 36.36 |
Fat (g) | 4.04 |
Protein (g) | 1.92 |
Carbohydrates (g) | 19.38 |
Dietary Fiber (g) | 0.77 |
Total Sugars (g) | 16.90 |
Sodium (mg) | 28.85 |
Deli Chicken Salad
GF Krinkle Kut Fries


Confetti Rice




Nutrition Info | |
---|---|
Number of Servings: 2.23 (106.66 g per serving) | |
Ingredients: Water, tap, municipal; Rice, white, long grain, ckd; Peas, garden, fzn; Peppers, bell, yellow, sweet, fresh, lrg, 3 3/4" long; Celery, fresh, diced; Onion, yellow, fresh, chpd; Ever-Rich Liquid Butter; Base, vegetable, w/o msg, low sod, vegetarian, FS; Garlic, crushed, wet; Spice, pepper, black, ground | |
Notes: Per 1/2 cup: vegan; contains soy | |
Calories (kcal) | 97.66 |
Calories from Fat | 18.55 |
Fat (g) | 2.15 |
Saturated Fat (g) | 0.39 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 220.58 |
Carbohydrates (g) | 16.98 |
Dietary Fiber (g) | 0.60 |
Total Sugars (g) | 0.15 |
Protein (g) | 1.95 |
Vitamin A - IU (IU) | 61.96 |
Vitamin C (mg) | 10.79 |
Calcium (mg) | 8.72 |
Iron (mg) | 0.75 |
Broccoli & Cauliflower Florets*
Scotch A Roo Bars


Nutrition Info | |
---|---|
Number of Servings: 80 (59.25 g per serving) | |
Ingredients: Cereal, Rice Krispies; Syrup, corn, light; Peanut Butter, creamy; Sugar, white, granulated; Baking Chips, chocolate, semi sweet, mini; Baking Chips, butterscotch, confectioner's coating candy | |
Notes: Per each: contains peanuts, milk, barley malt (gluten) | |
Calories (kcal) | 257.66 |
Protein (g) | 4.21 |
Carbohydrates (g) | 40.64 |
Dietary Fiber (g) | 1.21 |
Total Sugars (g) | 23.01 |
Fat (g) | 10.05 |
Saturated Fat (g) | 4.19 |
Cholesterol (mg) | 0 |
Sodium (mg) | 141.01 |
Caramel Macchiato Fluff
Grilled Cheese Sandwich

free or vegan? Please ask the chef...


Nutrition Info | |
---|---|
Number of Servings: 1 (88.67 g per serving) | |
Ingredients: Bread, White Large; Cheese, American, slices, FS; Ever-Rich Liquid Butter | |
Notes: vegetarian: contains wheat, milk, soy | |
Calories (kcal) | 280.00 |
Calories from Fat | 139.00 |
Fat (g) | 15.67 |
Saturated Fat (g) | 5.83 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 25.00 |
Sodium (mg) | 190.00 |
Carbohydrates (g) | 27.00 |
Dietary Fiber (g) | 2.00 |
Total Sugars (g) | 5.00 |
Protein (g) | 11.00 |
Vitamin A - IU (IU) | 333.33 |
Vitamin C (mg) | 0 |
Calcium (mg) | 190.00 |
Iron (mg) | 1.44 |
Beer Battered Onion Rings
Pimento Cheese Grilled Cheese
BBQ Pork Ribs
product sauce on pork ribs AFF

Country Potato Casserole

favorite
Nutrition Info | |
---|---|
Ingredients: Salt, table; Spice, pepper, black, ground; Onion, yellow, fresh, chpd; Sour Cream, light; Cheese, cheddar, shredded; Soup, cream of chicken, cond, cnd; Cereal, Corn Flakes; Ever-Rich Liquid Butter; Potatoes, peeled, ckd, diced | |
Notes: Per 1/2 cup: contains wheat, soy, milk, chicken stock | |
Gram Weight (g) | 95.22 |
Calories (kcal) | 143.19 |
Calories from Fat | 68.62 |
Fat (g) | 7.71 |
Protein (g) | 4.48 |
Carbohydrates (g) | 14.53 |
Dietary Fiber (g) | 1.27 |
Total Sugars (g) | 1.15 |
Sodium (mg) | 574.75 |
Whole Green Beans




Nutrition Info | |
---|---|
Ingredients: Beans, green, whole, fzn, FS | |
Notes: Per 1/2 cup: vegan; no allergens | |
Gram Weight (g) | 113.40 |
Calories (kcal) | 40.02 |
Calories from Fat | 0 |
Fat (g) | 0 |
Protein (g) | 1.33 |
Carbohydrates (g) | 8.00 |
Dietary Fiber (g) | 2.67 |
Total Sugars (g) | 2.67 |
Sodium (mg) | 0 |
SNC Corn Bread


Nutrition Info | |
---|---|
Number of Servings: 60 (62.37 g per serving) | |
Ingredients: Cornbread Muffin Mix Dry; Honey; Buttermilk, cultured, rducd fat; Eggs, whole, raw, extra lrg; Dish, creamed corn, cnd; Margarine & Butter, blend, w/soybean oil | |
Notes: per 4oz square: contains wheat, milk, soy and egg; vegetarian | |
Calories (kcal) | 182.60 |
Protein (g) | 3.59 |
Carbohydrates (g) | 31.34 |
Dietary Fiber (g) | 0.98 |
Total Sugars (g) | 6.98 |
Fat (g) | 5.21 |
Saturated Fat (g) | 1.39 |
Cholesterol (mg) | 8.16 |
Sodium (mg) | 339.63 |
Baked Ham & Cheddar Sliders
on Hawaiian rolls
Buffalo Chicken Sliders
BBQ Pork Ribs


Nutrition Info | |
---|---|
Number of Servings: 1 (141.75 g per serving) | |
Ingredients: BBQ Sauce Sweet Baby Ray's; BBQ Baby Back Pork Ribs | |
Notes: Per 3 ribs: wheat, soy; contains pork | |
Calories (kcal) | 313.81 |
Protein (g) | 12.76 |
Carbohydrates (g) | 36.99 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 31.81 |
Fat (g) | 12.15 |
Saturated Fat (g) | 4.86 |
Cholesterol (mg) | 51.64 |
Sodium (mg) | 021.51 |
Cuban Roasted Potato & Carrots
GF Vegan Cornbread
Yum!


Nutrition Info | |
---|---|
Number of Servings: 12 (64.2 g per serving) | |
Ingredients: GF Honey Cornbread Mix, Krusteaz; Rice Milk, original; Oil, vegetable, low saturated fat, USDA; Egg Substitute, egg replacer, dry mix | |
Notes: Per square: no allergens | |
Calories (kcal) | 204.65 |
Protein (g) | 3.12 |
Carbohydrates (g) | 31.11 |
Dietary Fiber (g) | 1.35 |
Total Sugars (g) | 12.39 |
Fat (g) | 6.99 |
Saturated Fat (g) | 0.44 |
Cholesterol (mg) | 0 |
Sodium (mg) | 378.74 |
GF DF Grilled Cheese***
Traditional grilled cheese on UDI'S GF bread or
Cheddar vegan slices - grilled Udi's or Schar bread - vegan butter -
LOW FODMAP options too
Cheddar vegan slices - grilled Udi's or Schar bread - vegan butter -
LOW FODMAP options too
Whole Green Beans
Big 9 free
gluten free
vegan
gluten free
vegan
Carnival Cookies
Sprinkled sugar cookies

GF Vegan Chocolate Chip Cookies
Made in a allergen safe oven


Nutrition Info | |
---|---|
Number of Servings: 1 (29.94 g per serving) | |
Ingredients: GF Chocolate Chip Cookie Mix, AQF; Shortening, veg; Water, tap, municipal; Seeds, flax, brown, ground | |
Notes: Per each: vegan; no allergens | |
Calories (kcal) | 119.41 |
Protein (g) | 1.23 |
Carbohydrates (g) | 15.50 |
Dietary Fiber (g) | 1.38 |
Total Sugars (g) | 7.76 |
Fat (g) | 6.17 |
Saturated Fat (g) | 1.84 |
Cholesterol (mg) | 0 |
Sodium (mg) | 93.92 |
Cinnamon Pancakes
Buttermilk pancakes with sweet cinnamon ...low-fat.

Nutrition Info | |
---|---|
Number of Servings: 1 (70.53 g per serving) | |
Ingredients: Buttermilk Pancake Mix Katy's; Water, tap, municipal; Baking Chips, cinnamon | |
Notes: Vegetarian: contains wheat, soy, milk, egg | |
Calories (kcal) | 139.38 |
Calories from Fat | 32.57 |
Fat (g) | 3.62 |
Saturated Fat (g) | 1.16 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 346.82 |
Carbohydrates (g) | 22.64 |
Dietary Fiber (g) | 0.52 |
Total Sugars (g) | 6.66 |
Protein (g) | 4.06 |
Vitamin A - IU (IU) | 0 |
Vitamin C (mg) | 0 |
Calcium (mg) | 96.52 |
Iron (mg) | 1.86 |
Bacon, Egg & Cheese Scramble
a high protein start to your day - gluten free
GF Bacon Mushroom & Onion Scramble


Glazed Lemon Zucchini Bread
...with zucchini from the SNC Garden

Nutrition Info | |
---|---|
Number of Servings: 40 (57.02 g per serving) | |
Ingredients: Flour, cake, white, enrich, unsifted; Sugar, white, granulated; Sugar, confectioners/powdere d, unsftd; Buttermilk, cultured, rducd fat; Eggs, whole, raw, extra lrg; Oil, canola; Juice, lemon, fresh; Milk, 2%, w/add vit A & D; Squash, zucchini, w/skin, fresh, slices; Baking Powder, double acting; Lemon Zest; Salt, table | |
Notes: Per 2oz slice: contains wheat, milk, egg; vegetarian | |
Calories (kcal) | 192.25 |
Protein (g) | 2.20 |
Carbohydrates (g) | 33.34 |
Dietary Fiber (g) | 0.30 |
Total Sugars (g) | 21.31 |
Fat (g) | 5.79 |
Saturated Fat (g) | 0.64 |
Cholesterol (mg) | 21.60 |
Sodium (mg) | 107.76 |
GF Vegan Breakfast Carrot Cakes
vegan - gluten free - Big 9 allergen free
SNC Chicken Potato Bowl
Popcorn chicken, whipped potatoes, chicken gravy, corn and shredded cheddar cheese. An SNC favorite. Veggie version too!

Nutrition Info | |
---|---|
Number of Servings: 1 (353.94 g per serving) | |
Ingredients: Popcorn Chicken, 2016; Whipped Potatoes; Corn; Chicken Gravy; Cheese, cheddar, shredded | |
Notes: Per bowl: contains wheat, milk, soy, egg | |
Calories (kcal) | 413.01 |
Protein (g) | 22.24 |
Carbohydrates (g) | 50.78 |
Dietary Fiber (g) | 2.36 |
Total Sugars (g) | 2.81 |
Fat (g) | 18.94 |
Saturated Fat (g) | 6.65 |
Cholesterol (mg) | 72.48 |
Sodium (mg) | 438.44 |
SNC Veggie Chicken Potato Bowl
Curry Zen Saute


Curry Tofu Zen Saute



Lasagna Rolls with Bolognese Sauce

Nutrition Info | |
---|---|
Number of Servings: 1 (162.39 g per serving) | |
Ingredients: Precooked Lasagna Cheese Rollups; Cheese, mozzarella, 1" cube; Bolognese Sauce | |
Calories (kcal) | 193.99 |
Calories from Fat | 57.30 |
Fat (g) | 6.37 |
Saturated Fat (g) | 3.35 |
Trans Fatty Acid (g) | 0.07 |
Cholesterol (mg) | 27.53 |
Sodium (mg) | 334.29 |
Carbohydrates (g) | 22.57 |
Dietary Fiber (g) | 0.66 |
Total Sugars (g) | 4.49 |
Protein (g) | 10.77 |
Vitamin A - IU (IU) | 440.05 |
Vitamin C (mg) | 3.47 |
Calcium (mg) | 136.05 |
Iron (mg) | 1.80 |
Garlic Bread
Texas Toast style buttery deliciousness!
Lasagna Rolls with Pesto Alfredo
Ricotta filled pasta with basil pesto alfredo

Nutrition Info | |
---|---|
Number of Servings: 1 (113.62 g per serving) | |
Ingredients: Precooked Lasagna Cheese Rollups; Pesto Alfredo Sauce | |
Notes: Per each: vegetarian; wheat, soy, egg, milk | |
Calories (kcal) | 168.98 |
Calories from Fat | 58.94 |
Fat (g) | 6.57 |
Saturated Fat (g) | 3.45 |
Trans Fatty Acid (g) | 0.08 |
Cholesterol (mg) | 24.38 |
Sodium (mg) | 368.85 |
Carbohydrates (g) | 18.94 |
Dietary Fiber (g) | 0.02 |
Total Sugars (g) | 1.68 |
Protein (g) | 8.13 |
Vitamin A - IU (IU) | 209.64 |
Vitamin C (mg) | 0.09 |
Calcium (mg) | 142.24 |
Iron (mg) | 1.15 |
Cheddar Ale Vegetable Soup


Nutrition Info | |
---|---|
Number of Servings: 1 (189.67 g per serving) | |
Ingredients: Water, tap, municipal; Cheese, cheddar & monterey jack, shredded; Cheese Product, American, cold pack; Beer, amber ale; Potatoes, yukon gold, ckd; Cream, half & half; Onion, yellow, fresh, chpd; Carrots, fresh, chpd; Peppers, bell, red, sweet, fzn, chpd, 10oz pkg; Peppers, bell, green, sweet, fzn, chpd, 10oz pkg; Base, vegetable, w/o msg, low sod, vegetarian, FS; Base, garlic, sauteed, w/o msg, vegetarian, FS; Cornstarch | |
Notes: Per 3/4 cup: contains wheat, milk, soy | |
Calories (kcal) | 182.20 |
Calories from Fat | 105.86 |
Fat (g) | 11.76 |
Saturated Fat (g) | 7.99 |
Trans Fatty Acid (g) | 0.03 |
Cholesterol (mg) | 33.81 |
Sodium (mg) | 422.87 |
Carbohydrates (g) | 8.97 |
Dietary Fiber (g) | 0.66 |
Total Sugars (g) | 0.81 |
Protein (g) | 9.34 |
Vitamin A - IU (IU) | 478.09 |
Vitamin C (mg) | 11.31 |
Calcium (mg) | 111.43 |
Iron (mg) | 0.40 |
Taco Pan Pizza

Nutrition Info | |
---|---|
Number of Servings: 16 (116.23 g per serving) | |
Ingredients: Hand Tossed Pizza Dough; Mexican Spiced Beef; Sauce, pizza, extra heavy, cnd, FS; Picante Sauce, San Pablo; Cheese, cheddar & monterey jack, shredded; Cheese, mozzarella, 1" cube; Lettuce, iceberg, shredded; Tomatoes, red, fresh, year round avg, chpd/sliced; Sour Cream, light; Chips, tortilla, light, bkd, crushed | |
Notes: Per slice: contains wheat, milk | |
Calories (kcal) | 205.60 |
Calories from Fat | 74.86 |
Fat (g) | 8.32 |
Saturated Fat (g) | 4.61 |
Trans Fatty Acid (g) | 0.14 |
Cholesterol (mg) | 25.67 |
Sodium (mg) | 350.12 |
Carbohydrates (g) | 22.29 |
Dietary Fiber (g) | 1.47 |
Total Sugars (g) | 2.14 |
Protein (g) | 9.59 |
Vitamin A - IU (IU) | 447.90 |
Vitamin C (mg) | 4.01 |
Calcium (mg) | 74.02 |
Iron (mg) | 1.37 |
Kale B.L.T. Salad
Hearty grees, tomato, bacon with housemade lemon pepper dressing


Nutrition Info | |
---|---|
Number of Servings: 8 (52.14 g per serving) | |
Ingredients: Cabbage, kale, fresh, chpd; Tomatoes, red, fresh, year round avg, chpd/sliced; Bacon, cured, raw, med slices, 20/lb; Sour Cream, light; Dressing, mayonnaise, light; Vinegar, white wine; Lemon Zest; Spice, pepper, black, ground; Salt, table | |
Notes: Per cup: contains milk, egg, pork | |
Calories (kcal) | 70.14 |
Protein (g) | 2.04 |
Carbohydrates (g) | 3.52 |
Dietary Fiber (g) | 0.64 |
Total Sugars (g) | 0.46 |
Fat (g) | 5.58 |
Saturated Fat (g) | 1.72 |
Cholesterol (mg) | 8.28 |
Sodium (mg) | 128.73 |
Cabbage, Celery & Apple Salad
Crunchy slaw veggies with smoky Gouda and sweet golden raisins



Nutrition Info | |
---|---|
Number of Servings: 8 (58.68 g per serving) | |
Ingredients: Cabbage, common, fresh, head; Apples, fresh, sml 2 3/4", USDA; Salad Dressing, coleslaw; Celery, fresh, diced; Cheese, gouda; Raisins, golden, seedless, packed cup | |
Notes: Per 1/2 cup: contains milk, egg; vegetarian | |
Calories (kcal) | 83.37 |
Calories from Fat | 48.81 |
Fat (g) | 5.42 |
Saturated Fat (g) | 1.57 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 9.41 |
Sodium (mg) | 136.43 |
Carbohydrates (g) | 7.54 |
Dietary Fiber (g) | 0.96 |
Total Sugars (g) | 5.03 |
Protein (g) | 1.93 |
Vitamin A - IU (IU) | 101.61 |
Vitamin C (mg) | 9.85 |
Calcium (mg) | 55.89 |
Iron (mg) | 0.22 |
SNC Egg Salad

GF Chicken Potato Bowl
GF breaded chicken, vegan mashed potatoes & gravy, corn
Vegan option without the chicken (see grill station for vegan chik'n)
Vegan option without the chicken (see grill station for vegan chik'n)


Nutrition Info | |
---|---|
Number of Servings: 1 (269.32 g per serving) | |
Ingredients: GF Chicken Strips; Vegan Mashed Potatoes; Corn; Vegetable Gravy; Cheese, cheddar, shredded | |
Notes: Per bowl: gravy contains soy | |
Calories (kcal) | 405.47 |
Protein (g) | 17.71 |
Carbohydrates (g) | 39.11 |
Dietary Fiber (g) | 2.85 |
Total Sugars (g) | 3.03 |
Fat (g) | 20.03 |
Saturated Fat (g) | 5.27 |
Cholesterol (mg) | 47.26 |
Sodium (mg) | 670.43 |
Chana Saag
Vegan coconut curry with spinach and chickpeas



Chocolate Chip Cookies

Orange Creamsicle Fluff
whipped cream, mini oranges, pudding and gelatin

Nutrition Info | |
---|---|
Number of Servings: 4 (113.62 g per serving) | |
Ingredients: Gelatin, orange, dry mix, svg; Water, tap, municipal; Pudding, Snack Pack, vanilla, FS; Mandarin Oranges, cnd, w/juice, drnd; Topping, whipped, non dairy | |
Notes: Per 1/2 cup: contains milk, soy, MFS | |
Gram Weight (g) | 113.62 |
Calories (kcal) | 115.56 |
Calories from Fat | 36.86 |
Fat (g) | 4.10 |
Protein (g) | 1.08 |
Carbohydrates (g) | 16.89 |
Dietary Fiber (g) | 0.34 |
Total Sugars (g) | 13.60 |
Sodium (mg) | 45.43 |
Baked Ziti with 4 Cheeses


Nutrition Info | |
---|---|
Number of Servings: 1 (170.31 g per serving) | |
Ingredients: Pasta, spaghetti, enrich, ckd; Marinara Sauce SNC; Cottage Cheese, 2% fat; Cheese, provolone, mild, 1" cube; Cheese, Swiss, low fat, shred; Herb, parsley, dried; Cheese, mozzarella, 1" cube | |
Notes: vegetarian: contains wheat, milk | |
Calories (kcal) | 227.07 |
Calories from Fat | 76.60 |
Fat (g) | 8.51 |
Saturated Fat (g) | 3.66 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 19.20 |
Sodium (mg) | 592.26 |
Carbohydrates (g) | 23.30 |
Dietary Fiber (g) | 1.43 |
Total Sugars (g) | 7.99 |
Protein (g) | 12.69 |
Vitamin A - IU (IU) | 655.17 |
Vitamin C (mg) | 3.85 |
Calcium (mg) | 250.28 |
Iron (mg) | 1.07 |
Wisconsin Blend Vegetables
Garlic Breadsticks
Oven baked - garlic butter goodness!
Turkey Shawarma Bar
Chef carved turkey on a pita with all the gyro toppings.


Nutrition Info | |
---|---|
Number of Servings: 1 (225.94 g per serving) | |
Ingredients: Pita Bread, 6 inch, 2016; Carved Turkey Breast; Sauce, tzatziki; Cheese, feta, crumbled; Tomatoes, red, fresh, year round avg, chpd/sliced; Cucumber, w/skin, fresh, slices; Lettuce, iceberg, shredded | |
Notes: Per each: pita (wheat); meat no allergens | |
Calories (kcal) | 327.72 |
Protein (g) | 19.05 |
Carbohydrates (g) | 44.16 |
Dietary Fiber (g) | 2.41 |
Total Sugars (g) | 6.13 |
Fat (g) | 8.40 |
Saturated Fat (g) | 3.91 |
Cholesterol (mg) | 45.52 |
Sodium (mg) | 044.07 |
Falafel



Nutrition Info | |
---|---|
Number of Servings: 1 (78.33 g per serving) | |
Ingredients: Peas, chickpea, mature, ckd; Eggs, whole, raw, extra lrg; Garlic, crushed, wet; Celery, fresh, diced; Onion, yellow, fresh, chpd; Spice, cumin, seeds, ground; Oil, sesame, salad or cooking; Spice, turmeric, ground; Flour, white, unbleached, enriched; Spice, chili pepper, cayenne, dried, ground; Salt, table; Spice, pepper, black, ground; Oil, soybean, salad or cooking | |
Notes: Per 3 each: vegetarian: eggs, wheat | |
Gram Weight (g) | 78.33 |
Calories (kcal) | 174.42 |
Calories from Fat | 83.40 |
Fat (g) | 9.40 |
Protein (g) | 5.70 |
Carbohydrates (g) | 16.89 |
Dietary Fiber (g) | 3.83 |
Total Sugars (g) | 2.57 |
Sodium (mg) | 298.57 |
Sweet Potato Chorizo Fry Bar
Seasoned sweet potato fries, SNC housemade chorizo, queso chipotle, cilantro & onion, chorizo spiced vegan black beans
Sweet Potato Waffle Fries
Sweet & crispy!

Nutrition Info | |
---|---|
Number of Servings: 1 (93.45 g per serving) | |
Ingredients: Sweet Potato Waffle Fries; Oil, vegetable, low saturated fat, USDA; Salt, table | |
Notes: Per 1/2 cup: no allergens; deep fried | |
Calories (kcal) | 200.72 |
Protein (g) | 1.00 |
Carbohydrates (g) | 21.00 |
Dietary Fiber (g) | 3.00 |
Total Sugars (g) | 6.00 |
Fat (g) | 13.00 |
Saturated Fat (g) | 1.09 |
Cholesterol (mg) | 0 |
Sodium (mg) | 395.80 |
Chorizo
Mexican seasoned pork sausage

Nutrition Info | |
---|---|
Number of Servings: 598 (85.48 g per serving) | |
Ingredients: Pork, ground, raw; Spice, paprika; Salt, table; Spice, chili pepper, pwd; Spice, pepper, black, ground; Spice, cinnamon, ground; Spice, clove, ground; Herb, coriander, ground; Spice, ginger, ground; Herb, oregano, ground; Spice, cumin, seeds, ground; Garlic, crushed, wet; Vinegar, distilled; Wine, sherry, spray dried | |
Notes: Per 3oz: pork; no allergens | |
Calories (kcal) | 218.30 |
Protein (g) | 13.01 |
Carbohydrates (g) | 3.86 |
Dietary Fiber (g) | 0.54 |
Total Sugars (g) | 0.17 |
Fat (g) | 16.33 |
Saturated Fat (g) | 6.00 |
Cholesterol (mg) | 54.61 |
Sodium (mg) | 348.11 |
SNC Chili
A gluten free adaption of Chef Dan's classic chili


Nutrition Info | |
---|---|
Number of Servings: 240 (169.92 g per serving) | |
Ingredients: Beef, ground, hamburger, raw, 15% fat; Water, tap, municipal; Tomato Sauce, cnd; Beans, red, cnd; Onion, yellow, fresh, chpd; Beans, pinto, cnd; Beer, sorghum, honey, INTL; Spice, paprika, ground; Oil, soybean, salad or cooking; Spice, chili pepper, pwd; Base, beef, FS; Salt, table; Garlic, crushed, wet; Sugar; Spice, cumin, seeds, ground; Baking Chocolate, bar, unswtnd | |
Notes: Per 3/4 cup: no allergens | |
Calories (kcal) | 187.65 |
Protein (g) | 13.23 |
Carbohydrates (g) | 8.31 |
Dietary Fiber (g) | 2.43 |
Total Sugars (g) | 2.39 |
Fat (g) | 10.86 |
Saturated Fat (g) | 3.91 |
Cholesterol (mg) | 41.14 |
Sodium (mg) | 700.72 |
Turkey Shawarma***
Ruth's Famous Turkey Shawarma served in a GF Tortilla!


GF Vegan Falafel*
Housemade hummus bombs!



Nutrition Info | |
---|---|
Number of Servings: 1 (73.8 g per serving) | |
Ingredients: Peas, chickpea, mature, ckd; Water, tap, municipal; Onion, yellow, fresh, chpd; Celery, fresh, diced; GF Perfect Flour; Oil, sesame, salad or cooking; Garlic, crushed, wet; Spice, cumin, seeds, ground; Spice, turmeric, ground; Spice, chili pepper, cayenne, dried, ground; Salt, table; Spice, pepper, black, ground | |
Notes: Per 3 each: vegan; no allergens | |
Calories (kcal) | 125.37 |
Protein (g) | 4.37 |
Carbohydrates (g) | 16.43 |
Dietary Fiber (g) | 4.02 |
Total Sugars (g) | 2.55 |
Fat (g) | 4.25 |
Saturated Fat (g) | 0.52 |
Cholesterol (mg) | 0 |
Sodium (mg) | 289.60 |
Oatmeal Carmelita Bars
Just for Jen! Layers of oatmeal cookie, chocolate & caramel

Nutrition Info | |
---|---|
Number of Servings: 40 (85.96 g per serving) | |
Ingredients: Topping, caramel; Baking Chips, chocolate, semi sweet, mini; Flour, all purpose, white, unbleached, enrich; Margarine & Butter, blend, w/soybean oil; Cereal, hot, oatmeal, old fash, dry; Sugar, brown, packed; Baking Soda; Salt, table | |
Notes: Per 3oz square: contains wheat, milk | |
Calories (kcal) | 335.02 |
Calories from Fat | 131.80 |
Fat (g) | 14.76 |
Saturated Fat (g) | 4.78 |
Trans Fatty Acid (g) | 1.70 |
Cholesterol (mg) | 1.70 |
Sodium (mg) | 306.50 |
Carbohydrates (g) | 51.64 |
Dietary Fiber (g) | 2.42 |
Total Sugars (g) | 14.45 |
Protein (g) | 3.44 |
Vitamin A - IU (IU) | 435.79 |
Vitamin C (mg) | 0.11 |
Calcium (mg) | 34.59 |
Iron (mg) | 1.46 |
GF Vegan Oatmeal Carmelita Bars
Rich and chewy chocolate & caramel with GF oats!
Banana Bread French Toast
Hash Brown Patty



Nutrition Info | |
---|---|
Number of Servings: 1 (69.38 g per serving) | |
Ingredients: Hash Brown Patty, Ore Ida 2017; Oil, vegetable, low saturated fat, USDA | |
Notes: Per each: no allergens; deep fried | |
Calories (kcal) | 184.78 |
Protein (g) | 0.99 |
Carbohydrates (g) | 14.82 |
Dietary Fiber (g) | 1.98 |
Total Sugars (g) | 0 |
Fat (g) | 13.29 |
Saturated Fat (g) | 0.97 |
Cholesterol (mg) | 0 |
Sodium (mg) | 237.04 |
SNC Griddle Sandwich
Mini maple pancakes, sausage patty, scrambled egg & American melty cheese
GF Hash Brown Patty
Sliced Breakfast Ham*
Cinnamon Streusel Crumb Cake
GF Vegan Cinnamon Crunch Muffins
Freshly baked in our allergen safe oven


Nutrition Info | |
---|---|
Number of Servings: 12 (103.98 g per serving) | |
Ingredients: GF Cinnamon Crunch Muffin Mix, AQF; Rice Milk, original; Oil, vegetable, low saturated fat, USDA; Water, tap, municipal; Seeds, flax, brown, ground; Oil, canola | |
Notes: Per each: vegan; no allergens | |
Calories (kcal) | 258.14 |
Protein (g) | 1.13 |
Carbohydrates (g) | 47.50 |
Dietary Fiber (g) | 1.10 |
Total Sugars (g) | 27.60 |
Fat (g) | 7.00 |
Saturated Fat (g) | 0.50 |
Cholesterol (mg) | 0 |
Sodium (mg) | 185.15 |
NEW! Chicken Tikka
Indian marinaded lean grilled chicken


Nutrition Info | |
---|---|
Number of Servings: 6 (109.29 g per serving) | |
Ingredients: Chicken, broiler/fryer, breast, w/o skin, raw; Chicken, broiler/fryer, thigh, w/o skin, raw; Garlic, minced, wet; Spice, ginger root, fresh; Chile Peppers, serrano, fresh, chpd; Herb, cilantro, leaf, fresh; Oil, vegetable, low saturated fat, USDA; Salt, Kosher, coarse; Spice, cumin, seeds, ground; Herb, coriander, ground; Spice Blend, garam masala; Spice, chili pepper, red, crushed flakes | |
Notes: Per 1/2 cup: no allergens | |
Calories (kcal) | 145.40 |
Protein (g) | 19.81 |
Carbohydrates (g) | 1.94 |
Dietary Fiber (g) | 0.59 |
Total Sugars (g) | 0.14 |
Fat (g) | 5.53 |
Saturated Fat (g) | 0.89 |
Cholesterol (mg) | 69.46 |
Sodium (mg) | 404.69 |
Broccoli & Cauliflower Florets
Vegan



Asian Millet Chicken Saute
A Wellness favorite!
Lean chicken & stir fried veggies, and high protein grain.
with your choice of teriyaki, sweet & sour or thai chile sauce
Gluten free
Lean chicken & stir fried veggies, and high protein grain.
with your choice of teriyaki, sweet & sour or thai chile sauce
Gluten free



Nutrition Info | |
---|---|
Number of Servings: 1 (285.45 g per serving) | |
Ingredients: Millet, ckd; Steamed Vegetable Blend; Diced Chicken Meat; Thai Chile Sauce | |
Notes: Per plate: contains soy | |
Calories (kcal) | 284.83 |
Calories from Fat | 38.93 |
Fat (g) | 4.33 |
Saturated Fat (g) | 1.21 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 43.66 |
Sodium (mg) | 275.48 |
Carbohydrates (g) | 39.83 |
Dietary Fiber (g) | 5.11 |
Total Sugars (g) | 15.41 |
Protein (g) | 21.36 |
Vitamin A - IU (IU) | 658.72 |
Vitamin C (mg) | 24.09 |
Calcium (mg) | 41.14 |
Iron (mg) | 1.76 |
Asian Millet Tofu Saute
A Wellness favorite!
Ginger marinated tofu & stir fried veggies, and high protein grain.
with your choice of teriyaki, sweet & sour or thai chile sauce
Gluten free
Ginger marinated tofu & stir fried veggies, and high protein grain.
with your choice of teriyaki, sweet & sour or thai chile sauce
Gluten free
Beef & Cheese Quesadilla

GF available per request

Nutrition Info | |
---|---|
Number of Servings: 3 (79.54 g per serving) | |
Ingredients: Mexican Spiced Beef; Cheese, cheddar & monterey jack, shredded; Tortilla, flour, rtb, 10"; Seasoning, Southwest chipotle | |
Notes: Per 1/3rd: contains wheat, milk | |
Calories (kcal) | 197.23 |
Protein (g) | 10.65 |
Carbohydrates (g) | 13.32 |
Dietary Fiber (g) | 1.03 |
Total Sugars (g) | 0.88 |
Fat (g) | 11.13 |
Saturated Fat (g) | 6.15 |
Cholesterol (mg) | 33.74 |
Sodium (mg) | 290.94 |
Mexican Black Beans
Vegan



Nutrition Info | |
---|---|
Number of Servings: 1.5 (110.71 g per serving) | |
Ingredients: Beans, black, mature, ckd; Dish, sweet corn & bell peppers, flame rstd, fzn, FS; Tomatoes, red, fresh, year round avg, chpd/sliced; Enchiliada Sauce SNC; Seasoning, Southwest chipotle; Juice, lime, fresh | |
Notes: Per 1/2: vegan: no allergens | |
Calories (kcal) | 104.86 |
Protein (g) | 5.51 |
Carbohydrates (g) | 18.34 |
Dietary Fiber (g) | 5.84 |
Total Sugars (g) | 2.48 |
Fat (g) | 1.47 |
Saturated Fat (g) | 0.13 |
Cholesterol (mg) | 0 |
Sodium (mg) | 127.82 |
Quesadilla Mercado
Red peppers, zucchini, onions and mushrooms grilled between cheese
and flour tortillas.
and flour tortillas.


Nutrition Info | |
---|---|
Number of Servings: 3 (70.88 g per serving) | |
Ingredients: Peppers, bell, red, sweet, fresh, chpd; Squash, zucchini, baby, med, fresh; Squash, zucchini, yellow & green, fzn; Onion, red, fresh, chpd; Mushrooms, brown, fresh; Seasoning, Southwest chipotle; Cheese, monterey jack, shredded; Tortilla, flour, rtb, 10" | |
Notes: Per 1/3 wedge: vegetarian; contains wheat, milk | |
Calories (kcal) | 150.90 |
Protein (g) | 7.03 |
Carbohydrates (g) | 13.52 |
Dietary Fiber (g) | 1.11 |
Total Sugars (g) | 1.21 |
Fat (g) | 7.59 |
Saturated Fat (g) | 4.05 |
Cholesterol (mg) | 16.82 |
Sodium (mg) | 250.97 |
White Chicken Chili
A cream base replaces the traditional tomato fare
Nutrition Info | |
---|---|
Number of Servings: 2.75 (174.42 g per serving) | |
Ingredients: Water, tap, municipal; Diced Chicken Meat; Beans, great northern, mature, cnd; Cream, half & half; Onion, yellow, fresh, chpd; Chile Peppers, green, cnd; Cheese, monterey jack, shredded; Sour Cream, light; Margarine & Butter, blend, w/soybean oil; Flour, white, unbleached, enriched; SNC Chicken Base; SAUCE, PEPPER, TABASCO, READY-TO-SERVE; Spice, chili pepper, pwd; Salt, table; Spice, pepper, black, ground; Spice, cumin, seeds, ground | |
Notes: Per 3/4 cup: wheat, milk | |
Calories (kcal) | 209.13 |
Protein (g) | 15.98 |
Carbohydrates (g) | 12.01 |
Dietary Fiber (g) | 2.11 |
Total Sugars (g) | 0.68 |
Fat (g) | 10.88 |
Saturated Fat (g) | 5.04 |
Cholesterol (mg) | 46.07 |
Sodium (mg) | 425.12 |
Southwest Black Bean Soup
Thin Crust Ham & Pineapple Pizza
Spanish Chickpea Salad




Nutrition Info | |
---|---|
Number of Servings: 1 (107.9 g per serving) | |
Ingredients: Onion, red, fresh, chpd; Peppers, bell, red, sweet, fresh, chpd; Tomatoes, red, fresh, year round avg, chpd/sliced; Juice, lemon, fresh; Oil, olive blend; Salt, table; Spice, pepper, black, ground; Herb, basil, leaf, fresh; Herb, parsley, sprigs, fresh; Cucumber, w/skin, fresh, slices; Cheese, feta, crumbled; Peas, chickpea, mature, ckd | |
Notes: Per 3/4 cup: vegetarian: contains dairy | |
Gram Weight (g) | 107.90 |
Calories (kcal) | 171.72 |
Calories from Fat | 104.80 |
Fat (g) | 11.64 |
Protein (g) | 5.08 |
Carbohydrates (g) | 12.38 |
Dietary Fiber (g) | 3.22 |
Total Sugars (g) | 3.74 |
Sodium (mg) | 189.55 |
Creole Salad with Cajun Pecans
Chicken Tikka Thighs***
GF Beef & Cheese Quesadilla***
Flavor packed mexican spiced beef & cheese on a grilled GF tortilla!


GF Cheese, Pinto Bean & Tomato Quesadilla
Chicken Vegetable Soup
SNC made....chicken broth, soup veggies and lean chicken


Nutrition Info | |
---|---|
Ingredients: SNC Chicken Base; Water, tap, municipal; Spice, pepper, black, ground; Celery, fresh, diced; Carrots, fresh, chpd; Onion, yellow, fresh, chpd; Corn, yellow, sweet, kernels, ckd f/fzn, drnd; Beans, green, whole, fzn, FS; Diced Chicken Meat | |
Notes: Per 3/4 cup: soy | |
Gram Weight (g) | 172.77 |
Calories (kcal) | 64.18 |
Calories from Fat | 10.38 |
Fat (g) | 1.15 |
Protein (g) | 6.53 |
Carbohydrates (g) | 6.75 |
Dietary Fiber (g) | 1.36 |
Total Sugars (g) | 2.03 |
Sodium (mg) | 576.20 |
Mexican Seasoned Brown Rice***
Vegan - Big 9 Free
Low FODMAP spices
Low FODMAP spices
Green Beans




Nutrition Info | |
---|---|
Number of Servings: 1 (56.7 g per serving) | |
Ingredients: Beans, green, whole, fzn, FS | |
Notes: Per 1/2 cup: vegan; no allergens | |
Calories (kcal) | 20.01 |
Protein (g) | 0.67 |
Carbohydrates (g) | 4.00 |
Dietary Fiber (g) | 1.33 |
Total Sugars (g) | 1.33 |
Fat (g) | 0 |
Saturated Fat (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 0 |
Coconut Caramel Delight Bar
Cherry Finger Jell-O
GF Vegan Sugar Cookie
Philly Cheesesteak Sloppy Joes
...on a pretzel roll!
NEW! Grilled Chicken Breast with Lemon Sauce
Cavatappi alla Vodka with Basil & Parmesan
Key Largo Blend Vegetables
Pork al Pastor Tacos
Pineapple marinated pork with tomatoes, onions, peppers, oregano & spices
Marinated and grilled
Marinated and grilled



Sweet Potato al Pastor Tacos
Lime and pineapple marinated sweet potatoes - built to order
All items vegan when you hold the cheese
All items vegan when you hold the cheese

Grilled Chicken Breast Sandwich***
GF Vegan Perfect Burger



Key Largo Blend Vegetables
Evidently in the Florida keys they eat carrots, green beans & red peppers
Vegan - gluten free - big 9 allergen free
Vegan - gluten free - big 9 allergen free
NEW! Bananas Foster Cookies
GF Vegan Craisin Cookies
Housemade
Baked Blueberry French Toast
French toast bake with sweet blueberries

Sliced Ham


Nutrition Info | |
---|---|
Number of Servings: 1 (56.7 g per serving) | |
Ingredients: Ham 95% Fat Free Hormel | |
Notes: Per 2 oz slice: contains pork | |
Calories (kcal) | 70.87 |
Calories from Fat | 22.78 |
Protein (g) | 9.11 |
Carbohydrates (g) | 3.04 |
Dietary Fiber (g) | |
Total Sugars (g) | 3.04 |
Fat (g) | 2.53 |
Sodium (mg) | 708.74 |
NEW! GF Carrot Cake Baked Oatmeal
GF Vegan Apple Banana Chocolate Muffin

Chicago Hot Beef Sandwich
Housemade thinly sliced beef in gravy, French Roll, sweet or hot peppers

Nutrition Info | |
---|---|
Number of Servings: 32 (180.72 g per serving) | |
Ingredients: Garlic, minced, wet; Oil, olive blend; Seasoning, Italian medley; Herb, oregano, ground; Spice, pepper, black, ground; Salt, table; Spice, paprika, ground; Spice, onion, pwd; Water, tap, municipal; SNC Beef Base; 9" French Hinged Roll 2014; Cheese, pizza, fancy, shreds; Dish, peppers & onions, flame rstd, fzn, FS; BEEF, HIP, INSIDE (TOP) ROUND ROAST, BONELESS, LEAN, RAW | |
Notes: Per each: contains wheat (roll) | |
Calories (kcal) | 299.72 |
Protein (g) | 25.24 |
Carbohydrates (g) | 37.22 |
Dietary Fiber (g) | 2.08 |
Total Sugars (g) | 1.32 |
Fat (g) | 4.62 |
Saturated Fat (g) | 1.51 |
Cholesterol (mg) | 35.82 |
Sodium (mg) | 583.18 |
Beer Battered Sidewinder Fries
Southwest Turkey & Quinoa Enchilada Bowls
Southwest Tofu & Quinoa Enchilada Bowl
NEW! Marry me Chicken
NEW! Garlic & Feta Mashed Potato
Beef Noodle Soup
Yum! SNC made

Nutrition Info | |
---|---|
Ingredients: Water, tap, municipal; SNC Beef Base; Carrots, fresh, chpd; Onion, yellow, fresh, chpd; Tomatoes, dices, w/liquid, cnd; Peas, garden, fzn; Beef, top loin, strip steak, brld, 0" trim; Egg Noodles Frozen; Spice, pepper, black, ground; Celery, fresh, diced; Tomatoes, puree, cnd | |
Notes: soy, wheat, egg | |
Gram Weight (g) | 180.82 |
Calories (kcal) | 78.19 |
Calories from Fat | 17.71 |
Fat (g) | 1.97 |
Protein (g) | 6.34 |
Carbohydrates (g) | 8.44 |
Dietary Fiber (g) | 1.10 |
Total Sugars (g) | 1.49 |
Sodium (mg) | 578.48 |
Cheddar, Corn & Potato Soup
Watermelon Feta Salad
Greens with watermelon cubes, yellow bell peppers, fresh mint, feta and balsamic vinaigrette



Nutrition Info | |
---|---|
Number of Servings: 12 (128.71 g per serving) | |
Ingredients: Greens, stem lettuce, fresh, leaf; Watermelon, diced, fresh; Cheese, feta, crumbled; Balsamic Vinaigrette; Peppers, bell, yellow, sweet, fresh, lrg, 3 3/4" long; Herb, spearmint, fresh | |
Notes: Per cup: vegetarian; milk, egg | |
Calories (kcal) | 130.10 |
Calories from Fat | 85.44 |
Fat (g) | 9.49 |
Saturated Fat (g) | 2.99 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 11.77 |
Sodium (mg) | 154.00 |
Carbohydrates (g) | 10.79 |
Dietary Fiber (g) | 1.11 |
Total Sugars (g) | 7.62 |
Protein (g) | 2.47 |
Vitamin A - IU (IU) | 600.31 |
Vitamin C (mg) | 20.84 |
Calcium (mg) | 85.01 |
Iron (mg) | 0.49 |
Broccoli Bow Tie Pasta Salad
Greek yogurt dressing, grapes, cranberries & crunchy sunflower seeds

Nutrition Info | |
---|---|
Number of Servings: 4 (119.05 g per serving) | |
Ingredients: Pasta; Peas, green, ckd f/fzn, drnd; Balsamic Vinaigrette; Broccoli, florets, fresh; Carrots, fresh, slices; Onion, red, fresh, chpd; Cheese, parmesan, shredded; Tomatoes, sun dried; Honey; Seasoning, Italian medley | |
Notes: Per 3/4 cup: contains wheat, milk, egg; vegetarian | |
Calories (kcal) | 211.56 |
Protein (g) | 5.83 |
Carbohydrates (g) | 27.41 |
Dietary Fiber (g) | 2.54 |
Total Sugars (g) | 6.09 |
Fat (g) | 8.94 |
Saturated Fat (g) | 1.81 |
Cholesterol (mg) | 2.27 |
Sodium (mg) | 126.24 |
Deli Egg Salad
GF Chicago Hot Beef Sandwich
Housemade thinly sliced beef, toasted Udi's Roll, cheese optional


Nutrition Info | |
---|---|
Number of Servings: 32 (171.22 g per serving) | |
Ingredients: Garlic, minced, wet; Oil, olive blend; Seasoning, Italian medley; Herb, oregano, ground; Spice, pepper, black, ground; Salt, table; Spice, paprika, ground; Spice, onion, pwd; Water, tap, municipal; SNC Beef Base; Cheese, pizza, fancy, shreds; Dish, peppers & onions, flame rstd, fzn, FS; BEEF, HIP, INSIDE (TOP) ROUND ROAST, BONELESS, LEAN, RAW; Udi's GF Bun | |
Notes: Per each: contains egg (roll) | |
Calories (kcal) | 295.88 |
Protein (g) | 21.29 |
Carbohydrates (g) | 35.43 |
Dietary Fiber (g) | 4.59 |
Total Sugars (g) | 5.33 |
Fat (g) | 7.88 |
Saturated Fat (g) | 1.01 |
Cholesterol (mg) | 35.82 |
Sodium (mg) | 525.60 |
Roast Chicken Breast***
Red Beans Etouffee
Chocolate Chip M&M Cookies
Apple Pie Fluff
Texas BBQ Beef Brisket
Chef sliced oven roasted beef brisket
Served on Texas Toast
Served on Texas Toast

Nutrition Info | |
---|---|
Number of Servings: 120 (80.55 g per serving) | |
Ingredients: Spice, chili pepper, pwd; Salt, table; Spice, garlic, pwd; Spice, onion, pwd; Spice, pepper, black, ground; Sugar; SNC Beef Base; Water, tap, municipal; Beef Brisket Block & Barrel; Spice, mustard seed, ground | |
Notes: Per 3oz slice: no allergens | |
Calories (kcal) | 133.35 |
Protein (g) | 25.73 |
Carbohydrates (g) | 0.48 |
Dietary Fiber (g) | 0.11 |
Total Sugars (g) | 0.18 |
Fat (g) | 9.50 |
Saturated Fat (g) | 6.08 |
Cholesterol (mg) | 41.85 |
Sodium (mg) | 917.38 |
Au Gratin Potatoes


Nutrition Info | |
---|---|
Number of Servings: 40 (112.38 g per serving) | |
Ingredients: Potatoes, baked, med, 2 1/4" to 3 1/4"; Water, tap, municipal; Cream, half & half; Cheese, cheddar, shredded; Sauce, cheese, dry mix, FS; SNC American Cheese Slice; Spice, paprika | |
Notes: Per 1/2 cup: contains soy, milk; vegetarian | |
Calories (kcal) | 141.30 |
Protein (g) | 4.11 |
Carbohydrates (g) | 17.74 |
Dietary Fiber (g) | 1.08 |
Total Sugars (g) | 1.65 |
Fat (g) | 6.36 |
Saturated Fat (g) | 3.70 |
Cholesterol (mg) | 16.01 |
Sodium (mg) | 491.30 |
Honey Bourbon BBQ Sauce
Chicken Bacon Alfredo Bake
Creamy white wine cream sauce, crumbled bacon, lean chicken...
Nutrition Info | |
---|---|
Number of Servings: 1 (172.6 g per serving) | |
Ingredients: Pasta; Milk, 2%, w/add vit A & D; Chicken, broiler/fryer, breast, w/o skin, raw; Cream, half & half; Bacon, cured, pan fried; Margarine & Butter, blend, w/soybean oil; Flour, all purpose, white, unbleached, enrich; Oil, olive blend; Cheese, parmesan, grated; Garlic, minced, wet; Spice, garlic, pwd; Salt, table; Seasoning, Italian herb, saucy blend; Spice, pepper, white | |
Notes: Per 3/4 cup: Contains milk, soy, wheat, pork | |
Calories (kcal) | 275.55 |
Calories from Fat | 113.71 |
Fat (g) | 12.67 |
Saturated Fat (g) | 4.40 |
Trans Fatty Acid (g) | 0.63 |
Cholesterol (mg) | 40.69 |
Sodium (mg) | 432.89 |
Carbohydrates (g) | 23.68 |
Dietary Fiber (g) | 1.14 |
Total Sugars (g) | 2.52 |
Protein (g) | 15.65 |
Vitamin A - IU (IU) | 307.46 |
Vitamin C (mg) | 0.66 |
Calcium (mg) | 101.85 |
Iron (mg) | 1.15 |
Cheese Tortellini Primavera
Cheese filled tortellini with alfredo & veggies

Nutrition Info | |
---|---|
Number of Servings: 1 (160.63 g per serving) | |
Ingredients: Cheese Tortellini Arrezio; Steamed Vegetable Blend; Milk, 2%, w/add vit A & D; Wine, white, med, 5 fl oz svg; Cheese, parmesan, grated; Spice, garlic, pwd; Spice, pepper, white; Salt, table; Cream, half & half; Roux; Cheese, mozzarella, shredded | |
Notes: Per 3/4 cup: vegetarian; contains wheat, soy, milk | |
Gram Weight (g) | 160.63 |
Calories (kcal) | 264.44 |
Calories from Fat | 100.75 |
Fat (g) | 11.24 |
Protein (g) | 14.11 |
Carbohydrates (g) | 27.60 |
Dietary Fiber (g) | 1.45 |
Total Sugars (g) | 5.73 |
Sodium (mg) | 525.12 |
Green Beans & Corn*



Twix Bars
Housemade candy bar classic!

Nutrition Info | |
---|---|
Number of Servings: 48 (67.28 g per serving) | |
Ingredients: Margarine & Butter, blend, w/soybean oil; Sugar, white, granulated; Flour, all purpose, white, unbleached, enrich; Milk, cond, swtnd, cnd; Sugar, brown, packed; Cream, whipping, heavy; Syrup, corn, light; Baking Chips, chocolate, semi sweet, mini | |
Notes: Per each: wheat, milk; vegetarian | |
Calories (kcal) | 287.92 |
Protein (g) | 2.40 |
Carbohydrates (g) | 39.06 |
Dietary Fiber (g) | 0.84 |
Total Sugars (g) | 28.39 |
Fat (g) | 14.74 |
Saturated Fat (g) | 5.32 |
Cholesterol (mg) | 14.17 |
Sodium (mg) | 85.70 |
Vegan Pineapple Coconut Ice Cream


Breakfast Sandwich Bar
Build your own! Biscuits, croissants, egg patty, ham, sausage, sawmill gravy, American cheese. Gluten free option available on a GF bagel (without the gravy)


Nutrition Info | |
---|---|
Number of Servings: 1 (158.7 g per serving) | |
Ingredients: Biscuit; Egg Pattie; Sausage Patty; Cheese, American, slices, FS | |
Notes: Per sample: contains wheat, soy, egg, milk, pork with meat | |
Calories (kcal) | 473.67 |
Calories from Fat | 293.27 |
Fat (g) | 32.59 |
Saturated Fat (g) | 22.79 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 190.30 |
Sodium (mg) | 366.00 |
Carbohydrates (g) | 28.06 |
Dietary Fiber (g) | 1.70 |
Total Sugars (g) | 3.00 |
Protein (g) | 17.89 |
Vitamin A - IU (IU) | 440.00 |
Vitamin C (mg) | 0 |
Calcium (mg) | 113.00 |
Iron (mg) | 1.33 |
English Muffin or Croissant
Choose: Egg, Ham, Sausage, or Gravy
Chicken Slider Bar
Juicy Chicken Tenders with hot honey on a brioche bun!
Chicken Booyah



Nutrition Info | |
---|---|
Number of Servings: 0.8 (238.9 g per serving) | |
Ingredients: Water, tap, municipal; Diced Chicken Meat; Beef, average of all cuts, ckd, 0" trim; SNC Chicken Base; Onion, yellow, fresh, chpd; Celery, fresh, diced; Carrots, fresh, chpd; Potatoes, fresh, w/skin, diced; Cabbage, ckd, drnd, shredded; Juice, tomato, w/salt, cnd; Peas, garden, fzn; Salt, table; Spice, pepper, black, ground | |
Notes: Per 3/4 cup: no allergens | |
Calories (kcal) | 113.83 |
Protein (g) | 11.66 |
Carbohydrates (g) | 8.47 |
Dietary Fiber (g) | 1.65 |
Total Sugars (g) | 2.46 |
Fat (g) | 3.39 |
Saturated Fat (g) | 1.48 |
Cholesterol (mg) | 26.83 |
Sodium (mg) | 993.13 |
GF Vegan Breakfast Sandwich
Chocolate Chip Bread

Marketplace Sweet Cream Pancakes
Sausage Patty


Nutrition Info | |
---|---|
Number of Servings: 1 (42.52 g per serving) | |
Ingredients: Sausage, pork, patty, ckd | |
Calories (kcal) | 170.10 |
Calories from Fat | 145.43 |
Protein (g) | 6.80 |
Carbohydrates (g) | 1.70 |
Dietary Fiber (g) | 0.85 |
Total Sugars (g) | 0.85 |
Fat (g) | 16.16 |
Sodium (mg) | 408.23 |
Brain Fog Slider Bar
Mango Orange Smoothie Bowl
Bright fruits to wake you up!



Nutrition Info | |
---|---|
Number of Servings: 1.25 (195.95 g per serving) | |
Ingredients: Yogurt, vanilla, low fat, 1%; Mango, fresh, pieces; Mandarin Orange, fresh, med; Juice, orange, chilled; Water, tap, municipal, ice cubes; Milk, 2%, w/add vit A & D | |
Notes: Per 7oz: vegetarian; contains milk | |
Calories (kcal) | 118.43 |
Protein (g) | 3.90 |
Carbohydrates (g) | 24.87 |
Dietary Fiber (g) | 1.45 |
Total Sugars (g) | 21.54 |
Fat (g) | 1.30 |
Saturated Fat (g) | 0.65 |
Cholesterol (mg) | 5.29 |
Sodium (mg) | 48.62 |
Pasta & Marinara
Broccoli Cheese Soup

Vegetarian

Nutrition Info | |
---|---|
Ingredients: Ever-Rich Liquid Butter; Onion, yellow, fresh, chpd; Flour, white, unbleached, enriched; Cornstarch; Spice, paprika; Salt, table; Spice, pepper, white; Milk, 2%, w/add vit A & D; Cream, half & half; Water, tap, municipal; Cheese Product, American, cold pack; Broccoli, chpd, ckd f/fzn, drnd; Base, vegetable, w/o msg, low sod, vegetarian, FS | |
Notes: Per 3/4 cup: vegetarian: contains wheat, milk, soy | |
Gram Weight (g) | 171.33 |
Calories (kcal) | 181.73 |
Calories from Fat | 117.98 |
Fat (g) | 13.40 |
Protein (g) | 6.78 |
Carbohydrates (g) | 10.03 |
Dietary Fiber (g) | 1.01 |
Total Sugars (g) | 2.03 |
Sodium (mg) | 904.44 |
GF Vegan Caramel Apple French Toast Bake

Crispy Breakfast Potato***



GF Sliders***
Customizable as Dairy Free!

GF Chocolate Cherry Scones
Big 8 allergen free
Gluten free
Vegan
Gluten free
Vegan
Lemon Pepper Chicken Wings
GF Skin on French Fries with Sea Salt


Smothered Pork Chops
Hot grilled chops smothered southern style
Nutrition Info | |
---|---|
Number of Servings: 1 (170.13 g per serving) | |
Ingredients: Pork, chop, blade loin, lean, w/bone, brld; Water, tap, municipal; Mushrooms, cnd, drnd, pces/slices; Roux; SNC Chicken Base; Base, pork, FS; Kitchen Bouquet; Sauce, worcestershire, FS; Spice, pepper, white; Spice, garlic, pwd | |
Notes: Per 1/4 cup gravy + 4oz chop: pork, chicken, wheat, soy | |
Calories (kcal) | 250.92 |
Calories from Fat | 118.06 |
Fat (g) | 13.16 |
Saturated Fat (g) | 4.05 |
Trans Fatty Acid (g) | 0.11 |
Cholesterol (mg) | 94.33 |
Sodium (mg) | 270.64 |
Carbohydrates (g) | 2.51 |
Dietary Fiber (g) | 0.50 |
Total Sugars (g) | 0.47 |
Protein (g) | 29.04 |
Vitamin A - IU (IU) | 76.43 |
Vitamin C (mg) | 0.02 |
Calcium (mg) | 66.56 |
Iron (mg) | 1.25 |
Cavatappi Pasta
Vegan.

Nutrition Info | |
---|---|
Number of Servings: 1 (70 g per serving) | |
Ingredients: Pasta, spaghetti, enrich, ckd | |
Notes: vegan; contains wheat | |
Calories (kcal) | 110.60 |
Calories from Fat | 5.86 |
Fat (g) | 0.65 |
Saturated Fat (g) | 0.12 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 0.70 |
Carbohydrates (g) | 21.60 |
Dietary Fiber (g) | 1.26 |
Total Sugars (g) | 0.39 |
Protein (g) | 4.06 |
Vitamin A - IU (IU) | 0 |
Vitamin C (mg) | 0 |
Calcium (mg) | 4.90 |
Iron (mg) | 0.90 |
Fire Braised Pork
Smoky! Served with Applewood Bacon BBQ


Nutrition Info | |
---|---|
Number of Servings: 1 (85.05 g per serving) | |
Ingredients: Fire Braised Pork Shoulder, Hormel | |
Notes: Per 3oz: no allergens | |
Calories (kcal) | 140.08 |
Protein (g) | 19.01 |
Carbohydrates (g) | 0 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 0 |
Fat (g) | 7.00 |
Saturated Fat (g) | 2.50 |
Cholesterol (mg) | 70.04 |
Sodium (mg) | 250.14 |
GF French Fries with Sea Salt
vegan
dedicated deep fryer
dedicated deep fryer
Sugar Cookies

Design Your Own Omelet Bar
Pick your ingredients - made-to-order
traditional egg and egg beater omelets
All items gluten free
traditional egg and egg beater omelets
All items gluten free



Nutrition Info | |
---|---|
Number of Servings: 1 (141.97 g per serving) | |
Ingredients: Eggs, scrambled, fzn mixture | |
Notes: one plain omelet: contains egg, milk | |
Gram Weight (g) | 141.97 |
Calories (kcal) | 191.67 |
Calories from Fat | 71.56 |
Fat (g) | 7.95 |
Protein (g) | 18.60 |
Carbohydrates (g) | 10.65 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 10.65 |
Sodium (mg) | 230.00 |
Johnny Cakes with Berries & Cream
Pie it high with strawberry sauce and whipped cream
Nutrition Info | |
---|---|
Number of Servings: 1 (125.65 g per serving) | |
Ingredients: Milk, 2%, w/add vit A & D; Buttermilk Pancake Mix Katy's; Corn Muffin Mix; Eggs, whole, raw, extra lrg; Margarine & Butter, blend, w/soybean oil; Whipped cream cheese-CAF; Strawberries, swtnd, fzn, thawed, whole | |
Notes: Per each: milk, egg, wheat, soy; vegetarian | |
Calories (kcal) | 282.77 |
Protein (g) | 6.48 |
Carbohydrates (g) | 31.12 |
Dietary Fiber (g) | 1.21 |
Total Sugars (g) | 12.63 |
Fat (g) | 15.38 |
Saturated Fat (g) | 7.91 |
Cholesterol (mg) | 62.25 |
Sodium (mg) | 487.76 |
GF Sausage Hash Brown Skillet
gluten free & big 9 allergen free
pork breakfast sausage + grilled hash browns
pork breakfast sausage + grilled hash browns
Meatball Bar
Buffalo Ranch, BBQ & Swedish Beef & Pork Meatballs



Buffalo Ranch Meatballs
Beef & pork meatballs drenched in buffalo ranch
Nutrition Info | |
---|---|
Number of Servings: 16 (57.41 g per serving) | |
Ingredients: 0.5 oz Beef & Pork Hormel Meatball, 2017; Salad Dressing, ranch; Sauce, hot, cayenne pepper | |
Notes: Per 3 each: contains wheat, milk, egg, pork & beef | |
Calories (kcal) | 165.56 |
Protein (g) | 7.05 |
Carbohydrates (g) | 4.61 |
Dietary Fiber (g) | 0.60 |
Total Sugars (g) | 1.17 |
Fat (g) | 13.44 |
Saturated Fat (g) | 4.57 |
Cholesterol (mg) | 25.01 |
Sodium (mg) | 594.37 |
BBQ Meatballs
Beef & Pork meatballs in Sweet Baby Ray's
Nutrition Info | |
---|---|
Number of Servings: 1 (70.5 g per serving) | |
Ingredients: BBQ Sauce Sweet Baby Ray's; 0.5oz Beef & Pork Meatball 2018 | |
Notes: Per 3 each: contains wheat, milk, egg, beef, pork | |
Calories (kcal) | 182.97 |
Protein (g) | 7.00 |
Carbohydrates (g) | 16.36 |
Dietary Fiber (g) | 0.50 |
Total Sugars (g) | 12.61 |
Fat (g) | 10.00 |
Saturated Fat (g) | 4.00 |
Cholesterol (mg) | 25.00 |
Sodium (mg) | 494.46 |
Swedish Meatballs

Contains chicken stock.
Nutrition Info | |
---|---|
Number of Servings: 2 (82.8 g per serving) | |
Ingredients: 0.5 oz Beef & Pork Hormel Meatball, 2017; Soup, cream of mushroom, cond, cnd; Soup, cream of chicken, cond, cnd; Sour Cream, light; Onion, yellow, fresh, chpd; Milk, 2%, w/add vit A & D; Salt, table; Spice, garlic, pwd; Spice, pepper, black, ground | |
Notes: Per 3 each: contains wheat, milk, soy, egg; beef, pork & chicken | |
Calories (kcal) | 167.72 |
Protein (g) | 7.75 |
Carbohydrates (g) | 6.60 |
Dietary Fiber (g) | 0.98 |
Total Sugars (g) | 0.99 |
Fat (g) | 12.42 |
Saturated Fat (g) | 5.03 |
Cholesterol (mg) | 29.85 |
Sodium (mg) | 554.54 |
Honey Garlic Karaage Chicken
Tempura chicken, garlic ginger sauce
Roasted Root Vegetable Bisque
From the SNC Garden!



Nutrition Info | |
---|---|
Number of Servings: 1 (197.22 g per serving) | |
Ingredients: Water, tap, municipal; Turnips, fresh, cubes; Cream, half & half; Parsnips, fresh, slices; Rutabaga, fresh, cubes; Base, vegetable, w/o msg, low sod, vegetarian, FS; Spice, nutmeg, ground; Herb, thyme, ground; Herb, rosemary, fresh | |
Notes: Per 3/4 cup: contains milk; vegetarian | |
Calories (kcal) | 68.05 |
Protein (g) | 1.70 |
Carbohydrates (g) | 9.03 |
Dietary Fiber (g) | 1.83 |
Total Sugars (g) | 2.64 |
Fat (g) | 3.08 |
Saturated Fat (g) | 1.76 |
Cholesterol (mg) | 8.39 |
Sodium (mg) | 148.18 |
BLT Salad (plus more)
Finished with homemade Creamy Pesto Dressing
Nutrition Info | |
---|---|
Number of Servings: 12 (120.09 g per serving) | |
Ingredients: Tomatoes, diced; Creamy Pesto Dressing; Lettuce, iceberg, shredded; Spinach, fresh, leaf; Lettuce, romaine, fresh, shred; Bacon, cooked; Carrots, fresh, grated; Corn, yellow, sweet, kernels, ckd f/fzn, drnd; Cheese, pizza, fancy, shreds | |
Notes: Per cup: contains milk, egg, pork | |
Calories (kcal) | 149.36 |
Protein (g) | 9.69 |
Carbohydrates (g) | 7.14 |
Dietary Fiber (g) | 1.73 |
Total Sugars (g) | 2.49 |
Fat (g) | 9.23 |
Saturated Fat (g) | 2.87 |
Cholesterol (mg) | 21.17 |
Sodium (mg) | 531.04 |
Farmer's Market Pasta Salad
Fresh herbs, colorful veggies & penne tossed in Italian dressing


Nutrition Info | |
---|---|
Number of Servings: 4 (115.48 g per serving) | |
Ingredients: Pasta; Golden Italian Dressing, Sysco; Tomatoes, red, fresh, year round avg, chpd/sliced; Squash, zucchini, baby, med, fresh; Corn; Peppers, bell, red, sweet, fresh, chpd; Onion, red, fresh, chpd; Pea Pods, Chinese snow, fresh, whole; Herb, basil, leaf, fresh; Herb, cilantro, leaf, fresh | |
Notes: Per 1/2 cup: vegan; wheat, soy | |
Calories (kcal) | 91.66 |
Calories from Fat | 13.76 |
Fat (g) | 1.53 |
Saturated Fat (g) | 0.08 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 519.02 |
Carbohydrates (g) | 17.15 |
Dietary Fiber (g) | 1.46 |
Total Sugars (g) | 3.56 |
Protein (g) | 2.86 |
Vitamin A - IU (IU) | 595.48 |
Vitamin C (mg) | 16.78 |
Calcium (mg) | 13.74 |
Iron (mg) | 0.80 |
GF Chicken Katsu
Deep fried hand breaded chicken

GF DF Vegan Mac & Cheese
Handmade vegan twist on a classic!



Nutrition Info | |
---|---|
Number of Servings: 1 (138.33 g per serving) | |
Ingredients: Potatoes, peeled, ckd, diced; Carrots, fresh, chpd; Oil, vegetable, low saturated fat, USDA; Rice Milk, plain, low fat; Juice, lemon, fresh; Spice, garlic, pwd; Spice, onion, pwd; Salt, table; Spice, paprika; Mustard, country dijon; Sauce, soy, naturally brewed; GF Vegan Pasta, Heartland; Cheese Substitute, mozzarella, shred | |
Notes: Per each: contains soy; vegan | |
Calories (kcal) | 278.80 |
Protein (g) | 3.34 |
Carbohydrates (g) | 44.24 |
Dietary Fiber (g) | 2.40 |
Total Sugars (g) | 2.59 |
Fat (g) | 10.16 |
Saturated Fat (g) | 0.98 |
Cholesterol (mg) | 0 |
Sodium (mg) | 377.83 |
Coconut Curry Pumpkin Bisque
Brown Rice
Gluten Free
Vegan
Vegan
Raspberry Chocolate Fluff
Roast Chicken
Natural chicken quarters oven roasted with Rotisserie Seasoning. For
healthy option, enjoy without skin.
healthy option, enjoy without skin.


Nutrition Info | |
---|---|
Number of Servings: 1 (62.05 g per serving) | |
Ingredients: Secret Seasoning; Chicken, broiler/fryer, thigh, w/skin, rstd | |
Notes: Per 2oz piece: no allergen | |
Calories (kcal) | 153.14 |
Calories from Fat | 86.43 |
Fat (g) | 9.60 |
Saturated Fat (g) | 2.68 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 57.66 |
Sodium (mg) | 69.38 |
Carbohydrates (g) | 0.00 |
Dietary Fiber (g) | 0.00 |
Total Sugars (g) | 0.00 |
Protein (g) | 15.54 |
Vitamin A - IU (IU) | 102.30 |
Vitamin C (mg) | 0.00 |
Calcium (mg) | 7.45 |
Iron (mg) | 0.83 |
Traditional Bread Dressing
Or dressing if you prefer...bread cubes seasoned with chicken stock
Chicken Gravy


Nutrition Info | |
---|---|
Number of Servings: 57.09 (74.36 g per serving) | |
Ingredients: Chicken Flavored Gravy Mix; Water, tap, municipal | |
Notes: Per 1/4 cup: contains wheat, soy, milk | |
Calories (kcal) | 34.05 |
Calories from Fat | 10.21 |
Fat (g) | 1.13 |
Saturated Fat (g) | 0 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 467.32 |
Carbohydrates (g) | 4.54 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 0 |
Protein (g) | 1.13 |
Vitamin A - IU (IU) | 0 |
Vitamin C (mg) | 0 |
Calcium (mg) | 1.99 |
Iron (mg) | 0 |
Honey BBQ Pulled Pork Sandwich
Meat is gluten free...GF buns available


Nutrition Info | |
---|---|
Number of Servings: 16 (190.24 g per serving) | |
Ingredients: PORK, FRESH, LEG, BUTT PORTION, LEAN, RAW; Split Top Bun, Alpha Bakery; Bourbon BBQ Sauce; Onion, yellow, fresh, chpd; Salt, Kosher, coarse; Water, tap, municipal; SNC Chicken Base; Spice, pepper, black, ground; Herb, rosemary, fresh; Herb, thyme, leaf, dried | |
Notes: Per sandwich: meat contains chicken stock, soy; wheat bun only | |
Calories (kcal) | 387.94 |
Protein (g) | 21.07 |
Carbohydrates (g) | 60.91 |
Dietary Fiber (g) | 1.92 |
Total Sugars (g) | 11.00 |
Fat (g) | 6.04 |
Saturated Fat (g) | 1.02 |
Cholesterol (mg) | 31.15 |
Sodium (mg) | 988.87 |
Brown Sugar Baked Beans
Vegan housemade picnic side dish...



Nutrition Info | |
---|---|
Number of Servings: 5 (101.04 g per serving) | |
Ingredients: Beans, great northern, mature, cnd; Beans, red, cnd; Onion, yellow, fresh, chpd; Peppers, bell, red, sweet, fresh, chpd; Ketchup; Molasses; Sugar, brown, packed; Oil, vegetable, low saturated fat, USDA; Salt, table; Spice, paprika; Spice, pepper, black, ground; Spice, garlic, pwd | |
Notes: Per 1/2 cup: vegan; no allergens | |
Calories (kcal) | 117.13 |
Protein (g) | 3.53 |
Carbohydrates (g) | 22.26 |
Dietary Fiber (g) | 3.21 |
Total Sugars (g) | 11.11 |
Fat (g) | 2.03 |
Saturated Fat (g) | 0.19 |
Cholesterol (mg) | 0 |
Sodium (mg) | 282.20 |
Wisco Nacho Bar
Handmade potato chips - 1898 Smoked Gouda Cheese Sauce - sliced brats


Nutrition Info | |
---|---|
Number of Servings: 1 (166.21 g per serving) | |
Ingredients: Cottage Fries; Nacho Cheese Sauce; Bacon Bits, real, svg; Sour Cream, light | |
Notes: Per 12 loaded fries: contains, milk, soy | |
Calories (kcal) | 377.80 |
Calories from Fat | 225.33 |
Fat (g) | 25.19 |
Saturated Fat (g) | 8.07 |
Trans Fatty Acid (g) | 0.27 |
Cholesterol (mg) | 35.26 |
Sodium (mg) | 352.27 |
Carbohydrates (g) | 23.21 |
Dietary Fiber (g) | 0.04 |
Total Sugars (g) | 0.36 |
Protein (g) | 17.66 |
Vitamin A - IU (IU) | 213.66 |
Vitamin C (mg) | 3.82 |
Calcium (mg) | 107.61 |
Iron (mg) | 0.52 |
Root Vegetable Bisque



Roasted Chicken***


Honey BBQ Pulled Pork***

GF Vegan Stuffing
Chef David's take on a holiday favorite
GF Vegan Vegetable Gravy
Carrot Cake with Cream Cheese Frosting
mmm...vegetables!

GF Vegan Carrot Cake
Espresso Mini Muffins
Housemade with Italian espresso, chocolate chips, buttercream drizzle
Brazilian Beef Bauru Sandwich
Lean marinated beef, chimichurri fresh herbs, lime juice and green herb mayo...served on a locally baked roll.


Nutrition Info | |
---|---|
Number of Servings: 1 (117.57 g per serving) | |
Ingredients: Medium Ovall Roll, Alpha Baking; Brazilian Roasted Beef Tenderloin with Caipirinha Rub; Cheese, provolone, slice; Chimichurri Sauce; Green Herb Mayo | |
Notes: meat has no allergens mayo-egg chimichurri-no allergens roll wheat, soy | |
Calories (kcal) | 274.02 |
Protein (g) | 15.12 |
Carbohydrates (g) | 25.18 |
Dietary Fiber (g) | 0.16 |
Total Sugars (g) | 4.19 |
Fat (g) | 11.37 |
Saturated Fat (g) | 3.56 |
Cholesterol (mg) | 31.89 |
Sodium (mg) | 460.59 |
Seasoned Potato Wedges

Nutrition Info | |
---|---|
Number of Servings: 1 (92.4 g per serving) | |
Ingredients: Seasoned Potato Wedges, Seacrsp; Oil, soybean, salad or cooking | |
Notes: Per 8 each: contains wheat; deep fried | |
Calories (kcal) | 214.26 |
Protein (g) | 1.00 |
Carbohydrates (g) | 17.00 |
Dietary Fiber (g) | 1.00 |
Total Sugars (g) | 0 |
Fat (g) | 15.40 |
Saturated Fat (g) | 2.31 |
Cholesterol (mg) | 0 |
Sodium (mg) | 400.00 |
Whole Baby Carrots

Vegan



Nutrition Info | |
---|---|
Number of Servings: 1 (73 g per serving) | |
Ingredients: Carrots, ckd f/fzn, drained, slices | |
Calories (kcal) | 27.01 |
Calories from Fat | 4.47 |
Protein (g) | 0.42 |
Carbohydrates (g) | 5.64 |
Dietary Fiber (g) | 2.41 |
Total Sugars (g) | 2.98 |
Fat (g) | 0.50 |
Sodium (mg) | 43.07 |
Chicken Chakalaka Bowl
Arabian spiced chicken, white bean veggie chakalaka, whole grain quinoa, greens, balsamic dressing
Vegan & vegetarian options per request
Vegan & vegetarian options per request



Sweet Potato Chakalaka Bowl

Tibetan Butter Chicken
Creamy, sweet & a bit of heat! YUM!


Nutrition Info | |
---|---|
Number of Servings: 4 (135.98 g per serving) | |
Ingredients: Tomato Sauce, cnd; Cream, half & half; Chicken, broiler/fryer, breast, w/o skin, raw; Chicken, broiler/fryer, thigh, w/o skin, raw; Onion, yellow, fresh, chpd; Margarine & Butter, blend, w/soybean oil; Salt, table; Garlic, minced, wet; Herb, parsley, sprigs, fresh; Spice Blend, garam masala; Tandoori Spice Blend | |
Notes: Per 1/2 cup: contains milk | |
Calories (kcal) | 151.90 |
Protein (g) | 11.90 |
Carbohydrates (g) | 4.72 |
Dietary Fiber (g) | 0.74 |
Total Sugars (g) | 1.98 |
Fat (g) | 9.49 |
Saturated Fat (g) | 3.39 |
Cholesterol (mg) | 49.45 |
Sodium (mg) | 467.08 |
Basmati Rice
Vegan



Nutrition Info | |
---|---|
Number of Servings: 1 (81.65 g per serving) | |
Ingredients: Water, tap, municipal; Rice, basmati, dry | |
Notes: Per 1/2 cup: no allergens; vegan | |
Calories (kcal) | 96.77 |
Protein (g) | 1.81 |
Carbohydrates (g) | 21.77 |
Dietary Fiber (g) | 0.60 |
Total Sugars (g) | 0 |
Fat (g) | 0 |
Saturated Fat (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 1.63 |
Sauteed Ginger Green Beans


Deluxe Pan Pizza
Sausage, pepperoni, onion, mushrooms & peppers, 3 cheeses
Chicken Stir Fry Soup
Flavors of sesame & hoisin with lean chicken, rice & veggies


Nutrition Info | |
---|---|
Number of Servings: 3 (176.6 g per serving) | |
Ingredients: Water, tap, municipal; Diced Chicken Meat; Rice, white, long grain, ckd; BAMBOO SHOOTS, CANNED, DRAINED SOLIDS; Sauce, soy, naturally brewed; Waterchestnuts, slices, cnd; Carrots, fresh, chpd; Onion, yellow, fresh, chpd; Celery, fresh, diced; Peppers, bell, red, sweet, fresh, chpd; Peppers, bell, green, sweet, fresh, chpd; Hoisin Sauce; SNC Chicken Base; Cornstarch; Oil, sesame, salad or cooking; Oil, olive blend | |
Notes: Per 3/4 cup: contains soy, sesame | |
Calories (kcal) | 79.38 |
Protein (g) | 6.24 |
Carbohydrates (g) | 8.84 |
Dietary Fiber (g) | 1.16 |
Total Sugars (g) | 2.79 |
Fat (g) | 2.01 |
Saturated Fat (g) | 0.52 |
Cholesterol (mg) | 11.06 |
Sodium (mg) | 853.39 |
French Onion Soup
Caesar Pepita Salad
Housemade Caesar (fish free), roasted pumpkin seeds, crunchy
romaine
romaine



Nutrition Info | |
---|---|
Number of Servings: 16 (107.46 g per serving) | |
Ingredients: Lettuce, romaine, fresh, shred; Dressing, mayonnaise, light; Seeds, pumpkin, kernels, rstd, salted; Chips, tortilla, white corn, mini strips; Cheese, parmesan, shredded; Oil, vegetable, low saturated fat, USDA; Herb, cilantro, leaf, fresh; Water, tap, municipal; Salt, table; Spice, pepper, black, ground | |
Notes: Per cup: contains milk, egg | |
Calories (kcal) | 199.26 |
Protein (g) | 6.74 |
Carbohydrates (g) | 10.81 |
Dietary Fiber (g) | 2.75 |
Total Sugars (g) | 1.41 |
Fat (g) | 15.10 |
Saturated Fat (g) | 2.77 |
Cholesterol (mg) | 7.60 |
Sodium (mg) | 283.40 |
Roasted Vegetable Farro Salad
Ancient grains with pistachio, cranberries, kale, spouts. Vegan.


Nutrition Info | |
---|---|
Number of Servings: 4 (112.85 g per serving) | |
Ingredients: Farro; Water, tap, municipal; Carrots, fresh, chpd; Brussels Sprouts, fresh; Oil, olive blend; Vinegar, red wine; Cabbage, kale, fresh, chpd; Honey; Cranberries, dried, swtnd; Nuts, almonds, whole, dry rstd, unsalted; Salt, table | |
Notes: Per 1/2 cup: contains wheat, tree nuts; vegan | |
Calories (kcal) | 154.13 |
Calories from Fat | 61.94 |
Fat (g) | 6.88 |
Saturated Fat (g) | 0.91 |
Trans Fatty Acid (g) | 0.00 |
Cholesterol (mg) | 0 |
Sodium (mg) | 97.19 |
Carbohydrates (g) | 21.19 |
Dietary Fiber (g) | 3.87 |
Total Sugars (g) | 6.63 |
Protein (g) | 4.27 |
Vitamin A - IU (IU) | 774.47 |
Vitamin C (mg) | 26.52 |
Calcium (mg) | 45.52 |
Iron (mg) | 0.72 |
GF French Dip Sandwich
Lean chef shaved beef served with au jus on a toasted GF roll


Nutrition Info | |
---|---|
Number of Servings: 32 (152.3 g per serving) | |
Ingredients: Udi's GF Bun; BEEF, HIP, EYE OF ROUND ROAST, LEAN AND FAT, 0MM TRIM, RAW; SNC Beef Base; Wine, red, burgundy, 5 fl oz svg; Sauce, soy, naturally brewed; Sauce, worcestershire, FS; Spice, pepper, black, ground; Spice, garlic, pwd; Salt, table | |
Notes: Meat: soy; roll; egg | |
Calories (kcal) | 322.77 |
Protein (g) | 21.08 |
Carbohydrates (g) | 39.65 |
Dietary Fiber (g) | 4.60 |
Total Sugars (g) | 5.76 |
Fat (g) | 8.87 |
Saturated Fat (g) | 1.23 |
Cholesterol (mg) | 34.19 |
Sodium (mg) | 547.31 |
Sweet Potato Tikka Masala***
Basmati Brown Rice***
Vegan
gluten free
low fodmap
gluten free
low fodmap
Roasted Fingerling Potatoes
Vegan - gluten free
Steamed Baby Carrots
Key Lime Bars
mmmmm! Fresh lime citrus cheesecake!

Oreo Mint Fluff
Find me on the salad bar
GF Vegan Lemon Bars
Gluten free and big 9 allergen free
Housemade
Housemade
General Tso's Chicken
Tempura chicken stir fried with broccoli, carrots and a ginger soy garlic sauce
Nutrition Info | |
---|---|
Number of Servings: 1 (194.4 g per serving) | |
Ingredients: General Tso's Chicken, product; Broccoli, florets, fresh; Oil, vegetable, low saturated fat, USDA | |
Notes: 4pcs chicken: wheat, soy; deep fried | |
Calories (kcal) | 281.67 |
Calories from Fat | 149.99 |
Fat (g) | 16.90 |
Saturated Fat (g) | 1.78 |
Trans Fatty Acid (g) | 0.34 |
Cholesterol (mg) | 0 |
Sodium (mg) | 515.62 |
Carbohydrates (g) | 23.94 |
Dietary Fiber (g) | 3.90 |
Total Sugars (g) | 9.50 |
Protein (g) | 10.38 |
Vitamin A - IU (IU) | 401.94 |
Vitamin C (mg) | 105.69 |
Calcium (mg) | 54.43 |
Iron (mg) | 1.00 |
Sticky Rice




Nutrition Info | |
---|---|
Number of Servings: 1 (93 g per serving) | |
Ingredients: Rice, white, short grain, ckd | |
Notes: Per 1/2 cup; vegan: no allergens | |
Gram Weight (g) | 93.00 |
Calories (kcal) | 120.90 |
Calories from Fat | 1.59 |
Fat (g) | 0.18 |
Protein (g) | 2.19 |
Carbohydrates (g) | 26.72 |
Dietary Fiber (g) | 0.93 |
Total Sugars (g) | |
Sodium (mg) | 0 |
Taco Nacho Bar
Soft flour or crispy corn shells, tortilla chips, Mexican Spiced Beef, refried beans and all the cold fixins. All items (except soft shells) are gluten free.



Nutrition Info | |
---|---|
Number of Servings: 2 (84.25 g per serving) | |
Ingredients: Beef, ground, hamburger, raw, 15% fat; Spice, chili pepper, pwd; Spice, paprika; Spice, cumin, seeds, ground; Spice, garlic, pwd; Sugar; Onion, yellow, fresh, chpd; Water, tap, municipal | |
Notes: no allergens | |
Gram Weight (g) | 84.25 |
Calories (kcal) | 119.85 |
Calories from Fat | 71.40 |
Fat (g) | 7.93 |
Protein (g) | 9.83 |
Carbohydrates (g) | 2.11 |
Dietary Fiber (g) | 0.73 |
Total Sugars (g) | 0.98 |
Sodium (mg) | 51.52 |
Shredded Cheddar
Lettuce & Tomato


Sour Cream & Salsa
Baked Italian Sliders
Peperoni, ham, genoa, melty cheese,
top it with Italian salad
top it with Italian salad
Chicken Bacon Ranch Slider
Chicken topped with swiss cheese, bacon, and ranch served on a hawaiian roll!
Mexican Spiced Beef***
Corn Tortillas
Monster Cookie Bars
Blonde brownies, M&M's, caramel and chocolate chips...no nuts!

GF Vegan Chocolate Chip Blondies
Vegan


Ranch Seasoned Tater Tots
Crispy tots with ranch sprinkle
Deep Fried
Deep Fried

Protein Pile Up Scramble
Contains Pork

Nutrition Info | |
---|---|
Number of Servings: 1 (138.35 g per serving) | |
Ingredients: Eggs, scrambled, fzn mixture; Cheese, cheddar, shredded; Bacon; Sausage, pork, bulk, ckd f/fzn, USDA; Ham | |
Notes: 3/4 cup: egg, milk | |
Gram Weight (g) | 138.35 |
Calories (kcal) | 290.19 |
Calories from Fat | 166.34 |
Fat (g) | 18.48 |
Protein (g) | 22.94 |
Carbohydrates (g) | 7.34 |
Dietary Fiber (g) | 0 |
Total Sugars (g) | 7.24 |
Sodium (mg) | 671.87 |
GF Maple Bacon French Toast Bake
Udi's bread, sweet cinnamon-y batter, salty bacon bits
Milk free - gluten free (contains egg)
Milk free - gluten free (contains egg)
Iced Ring Donuts
GF Vegan Apple Cider Donuts


NEW! Chicken Gnocchi Bowls
Alfredo Sauce


Nutrition Info | |
---|---|
Number of Servings: 2 (56.82 g per serving) | |
Ingredients: Milk, 2%, w/add vit A & D; Cream, half & half; Cheese, parmesan, grated; Roux; Wine, white, chardonnay; Salt, table; Spice, garlic, pwd; Spice, pepper, white | |
Notes: Per 1/4 cup: vegetarian: contains wheat, milk | |
Calories (kcal) | 90.11 |
Protein (g) | 5.04 |
Carbohydrates (g) | 3.35 |
Dietary Fiber (g) | 0.04 |
Total Sugars (g) | 1.48 |
Fat (g) | 6.18 |
Saturated Fat (g) | 3.81 |
Cholesterol (mg) | 19.12 |
Sodium (mg) | 271.58 |
Deluxe Burger Bar
Charbroiled burgers served with bacon, sauteed onions and
mushrooms.
mushrooms.
Nutrition Info | |
---|---|
Number of Servings: 1 (248.17 g per serving) | |
Ingredients: Hamburger Patty Melotte; Phil's Hamburger Bun; Seasoning, salt, w/black pepper; Au Jus; Bacon, cured, pan fried; Onion, yellow, sauteed; Mushrooms, cnd, drnd, pces/slices | |
Notes: Per each:au jus contains soy; bun contains wheat | |
Calories (kcal) | 579.18 |
Protein (g) | 30.69 |
Carbohydrates (g) | 26.48 |
Dietary Fiber (g) | 1.83 |
Total Sugars (g) | 3.61 |
Fat (g) | 38.06 |
Saturated Fat (g) | 14.02 |
Cholesterol (mg) | 97.86 |
Sodium (mg) | 029.02 |
Bacon, Cheese, Mushroom, Onions
Creamy Chicken Bacon Orzo Soup
Homestyle goodness!
Toscano Soup




Nutrition Info | |
---|---|
Number of Servings: 1 (209.96 g per serving) | |
Ingredients: Oil, olive, salad or cooking; Garlic, minced, wet; Mushrooms, brown, fresh; Onion, yellow, fresh, chpd; Carrots, fresh, chpd; Squash, zucchini, baby, med, fresh; Water, tap, municipal; SNC Chicken Base; Beans, white, mature, cnd; Tomatoes, red, fresh, year round avg, chpd/sliced; Cheese, parmesan, shredded; Croutons, plain, dry | |
Notes: soup contains soy; chicken base toppings only contain wheat and dairy | |
Calories (kcal) | 108.50 |
Calories from Fat | 29.16 |
Protein (g) | 5.43 |
Carbohydrates (g) | 14.81 |
Dietary Fiber (g) | 2.40 |
Total Sugars (g) | 1.45 |
Fat (g) | 3.27 |
Sodium (mg) | 578.93 |
Margherita Pan Pizza
Imperial Pasta Salad
Bacon, grapes, broccoli and cauliflower in a sweet and creamy pasta salad
Nutrition Info | |
---|---|
Number of Servings: 1 (113.4 g per serving) | |
Ingredients: Bacon; Grapes, red European type varieties, fresh; Dressing, mayonnaise, light; Vinegar, distilled; Sugar, white, granulated; Broccoli, florets, fresh; Cauliflower, florets, fresh; Pasta | |
Notes: Per 3/4 cup: wheat, egg, pork | |
Gram Weight (g) | 113.40 |
Calories (kcal) | 234.44 |
Calories from Fat | 125.78 |
Fat (g) | 13.98 |
Protein (g) | 4.11 |
Carbohydrates (g) | 23.47 |
Dietary Fiber (g) | 1.21 |
Total Sugars (g) | 12.16 |
Sodium (mg) | 395.70 |
Mixed Greens & Spiced Pecan Medley Salad
Greens, watermelon cubes, spiced pecans, Parmesan cheese and
raspberry vinaigrette
raspberry vinaigrette



Nutrition Info | |
---|---|
Number of Servings: 2 (139.93 g per serving) | |
Ingredients: Watermelon, fresh, diced; Greens, stem lettuce, fresh, leaf; Lettuce, romaine, fresh, shred; Fat Free Raspberry Vinaigrette; Nuts, pecans, dry rstd, salted; Onion, red, fresh, chpd; Cheese, parmesan, shredded | |
Notes: Per cup: vegetarian; contains tree nuts, milk | |
Gram Weight (g) | 139.93 |
Calories (kcal) | 122.42 |
Calories from Fat | 45.56 |
Fat (g) | 5.06 |
Protein (g) | 2.27 |
Carbohydrates (g) | 18.31 |
Dietary Fiber (g) | 1.69 |
Total Sugars (g) | 12.21 |
Sodium (mg) | 304.97 |
GF Deluxe Burger Bar
Udi's or Schar bun, charbroiled burger, bacon, mushroom, onion
Red Quinoa***
Low fodmap - vegan - big 9 free - gluten free
Hot Fudge Pudding Cake
Warm and melty...aka chocolate lava cake ala mode

Vanilla Ice Cream
NEW! Lemonade Cookie Fluff
Buffalo Ranch Sauce
Sweet Thai Chile Sauce
Vegan Chik'n Patty
All plant based Dr. Praeger's Vegan Chik'n...deep fried


Nutrition Info | |
---|---|
Number of Servings: 1 (78 g per serving) | |
Ingredients: Veggie Chik'n Patty, Morning Star; Oil, vegetable, low saturated fat, USDA | |
Notes: Per each: wheat, soy, milk, egg; vegetarian | |
Calories (kcal) | 221.88 |
Protein (g) | 9.00 |
Carbohydrates (g) | 19.00 |
Dietary Fiber (g) | 3.00 |
Total Sugars (g) | 2.00 |
Fat (g) | 13.00 |
Saturated Fat (g) | 1.52 |
Cholesterol (mg) | 0 |
Sodium (mg) | 320.00 |
Meat Lovers Manicotti

Nutrition Info | |
---|---|
Number of Servings: 1 (180.47 g per serving) | |
Ingredients: Cheese Manicotti, Ricotta, Fontina, Romano; Bolognese Sauce; Cheese, mozzarella, low moist, part skim, shredded; Ham Smoked Honey Cured; Sausage, pepperoni, beef & pork, slice; Bacon, cured, naturally hardwood smoked | |
Notes: Per each: contains beef & pork, wheat, milk, egg | |
Calories (kcal) | 284.28 |
Protein (g) | 39.78 |
Carbohydrates (g) | 20.97 |
Dietary Fiber (g) | 2.86 |
Total Sugars (g) | 6.01 |
Fat (g) | 14.09 |
Saturated Fat (g) | 8.38 |
Cholesterol (mg) | 66.80 |
Sodium (mg) | 688.39 |
Manicotti Marinara


Nutrition Info | |
---|---|
Number of Servings: 1 (168.77 g per serving) | |
Ingredients: Cheese Manicotti, Ricotta, Fontina, Romano; Marinara Sauce SNC; Cheese, mozzarella, low moist, part skim, shredded | |
Notes: Per each: vegetarian: contains wheat, milk and egg | |
Calories (kcal) | 261.46 |
Protein (g) | 35.65 |
Carbohydrates (g) | 22.45 |
Dietary Fiber (g) | 2.75 |
Total Sugars (g) | 7.86 |
Fat (g) | 12.55 |
Saturated Fat (g) | 7.31 |
Cholesterol (mg) | 53.57 |
Sodium (mg) | 781.40 |
Quesabirria Fry Bar
Crispy fries topped with mexican spiced tender roasted beef...topped with queso blanco, red onions, cilantro, & lime!
Black Bean Quesabirria
A vegan/veggie version on quesabirria!



Nutrition Info | |
---|---|
Number of Servings: 1 (170.27 g per serving) | |
Ingredients: Beans, black, mature, ckd; Cheese, cheddar & monterey jack, shredded; Tortilla, corn, white; Water, tap, municipal; Cabbage, common, fresh, head; Carrots, fresh, grated; Onion, yellow, fresh, chpd; Salt; Vinegar, white, distilled; Sugar, brown, packed; Oil, olive blend; Spice, chili pepper, red, crushed flakes; Herb, oregano, leaf, dried; Kitchen Bouquet; Seasoning, Southwest chipotle; Salt, table | |
Notes: Per each: contains milk; vegetarian | |
Calories (kcal) | 254.67 |
Protein (g) | 13.12 |
Carbohydrates (g) | 29.72 |
Dietary Fiber (g) | 8.24 |
Total Sugars (g) | 1.97 |
Fat (g) | 9.77 |
Saturated Fat (g) | 6.40 |
Cholesterol (mg) | 26.17 |
Sodium (mg) | 099.36 |
GF Breaded Chicken Fillet Sandwich***

Fire Braised Pork


Prince William Blend Vegetables
Vegan - Gluten Free - Big 9 free
Belgian Waffles


Nutrition Info | |
---|---|
Number of Servings: 1 (56.5 g per serving) | |
Ingredients: Belgian Waffle 3x3 | |
Notes: Per each: vegetarian; wheat, milk, egg, soy | |
Calories (kcal) | 135.00 |
Calories from Fat | 22.50 |
Fat (g) | 2.50 |
Saturated Fat (g) | 1.00 |
Trans Fatty Acid (g) | |
Cholesterol (mg) | 0 |
Sodium (mg) | 170.00 |
Carbohydrates (g) | 20.00 |
Dietary Fiber (g) | 0.50 |
Total Sugars (g) | 4.00 |
Protein (g) | 2.50 |
Vitamin A - IU (IU) | 0 |
Vitamin C (mg) | 0 |
Calcium (mg) | 30.00 |
Iron (mg) | 0.90 |
Hash Browns



Nutrition Info | |
---|---|
Number of Servings: 1 (72 g per serving) | |
Ingredients: Potatoes, hash browns SNC | |
Notes: Per 1/2 cup: vegan; no allergens | |
Gram Weight (g) | 72.00 |
Calories (kcal) | 210.00 |
Calories from Fat | 115.20 |
Fat (g) | 12.80 |
Protein (g) | 2.70 |
Carbohydrates (g) | 22.43 |
Dietary Fiber (g) | |
Total Sugars (g) | |
Sodium (mg) | 403.00 |
Egg, Canadian Bacon & Cheese Muffin
GF Smothered Breakfast Bacon Baked Potato
Oven roasted potato, crispy bacon, vegan hollandaise
Gluten free & Big 9 Allergen Free
Gluten free & Big 9 Allergen Free
Blueberry Muffin Tops
SNC made muffins...but just the best part

Lemon Poppy Seed Muffin Tops
Italian Panini Sandwich
Loaded with ham, salami, & pepperoni; melted provolone and garlic parmesan!
Steak Fries



Nutrition Info | |
---|---|
Number of Servings: 1 (92 g per serving) | |
Ingredients: Potatoes, Steak Cut Fries; Oil, vegetable, low saturated fat, USDA | |
Notes: About 12 fries: deep fried; no allergens | |
Calories (kcal) | 180.72 |
Calories from Fat | 102.22 |
Fat (g) | 11.50 |
Saturated Fat (g) | 1.09 |
Trans Fatty Acid (g) | 0.21 |
Cholesterol (mg) | 0 |
Sodium (mg) | 20.00 |
Carbohydrates (g) | 19.00 |
Dietary Fiber (g) | 2.00 |
Total Sugars (g) | 0 |
Protein (g) | 2.00 |
Vitamin A - IU (IU) | 0 |
Vitamin C (mg) | 3.60 |
Calcium (mg) | 0 |
Iron (mg) | 0.00 |
Grilled Italian Tri-Cheese Sandwich
Mozzarella, provolone and Parmesan cheese on grilled whole grain
bread.
bread.

Nutrition Info | |
---|---|
Number of Servings: 2 (82.22 g per serving) | |
Ingredients: Bread, whole grain, slice; Cheese, mozzarella, shredded; Cheese, provolone, slice; Ever-Rich Liquid Butter; Cheese, parmesan, shredded; Oil, olive blend; Seasoning, bread, garlic herb blend; Seasoning, Italian Essence, dry mix | |
Notes: Per half: vegetarian: contains wheat, milk | |
Calories (kcal) | 296.44 |
Protein (g) | 14.45 |
Carbohydrates (g) | 17.19 |
Dietary Fiber (g) | 2.77 |
Total Sugars (g) | 2.51 |
Fat (g) | 19.73 |
Saturated Fat (g) | 7.20 |
Cholesterol (mg) | 20.78 |
Sodium (mg) | 145.84 |
Spicy Ricey Chicken Saute
Tandoori spiced chicken garnished with cucumber mint raita.


Spicy Ricey Cauliflower Saute
Indian Spiced Goodness!



NEW! Mojo Chicken
Caribbean marinated charbroiled chicken, mango avocado salad,
whole wheat pita (GF plate minus pita bread)
whole wheat pita (GF plate minus pita bread)


Nutrition Info | |
---|---|
Number of Servings: 1 (239.33 g per serving) | |
Ingredients: Chicken, broiler/fryer, thigh, w/o skin, raw; ORANGE JUICE, FROZEN CONCENTRATE, UNDILUTED; Juice, lime, fresh; Sauce, hot, cayenne pepper; Spice, cumin, seeds, ground; Spice, pepper, black, ground; Mango Avocado Cabbage Salad; Bread, pita, whole wheat, lrg, 6 1/2" | |
Notes: Per plate: wheat (pita only) | |
Calories (kcal) | 324.35 |
Protein (g) | 21.27 |
Carbohydrates (g) | 28.17 |
Dietary Fiber (g) | 5.14 |
Total Sugars (g) | 6.35 |
Fat (g) | 14.92 |
Saturated Fat (g) | 2.99 |
Cholesterol (mg) | 70.59 |
Sodium (mg) | 342.49 |
Cuban Black Beans




Nutrition Info | |
---|---|
Number of Servings: 1 (118.61 g per serving) | |
Ingredients: Beans, black, mature, ckd; Tomatoes, dices, w/liquid, cnd; Herb, cilantro, leaf, fresh; Juice, orange, chilled; Orange Peel, fresh, grated; Onion, yellow, fresh, chpd; Carrots, fresh, chpd; Peppers, bell, green, sweet, fresh, chpd; Oil, olive, salad or cooking; Spice, cumin, seeds | |
Notes: Per 1/2 cup: vegan no allergens | |
Calories (kcal) | 96.24 |
Calories from Fat | 14.90 |
Fat (g) | 1.68 |
Saturated Fat (g) | 0.25 |
Trans Fatty Acid (g) | 0 |
Cholesterol (mg) | 0 |
Sodium (mg) | 35.51 |
Carbohydrates (g) | 17.07 |
Dietary Fiber (g) | 5.83 |
Total Sugars (g) | 2.65 |
Protein (g) | 4.44 |
Vitamin A - IU (IU) | 458.32 |
Vitamin C (mg) | 32.83 |
Calcium (mg) | 51.41 |
Iron (mg) | 1.67 |
Beefy Black Bean Soup
Ground beef, southwest veggies, chili spices. Gluten and big 8 allergen free!



Fire Roasted Tomato Bisque
Fire roasted tomatoes and red peppers
finished with cream, sherry and cilantro
finished with cream, sherry and cilantro


Nutrition Info | |
---|---|
Number of Servings: 0.75 (179.67 g per serving) | |
Ingredients: Tomatoes, red, fresh, year round avg, chpd/sliced; Peppers, bell, red, strips, flame rstd, fzn, FS; Onion, yellow, fresh, chpd; Water, tap, municipal; Margarine & Butter, blend, w/soybean oil; Garlic, crushed, wet; SNC Chicken Base; Wine, cooking, sherry/regina, FS; Salt; Herb, cilantro, leaf, fresh; Spice, pepper, black, ground | |
Notes: Per 3/4 cup: contains chicken stock, milk | |
Calories (kcal) | 100.32 |
Protein (g) | 1.85 |
Carbohydrates (g) | 9.86 |
Dietary Fiber (g) | 2.68 |
Total Sugars (g) | 4.76 |
Fat (g) | 5.26 |
Saturated Fat (g) | 0.97 |
Cholesterol (mg) | 0.64 |
Sodium (mg) | 629.01 |
Thin Crust Bacon Alfredo Pizza
Cucumber, Melon & Almond Romaine Salad
Almonds, cucumbers, watermelon and cantaloupe dressed with fat-free Raspberry Vinaigrette over romaine
Vegan
Vegan



Nutrition Info | |
---|---|
Number of Servings: 16 (162.3 g per serving) | |
Ingredients: Nuts, almonds, whole, dry rstd, unsalted; Lettuce, romaine, fresh, shred; Watermelon, fresh, diced; Cucumber, w/skin, fresh, slices; Melon, cantaloupe, fresh, cubes; Onion, red, fresh, chpd; Fat Free Raspberry Vinaigrette | |
Notes: Per cup: vegan; contains tree nuts | |
Gram Weight (g) | 162.30 |
Calories (kcal) | 82.60 |
Calories from Fat | 19.30 |
Fat (g) | 2.14 |
Protein (g) | 2.07 |
Carbohydrates (g) | 15.25 |
Dietary Fiber (g) | 2.12 |
Total Sugars (g) | 10.14 |
Sodium (mg) | 159.99 |
California Quinoa Salad
Vegan superfoods so happy together...



Nutrition Info | |
---|---|
Number of Servings: 4 (120.77 g per serving) | |
Ingredients: Quinoa, ckd; Mango, fresh, pieces; Peppers, bell, red, sweet, fresh, chpd; Soybeans, edamame, ckd; Avocado, avg, fresh; Vinegar, balsamic, 60 grain, FS; Onion, red, fresh, chpd; Raisins, seedless; Coconut, dried, unswtnd; Juice, lime, fresh | |
Notes: Per 1/2 cup: contains soy; vegan | |
Calories (kcal) | 161.46 |
Protein (g) | 4.55 |
Carbohydrates (g) | 22.39 |
Dietary Fiber (g) | 3.93 |
Total Sugars (g) | 10.22 |
Fat (g) | 6.55 |
Saturated Fat (g) | 3.23 |
Cholesterol (mg) | 0 |
Sodium (mg) | 20.71 |
Vegan Stuffed Portobello Mushroom
Gluten free center of the plate
Plant forward
Plant forward

Nutrition Info | |
---|---|
Number of Servings: 1 (229.2 g per serving) | |
Ingredients: Mushrooms, portabella, fresh; Split Top Bun, Alpha Bakery; SNC Mac & Cheese; BBQ Sauce Sweet Baby Ray's | |
Notes: Per each: contains wheat, soy, milk; vegetarian | |
Calories (kcal) | 325.76 |
Protein (g) | 10.83 |
Carbohydrates (g) | 57.61 |
Dietary Fiber (g) | 2.75 |
Total Sugars (g) | 14.27 |
Fat (g) | 5.35 |
Saturated Fat (g) | 1.78 |
Cholesterol (mg) | 7.27 |
Sodium (mg) | 689.75 |
Mojo Chickpeas
Vegan with citrus and spices


Nutrition Info | |
---|---|
Number of Servings: 1 (122.23 g per serving) | |
Ingredients: Peas, chickpea, mature, ckd; ORANGE JUICE, FROZEN CONCENTRATE, UNDILUTED; Juice, lime, fresh; Sauce, hot, cayenne pepper; Spice, cumin, seeds, ground; Spice, pepper, black, ground | |
Notes: Per each:no allergensl; vegetarian | |
Calories (kcal) | 195.80 |
Protein (g) | 10.25 |
Carbohydrates (g) | 33.31 |
Dietary Fiber (g) | 8.82 |
Total Sugars (g) | 7.20 |
Fat (g) | 3.03 |
Saturated Fat (g) | 0.31 |
Cholesterol (mg) | 0 |
Sodium (mg) | 46.85 |
Stir Fried Vegetable Blend



GF Steak Fries
Lemon Cream Cheese Pound Cake
SNC made...plated with whipped cream and tri-berry sauce

Sweet Strawberries
GF Vegan Raspberry Crumble Bars
Roast Turkey Breast
Turkey Gravy

Nutrition Info | |
---|---|
Number of Servings: 76 (56.98 g per serving) | |
Ingredients: Turkey Base Sysco; Water, tap, municipal; Roux | |
Notes: Per 1/4 cup: contains wheat, milk, soy | |
Gram Weight (g) | 56.98 |
Calories (kcal) | 36.52 |
Calories from Fat | 27.06 |
Fat (g) | 3.06 |
Protein (g) | 0.55 |
Carbohydrates (g) | 1.90 |
Dietary Fiber (g) | 0.05 |
Total Sugars (g) | 0.19 |
Sodium (mg) | 192.28 |
Ranchero Beef Gordita
Lean beef in a chile tomato sauce served on a pita...meat is gluten free


Nutrition Info | |
---|---|
Number of Servings: 6 (191.28 g per serving) | |
Ingredients: Bread, pita, white, enrich, lrg, 6 1/2"; Beef, top round steak, brld, choice, 0" trim; Tomatoes, puree, cnd; Tomato Sauce, cnd; Onion, yellow, fresh, chpd; Tomatoes, dices, w/liquid, cnd; Spice, cumin, seeds, ground; Chile Peppers, green, cnd; Salt, table; Spice, chili pepper, red, crushed flakes; Spice, pepper, black, ground; Cheese, cheddar & monterey jack, shredded | |
Notes: Per each: wheat, milk | |
Calories (kcal) | 426.87 |
Protein (g) | 32.29 |
Carbohydrates (g) | 37.78 |
Dietary Fiber (g) | 2.16 |
Total Sugars (g) | 2.33 |
Fat (g) | 15.55 |
Saturated Fat (g) | 9.46 |
Cholesterol (mg) | 84.52 |
Sodium (mg) | 732.14 |
Grilled Southwest Portabella Mushroom
Vegan option with barley pilaf and zucchini planks too



Korean Pork Tacos
Korean Portabella Mushroom Tacos


GF Roasted Turkey Breast***
Low FODMAP
Big 8 allergen free - gluten free
Big 8 allergen free - gluten free
Corn*


Oreo Dirt Torte
Layers of whipped cream, sweet cream cheese and Oreo crumbles...

Nutrition Info | |
---|---|
Number of Servings: 1 (100.12 g per serving) | |
Ingredients: Chocolate Pudding; Topping, cookie crumb, Oreo crunchies, svg; Cream Cheese, neufchatel; Margarine & Butter, blend, w/soybean oil; Topping, whipped, non dairy | |
Notes: Per average piece: contains wheat, milk, soy; vegetarian | |
Calories (kcal) | 310.17 |
Fat (g) | 19.92 |
Saturated Fat (g) | 7.12 |
Cholesterol (mg) | 21.81 |
Sodium (mg) | 285.35 |
Carbohydrates (g) | 29.50 |
Dietary Fiber (g) | 0.91 |
Total Sugars (g) | 17.26 |
Protein (g) | 4.45 |
Menu Key: | ![]() |
Healthy | ![]() |
Non-gluten | ![]() |
Vegetarian |
Contact Us
Carrie Swanson
Ruth's Marketplace Manager
920-403-4291
carrie.swanson@snc.edu
Melissa DaPra, RDN, CD
Director of Dining & Hospitality
Campus Dietitian
920-403-3154
melissa.dapra@snc.edu
Josh Swanson
Campus Executive Chef
920-403-4002
josh.swanson@snc.edu